A new study has revealed Leeds the UK city with the best roast dinners, but this one restaurant takes the biscuit.
It is absolutely no surprise that us Leeds lot love a roast.
A proper Yorkshire pudding, crispy roast potatoes and lashings of thick gravy - when it's done right, you just can't beat it.
And now, a Leeds restaurant is being celebrated for serving one of the UK's best ever Sunday roasts, hooray!
The study, ran by price comparison website Idealo, has overall crowned Leeds as the UK's best city for 'Instagrammable roast dinners', and as part of the research has crowned the Ox Club to be serving one of the best in the UK.
And we have to say, we wholeheartedly agree.
Images: The Hoot Leeds
A cult foodie favourite amongst locals, the Ox Club which is attached to rooftop bar Headrow House focus on live fire cooking and have maintained a spot on the Good Food Guide for a few years now.
Known for their incredible steaks, it is no surprise that their Sunday roast is absolutely banging.
Choose from roast rump cap of beef with bone marrow gravy, black pudding and onion porchetta with pig trotter gravy or grilled squash with truffle grains and wild mushroom.
The menu is ever changing with the season, but we assure you that with any visit you certainly won't be disappointed.
Image: Ox Club
The real star of the show (in our opinion) are the Pomme Anna potatoes, layers of soft fondant potatoes with a crispy, crunchy outer edge. You won't find a better potato in the city.
Katy Phillips, senior brand and communications manager at Idealo, said: “The most important aspect of a roast is, of course, the taste, but everyone looks for something a bit different.
"Choice is abundant across the UK, so we wanted to help find the best spots in the biggest cities for those on a roast hunt or just wanting to try their best local Sunday lunch — whether your priority is affordability, luxury, tradition or modern flavours.”
A popular bar and nightlife spot on Call Lane has closed its doors for good this weekend.
Revolución de Cuba - or Revs de Cuba, to most of us - announced the imminent closure of its Leeds bar last week, and went out with a 'final fiesta' on Saturday.
The venue opened on Call Lane, right in the heart of Leeds' nightlife heartland, back in 2015, and remained open after the collapse of Revolution's parent company back in January 2026.
The group's other venue in the city, Revolution at the Electric Press, did close immediately in January.
Revs de Cuba was famed for its Latin-inspired food and cocktails, and its late-night parties that tried to recreate the party atmosphere of Cuba.
The two-storey venue also had live music throughout the week, plus dancers and entertainment at the weekends.
Posting a statement to followers, Revs de Cuba wrote: "We have loved shaking your cocktails and creating unmissable parties and events over the years, but as of today, 15th August 2026, we will sadly be closing our doors in Leeds.
"We want to extend an enormous thank you for joining the Revolucion party and making some unforgettable memories.
"Any guests with bookings will be contacted in due course - Thank you for your patience and understanding. Goodbye and Gracias."
Commenting on their farewell post, one person wrote: "Noooooo! I had the best nights ever at Revs. I have the best memories. This cannot be trueeee."
Another said: "Thanks for so many years of Live Music and Joy."
And someone else posted: "what a place, end of an era."
The existing Revs de Cuba site in Leeds is under the steer of the NEOS Hospitality, who have revealed grand plans for its future...
Leeds United’s Anton Stach has launched his very own burger at a local indie – and it’s all for a good cause
Clementine Hall
If it's good enough for Anton Stach, then it's good enough for us.
Well, it really is the signing that nobody saw coming...and it’s happening right opposite the station.
Meat:Stack, the Newcastle-born, award-winning burger joint on Bishopgate Street in Leeds, is giving the people what they want - a burger with Anton Stach’s name on it.
Introducing ‘The Moustachi Burger', officially launching Tuesday 18 August where Anton Stach himself will be down at Meat:Stack to meet United fans, sign autographs and, of course, tuck into his very own creation.
Images: The Hoot Leeds
Even better, a portion of the proceeds will be donated to The Elhadj Diouf Foundation (EDF), a charity chosen by Stach that supports children through education.
Not only that, but it's a great opportunity to support Meat:Stack that has been suffering from the ongoing road works for months on end now.
So really, you've got no excuse to come down and tuck into the special which will be available through the opening weeks of the season.
Anton Stach, Leeds United and Germany midfielder, added: “Leeds has felt like home from very early on, and a lot of that is the people and the places around the ground, the businesses fans go to before and after a game. Meat:Stack is one of them, and they’ve had a hard time with the building work on their doorstep. The Moustachi Burger is a lovely nod to my YouTube channel too.
"This is a team on the rise in a city on the comeback, and support has to go both ways. I wanted to back a business Leeds fans care about and raising money for a foundation my family has given so much to at the same time means everything. I’ll be there on the 18th, bring your appetite.”
Clementine Hall -
25th October 2023 
