Trips to Green Room have just gotten a whole lot tastier, as Bastards Bistro have kicked off their highly anticipated kitchen residency.
Brunch baos, steak and eggs, tiramisu pancakes...these are all items on the new menu available at everyone's favourite rooftop bar, Green Room.
Taking over from the fantastic Braizin' Squad is Bastards Bistro, Leeds street food royalty who focus on classic dishes with an innovative modern twist.
They'll be sticking around for the whole of the autumn and winter season, so you've got plenty of time to get stuck into their ridiculously good grub.
Images: The Hoot Leeds
So what's on the menu then? For brunch you've got a fluffy bao bun stopped with homemade sausage, hash browns and a perfectly cooked fried quail egg, you have classic steak and eggs drizzled in a green onion sauce and perhaps best of all, tiramisu pancakes. Need we say more.
Moving onto their deli options, keep it light with a kale ceasar salad and beetroot poke bowl or go for something hearty like their bangers and mash or katsu curry.
Images: The Hoot Leeds
There really is something for everyone on this carefully considered menu designed by head chef Rob Hallas.
But it doesn't quite stop there, as they'll also be slinging out Sunday roasts which we've been dreaming about since the sun made an appearance.
Featuring everything from braised ox cheek to roast porchetta and chicken supreme served with all the hearty trimmings, you may as well just book a table every Sunday from now on.
Images: The Hoot Leeds
It’s fair to say the opening has definitely made the thought of transitioning into the colder months that little bit easier, and we can’t wait to go back and try more of their fantastic new menu. Alongside a couple of Green Room’s signature drinks of course.
Book your spot in advance to avoid disappointment on the Green Room website here, but walk-ins, as always, will be welcomed too.
And thank god it was, as for over 60 years now their iconic pork sandwich has been fuelling the hungry people of Sheffield, and we'd go as far to say it's one of the best sarnies in the city.
Images: The Sheff
Hot roast pork, herby stuffing, crispy crackling and fruity apple sauce all crammed into a soft bap - it really doesn’t get much better than that.
Being a traditional butchers, their pork joints are traditionally roasted and cured in house to give that succulent texture and crispy crackling every single time.
The very first shop was born at Wadsley Bridge where they quickly built a reputation for their sandwiches, this then allowed them to become a proper Sheffield household name after expanding rapidly through the 2000s.
They now have 14 sites across Sheffield, and each site is as good as the next. Not only are the pork sandwiches class but if you're ever faced with a hangover no matter how severe, their stacked breakfast baps are always there to save the day.
A brand-new bakery from the masterminds behind Silver’s Deli is opening in Leeds next week
Clementine Hall
Silver's Deli is opening up a sister shop, and this time it's about everything baked.
We all know and love Silver's Deli for their stacked subs and breakfast sandwiches that could cure any hangover no matter how severe.
They're so good, that they even bagged the coveted Uber Eats Restaurant of the Year Award last year.
And rightly so, because everything Silver's do is absolutely class.
The progress so far. Images: The Hoot Leeds
And it seems there's just no stopping Silver's, as last month they announced that they'll be opening a sister shop named 'Silver's Bakehouse' serving up everything, yep you guessed it, baked.
What exactly has not yet been revealed, with owner Chris keeping details tightly under wraps.
But what we do know is that every single thing will be made fresh, with love, in-house, at their new brand spanking new location in Farsley.
They've been keeping adoring fans updated on their socials with renovation updates, and it's already looking absolutely top tier.
Announcing the very exciting news to Instagram, Silver's Deli said: "Well it’s happening. I said no more shops, but it’s kinda necessary, and I just love all things baked.
"There’s waaaaaaaaay too many details to share on this right now, but go give our sister shop @silvers_bakehouse a new follow and hold on tight. This is gonna be fun as fuck."
We're in no doubt that this venture is going to be absolutely brilliant, and you best believe we'll be first in line to try one of those brownies.
Silver's Bakehouse will be located on Town Street in Farsley and is opening next Friday 22 May - just in time for the late May bank holiday weekend. We'll see you there.
Read more: A Caribbean street food restaurant famed for its jerk chicken is opening in Leeds this week