And it's fair to say that the internet is swarming with mixed feelings about Morrisons new invention, to say the least.
Nutella-topped pizzas are extremely common in Italy and often come topped with additional yummy extras like sliced banana or strawberries, but Morrisons has taken things one step further in what can only be described as a truly British fashion.
Loaded with chocolate buttons and Cadbury’s mini eggs, chunks of chocolate chip cookie dough and cream cheese, the supermarket’s sickly sweet 10-inch dessert pizza special is back by popular demand for this festive season.
Having first appeared on shelves at the supermarket chain in 2021, it has now returned with a slight price increase of 61p and is currently on sale in stores for £3.50.
Image: Facebook
When it was initially launched two years ago, the pizza received mixed reviews from Morrisons shoppers with some people online suggesting it was ‘diabetes, Italian-style’ whilst others praised the chocolate pizza as a sort of ‘large biscuit’.
Predictably, the pizza also has had its own dedicated Reddit thread created since its reappearance on shelves.
A Reddit user shared a picture of Morrisons’ chocolate and cookie dough-laden creation four days ago, writing: “Thank you Morrisons for Easter pizza” – and the post has amassed a fair few comments already.
Image: Reddit
Comments have been mixed, with one person writing: “Cheers, you’ve ruined my day” whilst another said, “This could be either delicious or disgusting.”
Another said: “I am both horrified and intrigued. I might try it. Once.”
A third joked: “Stonerbaked Easer pizza would be a more appropriate name for this late night mess of an idea.”
A fourth said: “If I worked in Morrison and saw this, I’d retire on the spot,” whilst a fifth commented: “And truly the Lord said ‘This is an anathema unto God.’
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.
Georgina Pellant -
3rd April 2023 
