Leeds favourite, Blackhouse, has announced it is set to unveil an evolution of its popular city centre restaurant in 2026.
If you're a Leeds foodie, then there's no doubt that you'll have visited Blackhouse.
The iconic steakhouse on East Parade is known for it striking interiors, fabulous food and sexy atmosphere.
It's been serving the people of Leeds for a whopping 18 years, and to celebrate the achievement they're having a refresh.
The new direction will introduce a refreshed food, drink and social offering that stays true to the qualities that have made it one of Leeds’ most enduring dining destinations.
Blackhouse will continue to serve exceptional steaks, while expanding its culinary offer with a vibrant new menu shaped around local produce and seasonality.
Guests can expect a renewed focus on seasonal dishes, with a menu that evolves every six-eight weeks with elevated sharing dishes that encourage a more social dining style.
Image: Supplied
The Blackhouse bar will offer a broader choice wines by the glass utilising Coravin technology, an expanded range of draught beers and a new curated list of affordable cocktails making it a new night out destination.
There will also be a new all day bar food menu served from 12 ‘til close which includes a new signature “branded” burger.
Blackhouse GASTROBAR General Manager Matt McGuinness said: “What we’re unveiling in January is very much an evolution, not a revolution. Everything our guests love about Blackhouse will remain at the heart of what we do with a relaxed offer that keeps the warm, unmistakable Blackhouse charm that people return for time and again.
“As we prepare to celebrate 18 incredible years in Leeds, this is the last chance to dine the classic Blackhouse menu before we begin a bold new chapter and we’re very excited to share the next version of Blackhouse with the city.”
The new concept will launch on Friday 9 January, and you can book your table here.
To celebrate the launch, they'll be offering 50% off dining throughout January.
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."