The latest on the Leeds club scene is bringing a taste of Havana to West Yorkshire.
After much anticipation, the new club-cafe Canal Club has opened its doors to visitors for the very first time.
Bringing a flavoursome menu of food and drink from around the world, the busy bar will be serving fresh fish, tasty tacos and more from their canalside location.
The menu is full of fresh-ingredient-dishes. / Image: Canal Club
The cafe-club has embraced the changes that the pandemic have brought to our lives, but the brand is keen to ensure that their pre-Covid globetrotting-inspired-decor can still take visitors on a trip to parties around the world whilst restrictions are still in place.
Iconic party hotspots such as Havana, LA and Miami will have nothing on Canal Club as new club-cafe effortlessly brings the best of all three to Leeds.
£1m has been invested in Canal Club to create a multisensory space. Living walls and ceilings, dripping with lush palm leaves and bougainvillaea are peppered throughout, whilst neon signage, twinkling lights and kitsch furnishings mean that no two tables are alike.
This exotic, tropical flair is designed to transport guests straight to a Havana-style club night that’s perfect to grab a few photos for the ‘gram, let your hair down and party like you’re under the tropical heat of the Caribbean.
Guests can also tuck into world tapas dishes and light bites like Beet Hummus Toast, sliders, salt and pepper squid and sweet potato crostini, day and night.
Cocktails are beautifully garnished and served in stunning glassware. Try a cherry Blossom ‘Tini, served Asian-style with sake and Cointreau, or turn up the heat by sipping on a spicy Strawberry and Coconut Margarita with jalapeño-infused tequila.
Image: Canal Club
The food and cocktails are playful and innovative, blending the familiar with the exotic to create menus filled with promise and temptation.
Speaking ahead of the launch, Operations Director Jade Renner said:
“It’s an eclectic space, with lots of picture-perfect fixtures and fittings. Our food and drinks are also exceptional and are presented in a way that adds to the whole experience for our guests.
“No stone has been left unturned. The pandemic gave us time to think about what it is that people are looking for when they socialise now.
“We’re looking forward to welcoming people when we open next month because we do have to be seen to be believed.”
The Canal Club may have opened its doors, but visitors will have to wait until early 2022 to check out the Canal Cafe.
Opening its doors in Spring 2022, guests will be able to choose from a selection of coffees as well as grab ‘n’ go breakfast options and sweet treats. Think edible granola gardens and charcuterie jars, as well as freshly baked pastries almost too pretty to eat.
Of course, a new cafe-bar-club concept couldn’t open in Leeds without a bottomless brunch option.
On weekends, step things up a gear in the highly anticipated venue and grab a bottomless brunch from a plentiful menu designed to delight.
The Good Food Guide has just released its list of the 100 best local restaurants in Britain – and one in Sheffield has made the list.
The latest edition of the Best 100 Local Restaurants list celebrates the very best venues that are loved by their communities.
A team of reviewers and inspectors scour the country to find the best of the best, and this year a beloved Sheffield restaurant has earned its rightful place back on the list.
The Orange Bird over in Hillsborough is an award-winning South African restaurant that may be small in size, but the flavours coming out of the kitchen are anything but.
Images: The Sheff
The Orange Bird has become one of the city’s biggest word-of-mouth food spots, with locals flocking there for its bold, modern South African-inspired cooking and seriously impressive braai dishes.
And if you’ve ever tried getting a reservation, you’ll already know just how in-demand this place has become.
Run by Anne Horner and Matthew Duggan-Jones, The Orange Bird has built a loyal following thanks to its vibrant menu packed with smoky, fire-cooked flavours, quality local ingredients, and dishes made for sharing around the table.
Images: The Sheff
But don't just take our word for it, here's what the Good Food Guide said: "The Hillsborough district of Sheffield is home to Matthew Duggan-Jones' homage to his South African heritage, in which the braai barbecue is a long-standing social tradition.
"Behind the Orange Bird’s dark-hued facade, there is always the infectious feeling of a party going on – 'it’s consistently delicious, exciting and inviting,' notes one local."
The Orange Bird was placed at number 54, which we think is pretty good going.
You can read the full list by the Good Food Guide here.
Read more: The Hillsborough restaurant redefining bold South African flavours in Sheffield
Featured image - The Sheff
Eats
Leeds restaurant crowned one of the best local restaurants in Britain just three months after opening
Clementine Hall
The Good Food Guide has just released its list of the 100 best local restaurants in Britain – and three Leeds spots have made the list.
The latest edition of the Best 100 Local Restaurants list celebrates the very best venues that are loved by their communities.
A team of reviewers and inspectors scour the country to find the best of the best, and this year three restaurants in Leeds have earned themselves a place on the numbered list.
One in particular has been included just three months after opening.
Images: The Hoot Leeds
The Smithfield opened in April taking over the old Reliance space on North Street, and it's safe to say they had very big shoes to fill.
But they have done with ease, celebrating Yorkshire produce to a crowd that are overjoyed to see the space being brought back to life.
Images: The Hoot Leeds
Here's what the Good Food Guide had to say after awarding The Smithfield with 80th place: "Opening in one of the city’s most hallowed restaurant sites was always going to invite comparison. In its day, the Reliance was a much-loved neighbourhood haunt that became the gateway drug for a generation of Leeds foodies, and a return to its burgundy paint job was a statement of intent from its new owners.
"Head chef James Donovan's CV includes Clerkenwell's Rochelle Canteen, and you don't have to do much dusting to see the Fergus and Margot Henderson's nose-to-tail fingerprints: pig's head, ox heart, hogget, and a meritocratic approach to the menu with produce leading the way – occasionally nudged along by a well-timed dollop of gribiche or a slick of bisque."
Images: The Hoot Leeds
Elsewhere on the list, it won't come as a surprise to see that the ever-so-brilliant Bavette has been crowned in 16th place. Described as a "convivial neighbourhood bistro in the northerly suburb of Horsforth" that perfectly exudes a "Franco-Yorkshire alliance".
And lastly for Leeds, the ultra-cool Empire Cafe takes spot 31 where "owners Sam Pullan and Nicole Deighton have done a grand job here, rekindling the nostalgia while making the place feel emphatically of the moment, 'high-class yet down-to-earth'."
It's a trio of great wins for Leeds' foodie scene, and you can read the full list here.