Get Baked has been serving Leeds up with some of the most impressive sweet treats for quite some time now.
Bringing the city the 'Bruce', a huge chocolate cake that'll set you back £12 a slice, as well as sell out brownies, cookies and Frankenpies - Get Baked has a huge following, with many swearing by owner Rich Myer's desserts for all occasions.
And now, following the success of the takeaway bakery in Headingley, Get Baked has announced it will be coming to Leeds city centre to bring an eat-in dining concept with pancakes, French toast and poached eggs.
Announcing the news on Instagram yesterday, Get Baked said:
"Imagine if we had an eat-in spot in Leeds City Centre that served all of our classic menu items, alongside a brand new breakfast and lunch offering — GB style.
"I’m talking proper fluffy-as-f*ck pancakes.
"I’m talking proper fluffy-as-f*ck French toast.
"I’m talking eggs that have been so well poached, you’ll think you have died, and gone to hell.
"It’s a dream.
"Soon that dream will become a reality.
"GET BAKED 2, coming July 2023.
"Tell everyone.
"(Also there’s a strip club upstairs so just bear that in mind)"
The post has so far amassed 7,700 likes and counting, with thousands commenting about their excitement for the new store.
What is Get Baked?
The dessert business was first founded from a Leeds kitchen in 2011, quickly growing a cult following as word spread out into neighbouring cities and even further afield.
It quickly amassed more than 50,000 followers across social media, with people eager to keep up to date with their humorous content and mouth-watering food pictures. Then, in the midst of its success, it shut down following what has been described as an “unsuccessful” venture into the restaurant business with The Joint in Leeds city centre.
In 2021 the original owner has revealed plans to open a new takeaway in Headingley, which has seen the famous Bruce cake served far and wide across the UK.
Last year, the company entered what they deemed a ‘sprinklegate’ with Trading Standards over the use of their sprinkles, which eventually saw Get Baked release their very own 'expensive sprinkles' - and is now 'currently in possession of the largest volume of totally legal, EU and U.K. compliant rainbow sprinkles in the World.'
Following from it's recipe book and collaborations with some of the north's biggest burger spots like Almost Famous and Burgerism - and now it's taking on the city centre.
A popular bar and nightlife spot on Call Lane has closed its doors for good this weekend.
Revolución de Cuba - or Revs de Cuba, to most of us - announced the imminent closure of its Leeds bar last week, and went out with a 'final fiesta' on Saturday.
The venue opened on Call Lane, right in the heart of Leeds' nightlife heartland, back in 2015, and remained open after the collapse of Revolution's parent company back in January 2026.
The group's other venue in the city, Revolution at the Electric Press, did close immediately in January.
Revs de Cuba was famed for its Latin-inspired food and cocktails, and its late-night parties that tried to recreate the party atmosphere of Cuba.
The two-storey venue also had live music throughout the week, plus dancers and entertainment at the weekends.
Posting a statement to followers, Revs de Cuba wrote: "We have loved shaking your cocktails and creating unmissable parties and events over the years, but as of today, 15th August 2026, we will sadly be closing our doors in Leeds.
"We want to extend an enormous thank you for joining the Revolucion party and making some unforgettable memories.
"Any guests with bookings will be contacted in due course - Thank you for your patience and understanding. Goodbye and Gracias."
Commenting on their farewell post, one person wrote: "Noooooo! I had the best nights ever at Revs. I have the best memories. This cannot be trueeee."
Another said: "Thanks for so many years of Live Music and Joy."
And someone else posted: "what a place, end of an era."
The existing Revs de Cuba site in Leeds is under the steer of the NEOS Hospitality, who have revealed grand plans for its future...
Leeds United’s Anton Stach has launched his very own burger at a local indie – and it’s all for a good cause
Clementine Hall
If it's good enough for Anton Stach, then it's good enough for us.
Well, it really is the signing that nobody saw coming...and it’s happening right opposite the station.
Meat:Stack, the Newcastle-born, award-winning burger joint on Bishopgate Street in Leeds, is giving the people what they want - a burger with Anton Stach’s name on it.
Introducing ‘The Moustachi Burger', officially launching Tuesday 18 August where Anton Stach himself will be down at Meat:Stack to meet United fans, sign autographs and, of course, tuck into his very own creation.
Images: The Hoot Leeds
Even better, a portion of the proceeds will be donated to The Elhadj Diouf Foundation (EDF), a charity chosen by Stach that supports children through education.
Not only that, but it's a great opportunity to support Meat:Stack that has been suffering from the ongoing road works for months on end now.
So really, you've got no excuse to come down and tuck into the special which will be available through the opening weeks of the season.
Anton Stach, Leeds United and Germany midfielder, added: “Leeds has felt like home from very early on, and a lot of that is the people and the places around the ground, the businesses fans go to before and after a game. Meat:Stack is one of them, and they’ve had a hard time with the building work on their doorstep. The Moustachi Burger is a lovely nod to my YouTube channel too.
"This is a team on the rise in a city on the comeback, and support has to go both ways. I wanted to back a business Leeds fans care about and raising money for a foundation my family has given so much to at the same time means everything. I’ll be there on the 18th, bring your appetite.”