Cheesy chips got a whole new meaning nine weeks ago when The Cheesy Chip Shop launched.
If you've been down to The Cheesy Living Co. before, you'll know just how well these guys know their cheeses.
It's in the name really - but having quickly gone a pop-up food market traders to owning their own store and putting on lunch menus and a series of successful supper clubs, art nights and creating a whole cheese-loving community taking over the corner the Corn Exchange - everything centres around the cheese here, and it shows.
Initially launching at Trinity Kitchen, the feedback across Leeds has been overwhelmingly positive, leading the chip shop to continue with an additional pop-up in the city centre.
From Tuesday 19 September - Sunday 1 October, 12-9pm (excluding Mondays) you’ll be able to find all kinds of gooey, cheesy goodness over at Northern Monk Refectory at Marshalls Mill.
With exciting combinations like the Buffalo Blue with buffalo sauce and blue cheese; a classic Chip Shop Curry curry sauce with cumin gouda, mango chutney, mint yoghurt, popadoms and pickled chilli and even Truffle Carbonara with parmesan and pecorino cheese, pancetta, truffle and parsley - it's obvious every cheese and garnish has been well thought out.
And it's not just Sides on the menu too - 'Mac N Cheese' bites with cheese sauce, Dorito crumb and chives and Halloumi Fries with hot honey and tzatziki are also on the menu - allowing the perfect meal deal combo of cheesy chips, a cheesy side and a soft drink or beer.
Announcing the news on Instagram yesterday, Northern Monk said:
"Cheesy Chips are possibly the worlds greatest food. And we’ll have them here, for two weeks, from local cheese heroes @thecheesylivingco@thecheesychipshop"
These are way better than your 3am drunken stupor into a takeaway. Expect many types of cheese, curry sauce, panchetta and truffle alongside halloumi fries, jalapeño poppers and even a Northern Star Special"
They’ll be here next week with the perfect dish to pair with a pint."
The Cheesy Living Co. is quickly becoming Leeds go-to supplier for all things cheese and charcuterie.
After taking a passion project full-time during the second Covid lockdown, owners Jake and Soph haven’t looked back since the launch of The Cheesy Living Co. in 2020.
Supplying renowned chef Matt Healy’s Horsforth restaurant Forde with farmer’s cured meats and ingredients, but still managing to attend just about every small business and foodie market across the city, The Cheesy Living Co. is one of the most humbled new businesses around.
Aware of the popularity of their products, but taking things slow and making conscious business decisions, co-owner Jake spent years in hospitality before taking the plunge to launch a business with partner Soph - and their time spent learning the intricacies of the industry shows.
The Cheesy Living Co. is slowly making its way around the Leeds foodie scene - and becoming a firm favourite across the city.
Howard Assembly Room to launch new bar with permanent kitchen from Yuzu Street Food.
HAR bar, the intimate Grade II-listed space beneath Leeds City Centre's multi-disciplinary venue, the Howard Assembly Room, will now open five days a week with a brand new permanent food partner.
If you're not familiar York’s Yuzu Street Food, then allow us to fill you in.
First established in York following an enlightening culinary trip to Asia in 2019, Yuzu Street Food is now recognised as one of the north’s finest street food vendors.
Image: Supplied
Serving up contemporary takes on bao buns, fried chicken, ramen, katsu curry and much more; Yuzu are set to be the perfect addition to the Howard Assembly Room and its new bar HAR.
First launched in February, a programme of improvements saw the space previously occupied by the restaurant Kino transformed into the HAR bar.
An intimate venue in the cultural heart of the city, HAR bar guests can now enjoy fresh coffee, quality cocktails and a rotation of beers from breweries including Leeds institution Kirkstall Brewery throughout the week.
Image: Supplied Image: The Hoot Leeds
Yuzu Street Food will open at HAR on Friday 15 May.
Michael Wilkinson, Director of Strategy and Commercial, said: “We are very excited to be welcoming Yuzu to HAR bar, with their Asian-inspired street food providing the perfect accompaniment to our range of drinks and firmly establishing HAR bar as one of Leeds’ leading spots to meet and eat.
"We want everyone in the city to feel that this is their space, where great music, a welcoming atmosphere and exceptional service combine to create a truly special place that embodies the city’s creativity while also supporting Opera North’s outreach work across the north.
Chris Hargroves, Yuzu Founder & CEO, said: “We’re delighted to be back in Leeds city centre! Leeds has always shown us incredible support and energy and returning really feels like coming home. We’re excited to reconnect with the community, welcome familiar faces and introduce our new menu items to the new ones. Working with such a prestigious venue as the Howard Assembly Room is something we’re absolutely buzzing about and we can’t wait to fire up the woks!”
Popular beer festival showcasing over 35 indie breweries is returning to Leeds this month
Clementine Hall
Hop City, the long-running beer festival from award-winning Leeds-based brewery Northern Monk, returns this month for its ninth year.
Beer lovers, this one's for you.
Bringing over 35 of the best independent breweries from the UK, Europe and North America together to The Old Flax Store, Hop City will have approximately 250 different world-class beers for guests to try across one weekend of festivities.
The best part? Every pour across the weekend is included in the price of the ticket alongside a Hop City branded glass to enjoy them in, so don't worry about having to continuously reach for your wallet.
Images: Supplied
Joining Northern Monk this year are UK breweries including Brighton’s Beak, Deya from Cheltenham, Manchester-based Track and Edinburgh’s Newbarns who will be pouring next to the likes of US breweries Trillium, Root + Branch, Finback and everywhere; Canadian’s Messorem and Third Moon, and a selection of Europe’s finest indie brewers.
Seriously, this is a beer lover's paradise.
And it's not just about the booze, as joining Hop City 2026 will be joined by Leeds’ own Bundobust who will be bringing their Indian street food alongside Bonehead Fried Chicken and Hermanos Caliente, courtesy of Niko’s Comfort Kitchen.
Images: Supplied
Not a beer fan? Don't fret as natural wine bar Rinse will be pouring all weekend whilst Below Stairs will be providing the cocktails.
Russell Bisset, Founder of Northern Monk, said: “What started out as an idea to host some of our favourite breweries in Leeds has grown into something bigger than we could have imagined. From the beginning, the ambition was clear - to champion the best hop-forward breweries in the world and to create the first beer festival in Europe dedicated to celebrating hoppy beers and IPAs.
"Today, it’s about bringing some of the greatest breweries from across the globe together under one roof, creating something genuinely special for people who love beer as much as we do. Heading into our ninth year with a line-up of this calibre is something we’re incredibly proud of. It’s not just about the beer, but the community, collaboration, and spirit behind it.” Â
Hop City 2026 will take place from Friday 15 to Saturday 16 of May, and you can buy your tickets here.