When it comes to brunch, there's not much we haven't tried. Here in Leeds, we're spoilt for choice, with everything from benedicts to gyros on offer - if you know where to look.
But now, there's another new addition to the city's dining scene that really needs shouting about.
The Botanist has just unveiled a huge new brunch offering, giving diners the chance to build their perfect meal from scratch.
Featuring a seemingly endless number of combinations, there's everything from yoghurt and scrambled tofu to Biscoff french toast, Croque Monsieurs and smoked trout pate on offer.
The brand-new concept from the restaurant chain lets you select five small plates from a choice of 28 different options, all served on a wooden board and priced at £15.95 per person.
The Botanist has launched a new ‘build your own brunch’ board concept / Credit: The Botanist
If you’re really hungry though, extra dishes can be added for an additional £3 each, reports The Manc.
So, how does the build your own brunch board actually work then?
Well, it’s split into five categories – bakery, protein punch, hearty, on the side, and sweet treat – to give you a wide range of mouthwatering options, with some of the dishes including ham hock egg benedict, Croque Monsieur, smoked trout and salmon pate, acai berry protein smoothie, and Nutella and Biscoff french toast.
There are plenty of options suitable for vegans and those following a plant-based diet too, with dishes including Scrambled Tofu with sundried tomato oil and toasted seeds, plant-based Cumberland sausage, mini hash browns, and passionfruit and chia yoghurt.
There’s over 98,280 different combinations to choose from / Credit: The Botanist
Diners can either choose one dish from each section to create a balanced board of options or choose any five dishes they like from the full list.
This means there’s a total of a whopping 98,280 different combinations to create.
That’s not all either as there’s a drinks package upgrade too, with new brunch cocktails that have been expertly crafted by The Botanist’s in-house “cocktail wizards”, including smoked rose-mary, Campari G&T, and watermelon garibaldi, as well as a range of nourishing and freshly-prepared Juice Boosts.
The Botanist Brunch is now available from 9am at participating sites, although specific service days and times vary depending on individual venues, and you can find out more information here.
Featured Image – The Botanist
News
Leeds Bradford Airport set for complete ‘shutdown’ as 130 workers go on strike
Leeds Bradford Airport is set for a standstill as almost 130 workers are set to take industrial action over pay.
If you're planning on catching a flight from Leeds Bradford Airport, then you may want to double check the date.
The Unite members planning on going on strike are a mixture of air traffic control workers, customer experience staff, security staff and cleaners.
The workers involved in the dispute have recently come out of a four-year pay deal, with some of the departments having fallen behind other airports in equivalent roles.
Pay talks have been happening since December 2025, with the airport's formal offer not going far enough to address the lack of pay parity.
Strikes will take place from 03:00 Friday 16 October to 06:00 Sunday 18 October for hourly paid staff and from 06:00 Friday 16 October to 06:00 Sunday 18 October for air traffic control workers.
Strike will mean the entire airport will shut down.
Unite general secretary Sharon Graham said: "Leeds Bradford Airport is very profitable and can more than afford to come back to the table with an offer that doesn't fall short of our members' expectations.
"Our hardworking members should not be paid less than those doing the same jobs at other airports. Workers taking action at Leeds Bradford Airport have Unite's full support in their fight for fairer pay."
Unite regional officer Neil Whitaker said: "We know people who have flights planned to and from Leeds Bradford Airport will be concerned to hear of industrial action, however our members have no choice but to strike.
"The airport is profitable, passenger numbers are growing and our members are a major part of its success. They deserve a fair pay rise, and management must come back to the table to deliver this."
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
Clementine Hall
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."