Forget pumpkin spice lattes, because Cheesy Living Co's Sunday roast fondue is officially back for the cosy season.
Yes the weather may have taken a turn, but it's not all doom and gloom because what does the changing of the seasons mean? It means Sunday roasts are back, and we're buzzing about it.
But there's one roast specifically that we're very excited about, and that is the Cheesy Living Co's Sunday roast fondue.
By combining the classic roast with their speciality fondue, they have indeed created a thing of beauty. Let us tell you all about it (warning, might make you hungry).
Images: The Hoot Leeds
£20 per person gets you a fondue for two (or more) filled in the classic Swiss style with melted cheese, then your table is filled with roast dinner staples like rosemary potatoes dusted in paprika, half roasted garlic and of course, Yorkshire puddings.
Then you can build on your roast selection as you see fit to make up the ultimate roast dinner, adding a board of Lishman’s cold cut roast ham and beef; honey roasted carrots and parsnips; stuffing balls or even a DIY cauliflower cheese offering to dip into the Alpine-style fondue pot and cover in as much cheese as possible.
Images: The Hoot Leeds
For those that can’t get down on a Sunday, there’s a much-loved alternative that the Cheesy Living Co. offer of a delicious fondue serving on Thursdays at both their Corn Exchange and Oakwood eateries.
The menu varies from the Sunday roast but offers the same gooey melting pot of Swiss cheese- and is a welcomed option for those looking to ‘fondue’ their dinner a little differently.
And of course you can wash it all down with a Bloody Mary or any of their fantastic craft beers and wines.
Feeling hungry yet? Us too.
The Sunday roast fondue is taking place every Sunday at their beautiful Oakwood restaurant starting from October, and you can book your table here.
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.
Clementine Hall -
13th September 2024 
