From the creators of Dollhouse comes a new £300,000 city centre concept.
Leeds' nightlife is one of the best things about our city. Whether you prefer to have a few quiet pints at the pub or drink from the bottle at a club of your choosing, there truly is something for everyone here.
The latest venture to land in Leeds is a new drink-dine-dance space from the TV star and multi-platinum selling musician, Tom Zanetti and his business partner, Kane Towning.
The downstairs bar space.
The exclusive late-night dining concept will be the first of its kind in the city, taking inspiration from premium destination venues across London, Dubai and Ibiza. Guests can dine in the immersive restaurant, indulging in a selection of globally inspired small plates while enjoying live entertainment and sensory lighting.
As the evening progresses the lighting gets turned down a notch and the music gets turned up as diners drink and dance late into the evening, with DJ’s and performers providing the hottest soundtrack under the LED displays. So the idea is that it's an entire evening in one destination.
Over £300k has been invested in the project, the name of which is being kept under wraps until nearer the launch.
Speaking about the project, Tom Zanetti says: “We were ahead of the game with Dollhouse and spotted a gap in the market for that VIP vibe that no other venue offered - a glamorous, VIP-style club. That’s where this brand-new venue bridges the gap.
"Leeds has one of the best nightlife scenes in the country, however. it is crying out for that cool, late night dining concept that people currently have to travel to London, Manchester and overseas for. It’s time to level Leeds up again and hold our own against the other major cities.”
Split over two levels, the venue’s ground floor will have a stylish lounge with VIP tables on offer, as well as a heated indoor courtyard and outside terrace in Millennium Square. The first floor will host to the restaurant with luxury VIP booths that can booked for dining and late-night drinking.
The new bar space will open in 2022.
The restaurant will also boast a private dining area for up to 30 people, ideal for special occasions. There’s also a stage for live performers with a state-of-the-art VOID sound system and a one-of-a-kind bespoke LED light system.
Zanetti's business partner hinted that visitors should have high expectations:
"You can enjoy globally inspired dishes, creative cocktails, live performers, and the hottest DJ’s, all under one roof. This is like nothing the city has ever seen. The interior design and layout is completely unique and fresh. The sound, lighting and entertainment are all a first for Leeds and I’m excited to see how people react when they experience it.”
Tom Zanetti was the creator behind Dollhouse, a VIP bar in Leeds city centre.
Because one Fern Modern Sushi wasn't enough, we've now got two.
And guess what? It's even better than the first.
Fern Modern Sushi located in the unassuming Central Arcade has become a firm foodie favourite after opening just a couple years ago.
Run by the wonderful Chef Fern, who you could say is somewhat of a local celebrity at this point, the restaurant is known for serving delicious sushi with the freshest fish possible and traditional Japanese dishes with modern flair.
Images: The Hoot Leeds
Full with hungry punters no matter the time of day, it's no surprise that Chef Fern has just opened Fern Modern Sushi 2.0 on Park Row.
This beautiful new space is serving up all the classic Fern dishes, from stacked donburi bowls and perfectly rolled sushi to miso glazed cod and hearty bowls of ramen.
Images: The Hoot Leeds
Different for this location, though, is their exclusive cocktail menu - so you can wine and dine to your heart's content.
The interior has also levelled up, complete with a huge open kitchen so you can pull up a chair and eat whilst watching the magic happen.
Images: The Hoot Leeds
And this isn't all that Chef Fern is up to, after opening Tori Nori on Vicar Lane a few months ago this will be her third restaurant in the city centre, and that is no easy feat.
She's even got another restaurant imminently opening in the Central Arcade which will be focused on traditional katsu dishes, and we wouldn't be at all surprised if she had something else lined up in the pipeline.
Images: The Hoot Leeds
Fern Modern Sushi 2.0 officially opens on 19 November, but is open now for soft launch with limited bookings.
A pub in Leeds has been crowned the third best in Britain by The Good Food Guide
Clementine Hall
A Leeds pub has been crowned one of the very best in the country by The Good Food Guide.
The trusted guide has just released its 100 Best Pubs in Britain list, and we're very chuffed with the results indeed.
Taking the coveted number three spot is our very own The Highland Laddie, a 100-year-old city centre institution that reopened in April 2025 in the hands of new owners Sam Pullan and Nicole Deighton.
These guys also run the Empire Cafe, so you just know it's going to be good.
Last year they soared straight to the top of the list and were crowned the best pub in the whole of Britain by the guide.
Images: The Hoot Leeds
This time, the Queen's Arms over in Eccles came number one followed by The Cow in Notting Hill.
We still think bagging third place is quite the achievement, and if you've visited The Highland Laddie yourself you'll know just how much of a special place it is.
Don't just take our word for it, The Good Food Guide labelled the Laddie as 'a true pub with a genuine community vibe'.
They also said: "Reenergised by the team behind the Empire Cafe in 2025, this is everything that a proper English pub should be – 'oh, and they have a mustard menu!'
"Inside, the Laddie ticks all the boxes, preserving the essentials of a traditional old-school boozer and maintaining a genuine sense of community while letting the good times roll. As for the food, it’s ‘both high-end and accessible’, pulling in ideas from all over, whether you fancy a freshly shucked Lindisfarne oyster, a keema toastie or an elevated ham roll with bread cooked over the coals.
"Dig deeper and you might find a lobster madeleine with Yorkshire chorizo butter, a treacle onion tart or pork schnitzel with two fried eggs. Club steaks are served by the inch, there’s no creative let-up when it comes to sides, and the nostalgia is ramped up with the likes of strawberry and Champagne trifle with ‘sprinkles’.
"But never forget that this is a self-proclaimed ‘drinkers’ pub’ dispensing everything from ‘properly served’ British brews and ’the best Guinness in Leeds’ to a staggering line-up of whisky optics."
Sophie Smith -
23rd December 2021 
