The Great British Menu chef has told vegans they are not welcome anymore.
A famous chef has caused a stir online for deciding to ban vegans from his restaurant after a customer complained about their meat-free meal.
UK-born chef John Mountain - who has appeared on TV cooking shows like Great British Menu and Chef Race UK v US - has decided to take on the entire vegan community after receiving a relatively mild-mannered complaint, reports The Manc.
Taking to Facebook, the celebrity chef said that he had made the decision 'for mental health reasons', writing: "Sadly all vegans are now banned from Fyre for mental health reasons. We thank you for your understanding.”
He explained: “A young girl reached out to me and said she was coming to the restaurant and asked if there were vegan options.
“It was my only shortfall. I said I would accommodate her, I said we had gnocchi, vegetables… and that was that.”
However, after offering to accommodate her it transpires he swiftly forgot about the customer's needs - blaming his forgetfulness on being distracted by catering for a private party.
He explained how this, in turn, led to his sous chef fuming at him for “not telling them about the vegan customer.”
Ultimately, because of this, the vegan customer was given just one option - a “vegetable dish” costing $32 which she later described in an online review as “okay but not that filling.”
Her feedback continued: “I think it’s incredibly important nowadays that restaurants can accommodate everyone and to not be able to have actual plant-based meals shows your shortcomings as a chef.
“I hope to see some improvements in your menu as I have lived in Connolly for quite some time and have seen many restaurants come and go from that building and none of them last.
“If you don’t get with the times, I don’t hold out faith that your restaurant will be the one that does.”
In response, Mr Mountain went in all guns blazing - having taken some offense at her polite feedback.
'As for vegans/vegetarians being a very low minority, especially in the northern burbs' I try to accommodate everyone else,' he posted on the restaurant's page.
'Thanks for your negative review… please feel free to share your s**tty experience and I look forward to not seeing you again.
'How very childish.
'You and all your vegan mates can all go and enjoy your dishes in another venue. You are now banned.'
He then reiterated the ban with a further post on Google Review, which read: "But if you beautiful vegans want to join together and slag off my business then good luck, keep going, let's see what my customers think.
"And from now on ALL Vegans are now banned from my restaurant. Thankyou for your disgusting review and please enjoy the Currambine. Xx"
A popular bar and nightlife spot on Call Lane has closed its doors for good this weekend.
Revolución de Cuba - or Revs de Cuba, to most of us - announced the imminent closure of its Leeds bar last week, and went out with a 'final fiesta' on Saturday.
The venue opened on Call Lane, right in the heart of Leeds' nightlife heartland, back in 2015, and remained open after the collapse of Revolution's parent company back in January 2026.
The group's other venue in the city, Revolution at the Electric Press, did close immediately in January.
Revs de Cuba was famed for its Latin-inspired food and cocktails, and its late-night parties that tried to recreate the party atmosphere of Cuba.
The two-storey venue also had live music throughout the week, plus dancers and entertainment at the weekends.
Posting a statement to followers, Revs de Cuba wrote: "We have loved shaking your cocktails and creating unmissable parties and events over the years, but as of today, 15th August 2026, we will sadly be closing our doors in Leeds.
"We want to extend an enormous thank you for joining the Revolucion party and making some unforgettable memories.
"Any guests with bookings will be contacted in due course - Thank you for your patience and understanding. Goodbye and Gracias."
Commenting on their farewell post, one person wrote: "Noooooo! I had the best nights ever at Revs. I have the best memories. This cannot be trueeee."
Another said: "Thanks for so many years of Live Music and Joy."
And someone else posted: "what a place, end of an era."
The existing Revs de Cuba site in Leeds is under the steer of the NEOS Hospitality, who have revealed grand plans for its future...
Leeds United’s Anton Stach has launched his very own burger at a local indie – and it’s all for a good cause
Clementine Hall
If it's good enough for Anton Stach, then it's good enough for us.
Well, it really is the signing that nobody saw coming...and it’s happening right opposite the station.
Meat:Stack, the Newcastle-born, award-winning burger joint on Bishopgate Street in Leeds, is giving the people what they want - a burger with Anton Stach’s name on it.
Introducing ‘The Moustachi Burger', officially launching Tuesday 18 August where Anton Stach himself will be down at Meat:Stack to meet United fans, sign autographs and, of course, tuck into his very own creation.
Images: The Hoot Leeds
Even better, a portion of the proceeds will be donated to The Elhadj Diouf Foundation (EDF), a charity chosen by Stach that supports children through education.
Not only that, but it's a great opportunity to support Meat:Stack that has been suffering from the ongoing road works for months on end now.
So really, you've got no excuse to come down and tuck into the special which will be available through the opening weeks of the season.
Anton Stach, Leeds United and Germany midfielder, added: “Leeds has felt like home from very early on, and a lot of that is the people and the places around the ground, the businesses fans go to before and after a game. Meat:Stack is one of them, and they’ve had a hard time with the building work on their doorstep. The Moustachi Burger is a lovely nod to my YouTube channel too.
"This is a team on the rise in a city on the comeback, and support has to go both ways. I wanted to back a business Leeds fans care about and raising money for a foundation my family has given so much to at the same time means everything. I’ll be there on the 18th, bring your appetite.”