Jaffa Cakes - they're spongy like a cake but you find them in the biscuit aisle, you don't eat them with a cake fork but you also don't dunk them in a brew.
The debate around whether Jaffa Cakes are a cake or a biscuit has raged on for generations.
But now McVitie's, the company behind those spongy, chocolatey, orangey discs of joy, has finally settled things once and for all.
The brand, which launched the snack way back in 1927, took to Twitter yesterday and quietly confirmed that Jaffa Cakes are, in fact, cakes - as their name suggests.
In response to a curious fan this week who simply asked on Twitter this week: "Is a Jaffa Cake a Cake or a biscuit?", Jaffa Cakes officially confirmed that it's "cake all the way".
Although this definitive answer may seem like the end of the debate, it may not actually be what is seems, as this isn't the first time McVitie's has tried to argue the cake label.
In 1991, McVitie's successfully managed to argue that the sweet treat are in fact cakes and therefore exempt from VAT, but a later tribunal then determined that, while certain characteristics of the Jaffa Cake were cake-like, including the ingredients and texture, it was also the size and shape of a biscuit, and packaged and sold alongside biscuits.
This means that it’s presented to be eaten with your fingers, and not with a fork like cakes are generally consumed.
So honestly, who really knows anymore?
Jaffa Cakes are officially cakes, according to McVitie's. Credit: Flickr
The brand's latest Twitter response comes after it launched a variation on the British classic last May known as a 'Jonut' - a doughnut-shaped ring of sponge with the staple orange-flavoured filling and a dark chocolate coating that McVitie’s bosses expected would "spark further conversation".
When a confectionary fan went directly to the verified official Jaffa Cake Facebook page and simply asked "What side of the Jaffa is the bottom?", the company’s response was: "Our Jaffa Cakes go through a reservoir of chocolate, so the chocolate is on the bottom."
Featured Image - McVitie's
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New TV adaptation of classic Yorkshire-inspired novel Jane Eyre to air on BBC starring Aimee Lou Wood
Manchester actress Aimee Lou Wood is set to lead a new BBC adaptation of Jane Eyre, it has been reported.
It was announced earlier this year that Working Title are producing a new TV adaptation of Charlotte Brontë’s classic novel, Jane Eyre - which will be led by The White Lotus and Sex Education star in the titular role - and Deadline has now exclusively revealed that the BBC has joined the production as the broadcaster.
The new TV adaptation has been penned for the screen by Miriam Battye - an award-winning writer best known for her work on HBO's Succession.
Published all the way back in 1847 and set across a number of fictional Northern England settings - mainly inspired by the Brontë sisters' upbringing in Yorkshire - the classic novel explores the moral and emotional development of orphan Jane Eyre as she searches for love, independence, and social equality in the 19th century.
Throughout the novel, Jane overcomes a harsh and unloving childhood and goes on to find work as a governess at Thornfield Hall, before falling in love with her moody master, Mr Rochester, and discovering a dark secret in his attic.
EXCLUSIVE: Deadline hears that 'The White Lotus' and 'Sex Education' star Aimee Lou Wood is attached to star in a new TV adaptation of Charlotte Brontë’s classic novel Jane Eyre.
Emmy nominee Wood will play the indomitable heroine in the buzzy adaptation which we understand is… pic.twitter.com/ETBRaPJanN
The novel is widely considered to be ahead of its time due to how it approaches topics of class, sexuality, religion, and feminism.
Jane Eyre has been the subject of a number of adaptations of the years - most notably the last major TV version being in 2006, also for the BBC, and a 2011 film starring Mia Wasikowska and Michael Fassbender - but there hasn't been any in 15 years now, and 2027 marks the 180th anniversary for the iconic story.
Aimee Lou Wood is also riding high at the moment after her Emmy, SAG, and Golden Globe nominations for Season 3 of The White Lotus, and after having also been cast as George Harrison’s wife, Pattie Boyd, in Sam Mendes' four Beatles biopic movies, all set to be released in 2028.
As of yet, further information on when and where the new adaptation will be being filmed is yet to be released, and there is no indication of air dates either.
The BBC is expected to reveal more details in due course, so stay tuned.
Featured Image - HBO
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The National Pizza Awards are looking for one lucky person to join the 2026 judging panel
Emily Sergeant
Job adverts don’t come much better than this, as the National Pizza Awards is searching for one lucky person to join the judging panel at this year’s grand final.
The National Pizza Awards invite chefs from across the hospitality industry each year to submit their signature recipes in a bid to claim the coveted title of National Pizza of the Year title, providing a platform for the UK’s ultimate pizza professionals to showcase their recipes on a national scale.
Hosted by Dine Out magazine finalists face off in a live cooking showdown in front of a hand-picked panel of industry judges.
On top of a signature round, competitors take part in a technical challenge that sees them construct the best dish from a selection of ingredients, with the winner being named National Pizza Chef of the Year.
Images: The Manc Group
And this year, you could play a part in picking the winners.
That’s right – the National Pizza Awards has launched a nationwide search for a new judge, and the only catch (if you can even call it a catch) is that the judge will need to sample 16 of the UK’s best pizzas in a single day as chefs battle it out for the title.
It’s a tough gig, but someone’s got to do it, and if you want to be that someone, entries are now open for you to enter.
Pizzas are judged on how the they’re made, the flavour profile, how they’re cooked, the aesthetic and presentation, and the texture, quality, and consistency, as well as the choice of ingredients.
To be in with a chance, you’ll simply just need tag your favourite pizza place in the Instagram competition post, and then if that place enters the awards and makes it through to the final cook-off, you’ll be entered into a draw to become that all-important guest judge this November.
Think your local pizzeria has what it takes? Back them, get tagging, and you could find yourself helping crown the UK’s pizza champion.