Sweet, savoury, filled or plain: pies are a staple in the British diet.
It's British Pie Week, not that we need much of an excuse to celebrate that flaky, buttery, melt-in-your-mouth pastry, but we're taking all the excuses we can this week to embrace all things pie related.
We've rounded up al our favourite spots to grab a pie in country pubs, as a lunchtime snack or on the go in the city centre- so take your pick, whatever the occasion.
Dave's Pies and Ales is locally known as the smallest pub in Leeds - and whilst the menu and seating area might be teeny, what it does do, it does well.
Choose from a range of pies and peas with classic ales on tap to choose from inside this micropub 12-11pm every day of the week.
All lovingly made by The Pie Hole, expect copious amounts of thick gravy with pies, poured over delicious pies stuffed with classic fillings like peppered steak and ale; cheese and onion; chicken, bacon and mushroom; slow roast pork and cider or opt for the inventive slow cooked chicken curry, or veggie-friendly sweet potato, caramelised onion and goat’s cheese selection.
Turk's Head Yard, just off Briggate | Kitchen open from 12pm
Image: Whitelocks Ale House
Whitelocks is known in Leeds for its Sunday Roasts, warm fire and homely pub ambience- but their pies are the unsung heroes on the menu. The beef and ale pie is made from Yorkshire Meat Co. beef, a Wetherby-based supplier that brings beef from the likes of Tancred Grange Farm in Richmond to Leeds. This one is served with chunky chips and sautéed seasonal veg, seat by the fireplace optional.
Banyan
City Square, Horsforth, Ilkley and Roundhay | Open from 12pm
Image: The Hoot Leeds
Banyan is celebrating British Pie Week with the award-winning Great North Pie Co. and they really live up to the hype. With four delicious flavours to choose from, all with the perfect drinks pairings to match.
You could go for the classic Steak & Ale, Lancashire Cheese & Onion, or Chicken Balti (our personal favourite). The vegan option doesn't disappoint either - North African Spiced Sweet Potato pie which of course comes with vegan gravy. All pies are also served with fresh seasonal greens and your choice of creamy mashed potatoes or crispy gastro chips.
Located in Armley, Morley and Pontfract Wilsons Pies and Pasties is a small indie chain from Wilsons Butchers and crowned champions of the Yorkshire Small Pork Pie Championships. At lunch time, the shops offer a true Yorkshire delicacy of pie and mushy pies with optional (but essential) mint sauce. All Wilsons pies and pasties are made using locally sourced produce in Garforth, so these a true Leeds pies, and well worth sampling.
Pieminister
Duncan Street, Leeds city centre | Open from 12pm
Image: Pieminister
Available as a Sunday roast, bottomless brunch or just a plain old (but beautifully presented) pie and mash, Pieminister is famous for its pies for all the right reasons. On the shelves in your local supermarkets and available as a sit-down scran on Boar Lane, Pieminister is a place where pies are guaranteed to make up the majority of the menu options.
The Botanist, Trinity
Boar Lane, Outside Trinity shopping centre | Open from 12pm
Image: The Botanist
Famed for its hanging kebabs and botanical cocktails, The Botanist at Trinity is always a good option for a crowd-pleasing dinner. The coconut sweet potato pie is our vegetarian pie of choice in Leeds. Served with chestnut mushroom, sweet potato mash and curry sauce: this warming dish comes with buttery, flaky pastry and a unique curry-flavoured twist.
Feature Image- The Hoot Leeds (Banyan)
Leeds
The Leeds bakery serving up fresh pastries straight from their backyard
In case you missed it, a bakery in Bramley has received lots of attention recently after people have sampled some of its impressive bread and pastries before raving about it online.
Since then, Ruth, the mastermind behind it all, has generated queues from her summer house-turned bakehouse with people coming from far and wide to sample her flaky favourites and doughy delights.
Baking for more than 10 years and opening The Fat Pigeon just outside of Leeds city centre three years ago, there's no denying that the pastries and more produced here are some of the best.
This micro-bakery has a mighty menu and although Ruth's personal tastes might lean more savoury, the menu heavily favours sugary baked goods.
Anyone who loves a good sweet treat will be glad to know there's croissants, traybakes, cinnamon buns and the star-studded kouign-amann, a French-originating buttery pastry that covers all bases as it's sugary, sweet and slightly salty - heaven in baked form.
Ruth posing with a pigeon statue alongside some of her delicious golden creations / Image Credits: The Hoot Leeds / The Fat Pigeon
There's plenty more dough-based delights that cater to the savoury palate too. Think sourdough loaves, baguettes and focaccia that's oozing with perfectly paired herbs and generous amounts of oil.
What makes this place even more special is the fact that not only the products being created and consumed made by a Leeds local, most if not all of the offerings are made using Yorkshire produce.
Ruth has made sure to keep local produce at the heart of all her bakes with Met's in Farsley who providing cheese, Whiteley's contributing fresh vegetables like parsley and rhubarb, flour from East Yorkshire's own Stringers and The Organic Dales for any dairy items - it really doesn't get more Yorkshire than this.
Enough from us, social media user's are singing this bakery's praises too as one commented "Delicious. Delicious. Delicious" and another going as far to say, "Beats every pastry I had in Copenhagen".
The sourdough loaves and bloomers at The Fat Pigeon are homemade and look as good as they taste / Image Credits: The Hoot Leeds / The Fat Pigeon
Hopefully you're reading this on a Friday or early Saturday morning, otherwise all I can do is apologise for tempting you with all this bakery's homemade golden goodness so far in advance.
The Fat Pigeon is open from 9am to 12pm every Saturday meaning you can stock up on some of Leeds' best bread and pastries to tie you over until the next weekend, depending on your will power.
Here’s five of the best new openings coming to Leeds this year
Clementine Hall
We're almost half way through the year, so let's see what else we've got to look forward to...spoiler alert, it's a lot.
So far we've had everything from ice bath cafes to listening bars open up in Leeds, and it seems like 2026 is the gift that keeps on giving.
Allow us to get you excited about what's coming to the city...
Dishoom
68–78 Vicar Lane, LS1 7JH
Images: The Hoot Leeds
This one is a biggun' as the ever so popular Indian restaurant is set to open this August in a beautiful Grade-II listed building on Vicar Lane which was formerly Flannels.
First opening in London, Dishoom now has restaurants dotted all over the UK including a huge site in Manchester. The group is famed for its lavish and grand interiors, as well as its home-style curries, grills and breakfasts including its legendary bacon naans.
Acai and the Tribe
88 Vicar Lane
Image: The Manc Group
Acai and the Tribe first opened four years ago in Manchester, and ever since then it's only gone from strength to strength opening up three other locations across the country.
Next stop? Leeds. And we couldn't be happier about it.
So, what can we expect from this aesthetically-pleasing and ultra trendy female-owned business? Well, loaded acai bowls that look almost too good to eat, superfood smoothies, coffees, matcha and savoury options like avocado toast.
This Japanese restaurant serves a menu full of sushi as well as grilled meats on sticks, sharing sides and build-your-own hand rolls. All of this is wrapped up in the most gorgeous interior, which you can see from their jaw dropping new Manchester site.
Occupying the Grade II-listed space on Vicar Lane, the three-storey building will include a 220-cover dining room, 30-cover terrace and an upstairs bar.
New York-style pizza pop-up, Edges Pizza, is set to open in Leeds.Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residences across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat. Edges will be opening their doors in Leeds city centre on Thursday 18 June.
Okay, this one might not be happening this year...but we still had to mention it so please forgive us.
Trinity Leeds is embarking on a major transformation with a £15 million expansion, introducing a second food court called ‘Freight Island’ The upgrade will add around 72,000 sq ft of new space, including a stunning rooftop terrace overlooking City Square the perfect spot to enjoy great food with skyline views.
Sophie Smith -
4th March 2024 
