Nando’s has launched a new limited-edition summer menu, and there’s one highly anticipated side dish that seems to be the star of the show.
After taking to social media over the last week to tease that a handful of new and returning favourites would be forming part of a menu refresh as summer nears closer, Nando’s has finally confirmed what foodie fans have been waiting for.
Fully Loaded Chips are now actually a menu item, and you can now order them at restaurants across the UK.
Fans of the Portuguese-inspired restaurant chain on TikTok are known for sharing their own ‘Nando’s hack’ recreations of classic Nando’s dishes at home, as well as giving others some handy and budget-friendly tips and tricks for how to give their usual meals a bit of Nando’s flare.
Image: Nando's
Videos showing fans’ fully-loaded versions of the restaurant’s popular PERI-Salted Chips have often gone viral, with more and more customers trying out the hack for themselves.
But now, it’s no longer just a viral make-at-home concept, as the restaurant has revealed that its brand-new sharer is available to order as the ideal side dish to accompany any Nando’s meal out with your mates.
Nando’s has even admitted it’s “inspired by fans and Nandocas making their own on TikTok”.
The new Fully Loaded Chips is a big sharing portion of the chain’s legendary PERi-Salted Chips topped with pulled chicken, melted cheddar cheese, spring onions, PERi-Tamer sauce, and a creamy dressing.
Currently only available to order as an ‘Eat In’ dish at Nando’s restaurants in England, Scotland, and Wales, the new dish is described as being “the ultimate sharer” that combines “all your Nando’s favourites into one”.
Although the Fully Loaded Chips are apparently just a limited-edition dish, Nando’s admits it has a feeling they’re going to be popular, so they’ll be here “for a good time and a long time”.
Aside from the Fully Loaded Chips, other additions to the summer menu include the highly-anticipated return of 2021’s fan-favourite summer spice, Garlic BBQ, and a brand-new Pepper & Feta Dip.
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."