It's fantastic news for our city's food scene, as Restaurant JÖRO has been awarded a Michelin star.
Not only is it a huge triumph for JÖRO, but it is also a massive win for Sheffield as the award breaks a decade-long drought.
Often hailed as the city's best restaurant, JÖRO is run by husband-and-wife team Luke French and Stacey Sherwood.
Born in December 2016 in Sheffield's ultra trendy Kelham Island area, JÖRO (which is Old Norse for 'earth') quickly became the city’s first Michelin Bib Gourmand before then collecting three AA Rosettes and an entry in the 2025 Michelin Guide.
It is loved by critics all over the country, so it's safe to say this Michelin star is absolutely well and truly deserved.
The space has just 11 tables, and their food is focused on top ingredients, purity and locality.
The space is light and airy, no dress code necessary with an inviting open kitchen that entices you to sneak a peek.
But, don't just take our word for it. Here's what the guide has to say: "JÖRO’s relocation to this 300-year-old former mill on the edge of Sheffield has certainly been a labour of love. The building has been smartly converted, with bedrooms available upstairs and an open kitchen in the dining room.
"The cooking is pure and occasionally playful, with the quality ingredients treated with respect and understanding. Just take the Vale of Mowbray hogget, for example, enhanced by a mint-tinged lamb jus, a bright tomato and chipotle cream, and a vibrant caponata.
"The excellent service is a real team effort, with every person brimming with enthusiasm."
A whole flood of love for JÖRO has been posted online, including that from the team themselves. Announcing the news to Instagram, they said: "Wow! We are absolutely thrilled to announce that JÖRO has been awarded One MICHELIN Star at last night's Michelin Guide ceremony.
"We are incredibly proud of this recognition and as we enter our 10th year, we couldn’t think of a better way to celebrate our team’s success. Hard work makes the dream work."
A huge congratulations to Luke, Stacey and the team - we couldn't think of anywhere more deserving. Cheers to you!
The Peak District route is set to temporarily close this summer for ground works.
The scenic route is classed as one of England's highest-risk roads running through the Peak District.
A statement published by Derbyshire County Council has stated that Snake Pass will be closed between Derbyshire Level in Glossop and Ladybower Reservoir from Monday 15 June to Friday 3 July 2026.
The route is classed as high risk due to its steep bends and the landslips it suffers.
Snake Pass has suffered ongoing damage in recent years, with four separate landslip sites currently affecting the route.
Derbyshire County Council’s Cabinet Member for Highways, Councillor Charlotte Hill said: “We are currently undertaking feasibility and technical studies to fully understand the extent of the issues at the Doctors Gate site on Snake Pass and the options that may be available. This work is essential before any detailed proposals can be developed and discussed with funding partners, including the Government.
“Snake Pass presents a long standing and complex engineering challenge due to its underlying geology and exposure to severe weather. Addressing this safely and sustainably requires detailed investigation and significant resources.
“We are working with the East Midlands Combined County Authority to explore opportunities that could help secure the long-term resilience of the A57. Discussions with other partners are ongoing and form part of the wider work currently being undertaken.”
Jon Pearce, MP for High Peak, said on social media: "I know this closure will be frustrating for residents, commuters and businesses who rely on this route every day, but the condition of Snake Pass cannot keep being ignored."
Sheffield restaurant ‘delighted’ after being listed on The Good Food Guide just four weeks after opening
Clementine Hall
Just one month after opening, Trattoria Maria in Sheffield city centre has made it onto the coveted Good Food Guide.
When it was announced last year that the masterminds behind Bench and The Pearl, two award-winning Sheffield venues, were setting their sights on opening an Italian trattoria in the city centre we couldn't believe our luck.
Maria, located on Wellington Street in the new heart of the city development, is a homage to owner Ronnie's grandmother and a nod to his southern Italian heritage.
It's a space unlike anything in the city, a small but perfectly-formed space complete with counter dining where you can watch the magic happen.
Images: The Sheff
And magic really is happening, because the food is nothing short of brilliant.
But it's not just us who think so, as Maria has got the attention of The Good Food Guide - an established guide to the very best pubs, cafes and restaurants across the UK.
Getting a spot on the guide just four weeks after opening is truly an impressive feat, here's what the guide had to say about Maria: "The quaint name (and Nonna namesake) contrasts the very urban setting of this new arrival from the team behind beloved Bench.
Images: The Sheff
"On a particularly uncharacterful street in Sheffield's 'Heart of the City' development, the exterior is all flat walls and fogged windows, while inside it's one big room which gets buzzy and loud of a weekend evening.
"There are real gems to be found among the antipasti - stracciatella and caponata with very soft focaccia for dunking or superb saffron and cuttlefish ragu arancini - while the southern Italian sunshine dominates the pastas and secondi."
Announcing the news to Instagram, Maria said: "we are delighted to announce, after just four weeks, we have been listed in the good food guide.
"we are super proud of the whole team for this achievement after such short period of time. congratulations to you all."
We couldn't have said it better ourselves, congratulations Maria and the team - an accolade very much deserved.
Clementine Hall -
9th February 2026 
