And yes, they taste just as amazing as they sound.
If you’re asking us, a chilled glass of wine and a packet of salty crisps is a better combo than Ant and Dec.
So when we saw that a wine bar in Leeds were serving charcuterie loaded truffle crisps, our hearts pretty much skipped a beat.
And of course, it's at none other than Rinse Natural Wine on Boar Lane. Duh.
Images: The Hoot Leeds
If you've been living under a rock and you haven't made it to Rinse yet then seriously, you need to get a wriggle on.
The younger sibling of Bottle Chop over in Headingley, this wine haven serve up all the natural wine imaginable alongside irresistible deli bits and Italian schiacciata sandwiches.
But it's their loaded crisps that have got us very, very excited indeed.
Image: The Hoot Leeds
It's basically all the best parts of a charcuterie board loaded generously onto a freshly-opened bag of Torres crisps.
Think freshly-sliced parma ham, sliced olives and pickles, lashings of parmesan and and proper helping of garlic aioli drizzled on top.
These crisps are the perfect vehicle to pick up all the goodness with, taking away all the faff of constructing your bite this brilliant invention does all the heavy lifting for you. You do still have to lift it to your mouth though, unfortunately.
Paired with a crisp glass of orange wine, we can't think of a better way to spend an evening. Or afternoon. Or morning?
So tell your mates and get nestled in Rinse's pastel pink paradise, we can assure you you'll never look the same at a grab bag pack of Walkers ever again.
Oh and if you're over in Headingley, they're also serving them up at Bottle Chop too. Legends.
Manchester's favourite Mexican bar is about to become your newest nightlife destination in Leeds.
It's been a long time coming, but Salon Madre is officially ready to open in Leeds.
Although we may have to wait a little bit longer for Madre, the day-to-night eatery that has made waves over in Manchester and Liverpool, Salon Madre, its lively tequila bar and pool hall sibling, is officially opening on Friday 20 February.
Salon Madre, which will be located just around the corner from Madre at 114 Wellington Street, is where the party really gets started.
Image: The Manc Group
Expect tequila-fuelled nights, pool tables, lively DJs and Lucha Libre on the big screens.
There will also be plenty of tacos being flung out the kitchen to keep you going until the early hours.
If you’ve ever visited one of their venues in Manchester or Liverpool, you’ll know it’s an absolute riot and we can’t wait to welcome them to the city.
Images: The Manc Group
Co-founder Sam Grainger, inspired by countless trips to Mexico, says: “Mexico is alive with passionate artisans and cooks, mastering everything from street tacos to regional delicacies. It’s a world where traditions blend and evolve and we’ve built that ethos into the heart of both Madre and Salon Madre.”
Madre Leeds will open soon and you can even grab yourself a free margarita by signing up to their newsletter here.
We’ll keep you up to date with their opening times but for now, we'll see you at Salon Madre for a boogie, margarita and game of pool next week.
Award-winning Leeds restaurant announces shock closure just months after opening
Clementine Hall
Emba in Leeds will be closing its doors with the owner blaming rising costs and pressure on the hospitality sector.
Back in April last year, one of Leeds' top restaurants The Owl closed its doors.
Run by renowned Chef Liz Cottam, The Owl was reimagine into Emba - a trendy restaurant tat bridged 'the gap between cosy bar and vibrant dining room'.
To open Emba, Cottam opened a Crowdfunder where supporters would be awarded with prizes such as VIP dinners and merch depending on how much they donated.
But sadly just months after opening, Emba is to close permanently.
Cottam confirmed the sad news with a statement shared with customers over the weekend, saying she was completely "heartbroken".
She said: “This is no longer the right time to own independent restaurants like Emba,” she said. “Under the current conditions they cannot survive and the recent budget confirmed what so many of us already knew: no meaningful help is coming for hospitality.
"The experience of being here and the harsh financial reality of running a business here no longer stack up.
"Being award winning, popular, admired and loved no longer means profitable and as an industry if we’re honest most of us have not truly been okay since Covid."
She signed off the statement promising to return to the restaurant world, she said: “What I do know is this, I am not done. I will keep cooking, keep creating and keep finding ways to do the thing I love.”
Clementine Hall -
18th September 2025 
