Back by popular demand, Rudy’s 'Bake At Home' will deliver hand-made Neapolitan pizza to customers across the UK.
We all know that the best pizzas in town come from Rudy's Pizza Napoletana.
Following the authentic Neapolitan tradition of pizza making, their pizzas are simply perfect in every way and we find ourselves visiting time and time (and time) again.
But now, we won't even have to leave the comfort of our own homes to enjoy a glorious slice of a Rudy's pie, because they're bringing back 'Bake at Home'.
Rudy's Bake at Home brings the same quality pizzas straight to your door, and all you have to do is follow a few simple steps to make you feel like you've teleported directly to Naples.
Image: The Hoot LeedsImage: Supplied
Hand-made by Rudy’s pizzaioli using the same fresh double fermented dough and Neapolitan ingredients as used in their pizzerias, this is as authentic as it gets.
Made with love just across the pond at their Manchester Portland Street location, the pizzas are then packaged with care and delivered straight to your door. Bliss.
And you can enjoy all of your favourite flavours, from Rudy's signature Calabrese with spicy ‘nduja sausage; the classic Margherita; the meaty Carni with salame finocchiona, salame picante and wild boar salame, and the ever popular Portobello.
Once the pizzas arrive at your door, all you have to do is pre-heat your oven to 220°C/430°F, drizzle a little olive oil, pop the pizza in the oven directly onto the middle shelf and bake for 7 minutes.
Image: The Hoot Leeds
Order slots are available with deliveries on Wednesday, Thursday, Friday and Saturday - so you can choose your preferred delivery date at checkout for the time that suits you best. It's really as easy as that.
Neal Bates, Managing Director of Rudy’s Pizza Napoletana, said: “During lockdown, our Bake At Home pizza range was incredibly popular, and we were so grateful to our friends across the country who supported us. Bake at home was rested while we reopened our pizzerias’’.
“Since then, we have been regularly asked when the Bake At Home pizzas would be available again, so recently we have built our Rudy’s Home Delivery Kitchen in our Portland Street Manchester pizzeria."
If you've got a seriously sweet tooth, then you're going to love this new opening.
It seems like there's been a flurry of new bakeries popping up in and around Leeds recently, and we're certainly not complaining.
Introducing Crumbb, a beautiful new bakery that has just opened its doors on Hyde Park Road just moments outside of the city centre.
Owner Naila started the businesses as a wholesaler six years ago, stocking up local businesses from far and wide with sweet treats.
Images: The Hoot Leeds
Since then, Crumbbs opened its first location in Bradford just a few months ago that has been nothing short of a resounding success. So much so, that Crumbbs 2.0 was born right here in Leeds a few days ago.
Right, let's talk you through what's on offer.
For the sweet toothed out there, there's a whole myriad of treats for you to enjoy. We're talking giant NYC-style cookies, fluffy cinnamon buns topped with gooey icing, brownies slices, cookie muffins, rocky road, flapjack, the list is truly endless.
Images: The Hoot Leeds
You can even get warm cookie trays and hot brownies to enjoy in house that can be topped with ice cream or thick custard.
And it doesn't stop there, Crumbbs also whip up freshly baked savoury focaccia slices as well as cheese twists, pizza slices and savoury rolls filled with creamy mozzarella and herbs.
They've also got a fabulous drink selection on offer including matcha, coffee and hot chocolates.
Located in Headingley, we've got a feeling this spot is going to be a huge hit with students and locals alike looking to get their sweet treat fix. But they'll have to beat us to it first.
The hidden Leeds bakery serving giant cheese twists, pickle sausage rolls and chocolate focaccia
Clementine Hall
This spot in the city is baking up some weird and wonderful creations.
But you'll have to act fast if you want to get your hands on them, as it's only open one day a week for all your doughy desires.
Introducing Fold, a focaccia-focused bakery by the talented team behind The Cheesy Living Co.
Rewind to this time last year and with three restaurants flourishing across Leeds, the team needed a space to bake all their bread and sweet treats in-house to supply to sites.
Images: The Hoot Leeds
And this is where Fold came in, located underneath the arches of Brussels Street on the outskirts of the city centre - it may take a while to find this spot but once you have, it'll be worth it.
And they're making some of the most inventive bakes that we've seen.
Of course there'll always be a focaccia on offer, with flavours ranging from crispy chilli oil, sesame and spring onion to kimchi, cheese and pistachio.
Images: The Hoot Leeds
And it's not just savoury focaccia, you'll even find gooey chocolate and banana focaccia as well as Biscoff waffle focaccia....yep, seriously.
Elsewhere they specialise in gigantic footlong cheese twists with more crispy bits than soft, as well as chorizo and cheese stuffed sausage rolls and a range of freshly baked bagels for you to go home and smear in your cream cheese of choice.
Image: The Hoot Leeds
Some seriously spectacular specials have been the gochujang cookies and the 'pickle roll', basically like a sausage roll but with...pickles.
It seems there's really no boundaries for where these bakes will go, and you can guarantee that every visit will be different than the rest.
Only open on Saturdays from 10am - 1pm, Fold are changing the baking game. Pop in and say hello, you won't be disappointed.
Clementine Hall -
29th August 2023 
