The Japanese Sando cafe always has a queue out the door for lunch, and we predict the same for their new evening offering.
When we heard that Shokupan on Wellington Street had launched a new evening menu, we simply couldn’t wait to try it out.
The family-run Japanese sando cafe is one of Leeds’ best hidden gems, which we visit time and time again.
Husband and wife team Alan and Alison took inspiration from trips around the world to bring a taste of Japan to the city.
Image: The Hoot Leeds
Their flavourful sandos are already a popular lunch option, but their new evening menu brings a selection of small plates to the table - and they were nothing short of outstanding.
The menu is small but perfectly formed, featuring four small plates which are designed for sharing.
Crispy, crunchy Japanese Karaage Fried Chicken alongside Okonomiyaki Bites drenched in mayo and Tonkatsu sauce was the perfect way to kick off a brilliant meal.
The Karaage Chicken was definitely a highlight, the meat was succulent and the light batter bursting with flavour. The delicious morsels could either be dunked in a soy sauce, spring onion dip or an indulgent mayo sprinkled with chilli flakes - just delicious.
Image: The Hoot Leeds
Now onto the mains, and it’s Shokupan doing what they do best - Japanese sandos and rice dishes which are already big hitters on their popular lunch menu.
The Tonkatsu Rice featured a classic breaded chicken fillet in a tangy Tonkatsu sauce, white rice, shredded cabbage, pickled red onion and pickled ginger.
The pickles were a great addition and made for the perfect forkful when combined with the zesty sauce and rich mayo.
The real showstopper though was the Curry Dip Sando, and yes it is as amazing as it sounds - a fried pork cutlet nestled in their signature shokupan loaf and served with a pot of thick curry sauce.
Dipping a sandwich into a pot of curry sauce is something everyone should experience at least once in their lives.
Image: The Hoot Leeds
Shokupan serve their evening menu exclusively on Thursday and Friday evenings from 4:30 - 8:30pm. The vibe is uber chill, the interior relaxed and Alison makes you feel as though you’ve been invited round for tea as soon as you step through the door.
They operate a walk-in only police and it is currently BYOB, so if you fancy a tipple you can bob over to the supermarket down the road and grab a bottle to go with your food.
Whether for lunch or dinner we are already planning our next trip back, and so should you.
If you've got a seriously sweet tooth, then you're going to love this new opening.
It seems like there's been a flurry of new bakeries popping up in and around Leeds recently, and we're certainly not complaining.
Introducing Crumbb, a beautiful new bakery that has just opened its doors on Hyde Park Road just moments outside of the city centre.
Owner Naila started the businesses as a wholesaler six years ago, stocking up local businesses from far and wide with sweet treats.
Images: The Hoot Leeds
Since then, Crumbbs opened its first location in Bradford just a few months ago that has been nothing short of a resounding success. So much so, that Crumbbs 2.0 was born right here in Leeds a few days ago.
Right, let's talk you through what's on offer.
For the sweet toothed out there, there's a whole myriad of treats for you to enjoy. We're talking giant NYC-style cookies, fluffy cinnamon buns topped with gooey icing, brownies slices, cookie muffins, rocky road, flapjack, the list is truly endless.
Images: The Hoot Leeds
You can even get warm cookie trays and hot brownies to enjoy in house that can be topped with ice cream or thick custard.
And it doesn't stop there, Crumbbs also whip up freshly baked savoury focaccia slices as well as cheese twists, pizza slices and savoury rolls filled with creamy mozzarella and herbs.
They've also got a fabulous drink selection on offer including matcha, coffee and hot chocolates.
Located in Headingley, we've got a feeling this spot is going to be a huge hit with students and locals alike looking to get their sweet treat fix. But they'll have to beat us to it first.
The hidden Leeds bakery serving giant cheese twists, pickle sausage rolls and chocolate focaccia
Clementine Hall
This spot in the city is baking up some weird and wonderful creations.
But you'll have to act fast if you want to get your hands on them, as it's only open one day a week for all your doughy desires.
Introducing Fold, a focaccia-focused bakery by the talented team behind The Cheesy Living Co.
Rewind to this time last year and with three restaurants flourishing across Leeds, the team needed a space to bake all their bread and sweet treats in-house to supply to sites.
Images: The Hoot Leeds
And this is where Fold came in, located underneath the arches of Brussels Street on the outskirts of the city centre - it may take a while to find this spot but once you have, it'll be worth it.
And they're making some of the most inventive bakes that we've seen.
Of course there'll always be a focaccia on offer, with flavours ranging from crispy chilli oil, sesame and spring onion to kimchi, cheese and pistachio.
Images: The Hoot Leeds
And it's not just savoury focaccia, you'll even find gooey chocolate and banana focaccia as well as Biscoff waffle focaccia....yep, seriously.
Elsewhere they specialise in gigantic footlong cheese twists with more crispy bits than soft, as well as chorizo and cheese stuffed sausage rolls and a range of freshly baked bagels for you to go home and smear in your cream cheese of choice.
Image: The Hoot Leeds
Some seriously spectacular specials have been the gochujang cookies and the 'pickle roll', basically like a sausage roll but with...pickles.
It seems there's really no boundaries for where these bakes will go, and you can guarantee that every visit will be different than the rest.
Only open on Saturdays from 10am - 1pm, Fold are changing the baking game. Pop in and say hello, you won't be disappointed.
Clementine Hall -
24th August 2023 
