A little sandwich shop in the village-like suburb of Chapel Allerton has been crowned the best in the North.
Known for its specially-cured bacon and superb menu of cakes and hot drinks, The Country Crust Sandwich Shop took home the title of 'sandwich shop of the year' at the 2021 North West Prestige Award.
The cafe was bought by husband and wife team Michelle and Jason Burns seven years ago on a whim. The pair stumbled across an advertisement showing it for sale on Facebook after a few glasses of wine, and history was made.
The pair both built their careers in the corporate world, with Jason previously working for a big gourmet baking company based in Hull.
Initially run by Jason and their daughter, today it is a fully-fledged family affair with Michelle leaving her day job to join the team three years prior.
They pride themselves on supporting local businesses, sourcing nearly 90% of their stock from neighbouring suppliers.
But there's one product in particular that keeps drawing the customers in - and that's their specially cured bacon.
Country Crust are the only place in Leeds to sell it, acquiring it specially from some friends in Scunthorpe.
As well as some top-notch sarnies, the Country Crust cafe also sells baked potatoes, salad boxes and loads of Lincolnshire sausages alongside a range of hot and cold drinks.
The couple, who were nominated anonymously, collected their award from the Blackwell Grange Hotel in Darlington last week and are absolutely thrilled with the news.
Feature image - The Country Crust Sandwich Shop
Eats
Salon Madre – a new tequila bar and pool hall is opening in Leeds this month
Manchester's favourite Mexican bar is about to become your newest nightlife destination in Leeds.
It's been a long time coming, but Salon Madre is officially ready to open in Leeds.
Although we may have to wait a little bit longer for Madre, the day-to-night eatery that has made waves over in Manchester and Liverpool, Salon Madre, its lively tequila bar and pool hall sibling, is officially opening on Friday 20 February.
Salon Madre, which will be located just around the corner from Madre at 114 Wellington Street, is where the party really gets started.
Image: The Manc Group
Expect tequila-fuelled nights, pool tables, lively DJs and Lucha Libre on the big screens.
There will also be plenty of tacos being flung out the kitchen to keep you going until the early hours.
If you’ve ever visited one of their venues in Manchester or Liverpool, you’ll know it’s an absolute riot and we can’t wait to welcome them to the city.
Images: The Manc Group
Co-founder Sam Grainger, inspired by countless trips to Mexico, says: “Mexico is alive with passionate artisans and cooks, mastering everything from street tacos to regional delicacies. It’s a world where traditions blend and evolve and we’ve built that ethos into the heart of both Madre and Salon Madre.”
Madre Leeds will open soon and you can even grab yourself a free margarita by signing up to their newsletter here.
We’ll keep you up to date with their opening times but for now, we'll see you at Salon Madre for a boogie, margarita and game of pool next week.
Award-winning Leeds restaurant announces shock closure just months after opening
Clementine Hall
Emba in Leeds will be closing its doors with the owner blaming rising costs and pressure on the hospitality sector.
Back in April last year, one of Leeds' top restaurants The Owl closed its doors.
Run by renowned Chef Liz Cottam, The Owl was reimagine into Emba - a trendy restaurant tat bridged 'the gap between cosy bar and vibrant dining room'.
To open Emba, Cottam opened a Crowdfunder where supporters would be awarded with prizes such as VIP dinners and merch depending on how much they donated.
But sadly just months after opening, Emba is to close permanently.
Cottam confirmed the sad news with a statement shared with customers over the weekend, saying she was completely "heartbroken".
She said: “This is no longer the right time to own independent restaurants like Emba,” she said. “Under the current conditions they cannot survive and the recent budget confirmed what so many of us already knew: no meaningful help is coming for hospitality.
"The experience of being here and the harsh financial reality of running a business here no longer stack up.
"Being award winning, popular, admired and loved no longer means profitable and as an industry if we’re honest most of us have not truly been okay since Covid."
She signed off the statement promising to return to the restaurant world, she said: “What I do know is this, I am not done. I will keep cooking, keep creating and keep finding ways to do the thing I love.”
Georgina Pellant -
4th May 2021 
