Get Baked has been serving Leeds up with some of the most impressive sweet treats for quite some time now.
Bringing the city the 'Bruce', a huge chocolate cake that'll set you back £12 a slice, as well as sell out brownies, cookies and Frankenpies - Get Baked has a huge following, with many swearing by owner Rich Myer's desserts for all occasions.
And now, following the success of the takeaway bakery in Headingley, Get Baked has announced it will be coming to Leeds city centre to bring an eat-in dining concept with pancakes, French toast and poached eggs.
Announcing the news on Instagram yesterday, Get Baked said:
"Imagine if we had an eat-in spot in Leeds City Centre that served all of our classic menu items, alongside a brand new breakfast and lunch offering — GB style.
"I’m talking proper fluffy-as-f*ck pancakes.
"I’m talking proper fluffy-as-f*ck French toast.
"I’m talking eggs that have been so well poached, you’ll think you have died, and gone to hell.
"It’s a dream.
"Soon that dream will become a reality.
"GET BAKED 2, coming July 2023.
"Tell everyone.
"(Also there’s a strip club upstairs so just bear that in mind)"
The post has so far amassed 7,700 likes and counting, with thousands commenting about their excitement for the new store.
What is Get Baked?
The dessert business was first founded from a Leeds kitchen in 2011, quickly growing a cult following as word spread out into neighbouring cities and even further afield.
It quickly amassed more than 50,000 followers across social media, with people eager to keep up to date with their humorous content and mouth-watering food pictures. Then, in the midst of its success, it shut down following what has been described as an “unsuccessful” venture into the restaurant business with The Joint in Leeds city centre.
In 2021 the original owner has revealed plans to open a new takeaway in Headingley, which has seen the famous Bruce cake served far and wide across the UK.
Last year, the company entered what they deemed a ‘sprinklegate’ with Trading Standards over the use of their sprinkles, which eventually saw Get Baked release their very own 'expensive sprinkles' - and is now 'currently in possession of the largest volume of totally legal, EU and U.K. compliant rainbow sprinkles in the World.'
Following from it's recipe book and collaborations with some of the north's biggest burger spots like Almost Famous and Burgerism - and now it's taking on the city centre.
One of the city's best independents is expanding into a bigger premises.
Shokupan on Wellington Street is a proper little gem that food-lovers across Leeds will rave nonstop about if given the opportunity.
Husband and wife team Alan and Alison took inspiration from trips around the world to bring a taste of Japan to the city and over the past few years it's gained a loyal following.
They're famed for their delicious Japanese sandos made with pillow-like fluffy shokupan bread, stuffed with everything from crunchy chicken katsu and flavourful pork to fresh strawberries and whipped cream.
But it's not all just about sandwiches, they also serve rice bowls and katsu curries as well as small bites such as chicken karaage and octopus balls.
Their food is so bloody good, that they've had to find a better location and this time it's slap bang in the city centre on Central Road.
And they're joining brilliant company too, with the likes of House of Koko and Vinyl Grounds as neighbours.
Announcing the very exciting news to Instagram, Shokupan said: "You guessed right…we are moving to Central Road, LS1 6DE. We are nearly there…
Images: The Hoot Leeds
"All the building work is complete and now we are finishing off the decorating. You might also start to see some signage appearing over the next few days…It has been lovely seeing some of our customers dropping by to see us whilst we slowly lose our sanity.
"Powered on caffeine and determination! Not long to go before we can announce our opening date and welcome you through the doors."
We can't wait to check out the new space, keep an eye on their opening date here.
Cult favourite burger chain Burgerism is officially coming to Leeds this August
Clementine Hall
An award-winning burger chain is coming to one of Leeds' suburbs.
If you don't know Burgerism, then get to know.
The Manchester-based burger chain is known by many for its incredible smash patties and quick, reliable service.
Their concept is simple: good burgers made with quality ingredients and cooked fresh to order. Delicious.
And it's not just burgers, they've also got some great wings and fries available too with a range of homemade sauces on offer for dunking, drizzling and devouring. We're a particular fan of the buffalo wings with their garlic ranch dip.
The chain used to have a dark kitchen on the outskirts of the city where people could order via Deliveroo, however this closed down and since then there's been a Burgerism-shaped hole left in our foodie scene.
Image: The Hoot Leeds
Burgerism recently applied to move into a vacant shop unit in Meanwood at 605 Meanwood Road, seeking change-of-use planning permission for the former Papa Johns site which was previously only allowed to serve...well, pizzas.
And the plans have now been approved, which means Burgerism will officially be coming to Leeds. Hurray!
Burgerism's new takeaway will be walking distance from the The Meanwood Tavern, perfect for those looking for some post-pint burgers.
It will be strictly takeaway with no dine-in option available.
The brand-new Burgerism will employ 15 people from the local area with food being served between 11am and 11pm.
We'll keep you up to date as and when we find out more, but for now we're aware that Burgerism Leeds is set to open this August.