'Sake Sensations' is a brand new, unique collaborative menu between Akashi-Tai and The Ivy Asia.
If you're a fan of the Japanese rice wine Sake, then this elegant and refined pairing menu is the one for you.
An exciting new collaboration between The Ivy Asia and Akashi Tai, the UK's leading sake brand, the menu will showcase the best flavours from the continent paired perfectly with a range of sakes.
Brewed by hand in small batches, three of Akashi-Tai’s delicious sakes will feature in 'Sake Sensations' alongside cocktails inspired by sake crafted by the expert mixologists at The Ivy Asia Leeds.
Image: The Hoot Leeds
This is the ideal introduction to sake for those who are wanting to try it, but also a great celebration of the wine for those who are familiar - as there's no better way to enjoy a wine then when perfectly paired with food, right?
Two different Sake Sensations pairing menus will be available, one featuring meats and seafoods and the other showcasing an entire veggie offering.
Image: The Hoot Leeds
The whole table will be presented with three rounds of dishes, starting with small plates before moving to mains and desserts. These will each be served with a glass of sake that will pair perfectly and uniquely with one another.
Mouthwatering flavour profiles will include gochujang-glazed fried chicken in lettuce wraps, Shiitake & Eryngii Gunkan Maki with Black Truffle & Gold, and the classically moreish crunch of tempura - either prawn tempura with chilli, lime & coriander dip, or veggie tempura, with ponzu dip & shiso.
Image: The Hoot Leeds
As well as the sake, there is an unmissable sake-inspired cocktail menu on offer featuring the Dragon Gimlet with dragonfruit and sparkling sake, the Coco and Peach Sour with whiskey and coconut foam and the Akashi Tea with ice tea and eucalyptus syrup.
This menu is available from Wednesday 13 September to Sunday 5 November 2023. The experience costs £85 per persona and you can book your table here.
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."