If there's one thing Leeds locals love, it's a wine bar.
Okay wine lovers, this article is well and truly dedicated to you and your wine-sipping needs.
If you're sick and tired of being served an average wine in a horrible shaped glass at a pub, then we're here to save the day and get you to where you deserve to be.
Over the last couple of years there's been an influx of new wine bars touching down in the city, and we're not mad about it whatsoever.
So whether you fancy an earthy glass of natural orange wine or a smooth chilled red, we're pretty certain there's a wine bar for you.
Keep reading and get ready to get really, really thirsty...
Bottle Chop
Weetwood Lane, Headingley
Image: The Hoot LeedsImage: The Hoot Leeds
This one comes as literally no surprise. The absolute OGs of natural wine, this pastel pink oasis over in Headingley is a firm favourite amongst city dwellers and those settled in the suburbs.
Stop by for an epic cheese and charcuterie boards and let the wonderful staff guide you to your perfect glass of wine. You're welcome.
Rinse
Call Lane
Image: The Hoot LeedsImage: The Hoot Leeds
And if we're going to shoutout Bottle Chop, then the next logical answer is of course Rinse.
Their city centre sibling opened up just a few months ago and it's just as brilliant and just as busy, obviously. You can get all of the above here at Rinse but you're slap bang in the city centre, the perfect mid-shopping pick me up or pre-dinner glass pitstop.
Friends of Ham
New Station Street, Leeds and Wells Road, Ilkley
Images: The Hoot Leeds
This fabulous spot not only serves great wine and lashing of beer but they also sell lots of...ham.
These guys take a lot of pride in their charcuterie and cheese boards and you probably won't find better in the city. Using only the best quality ingredients, each board is carefully curated and they'll help you choose a wine to match. Their small plates change seasonally but they're all always delicious, trust us.
NoNo Wine Bar
Granary Wharf
Images: The Hoot Leeds
New to the city, NoNo Wine Bar offers a lovely cosy setting right next to the train station, perfect whether you're coming or going to the city.
Nestled underneath the railway arch you'll find walls of wine of every colour on offer by glass or by the bottle.
Veeno
Wellington Place
Images: The Hoot Leeds
This spot is well known amongst city workers as a great spot to sink a glass of wine or two. It's an Italian wine bar and kitchen where you'll find great deals as well as overflowing charcuterie boards and glasses to match.
Eat Your Greens
New York Street
Images: The Hoot Leeds
Okay, technically not just a wine bar, Eat Your Greens is still a fabulous space to enjoy a glass of wine that you might not have tried before.
They're all about using the very best seasonal ingredients, so here you'll find a rotating selection of wines which are all guaranteed to be very, very delicious. And obviously whilst you're there it would be rude not to dig into their fantastic dishes, in a jiffy this will be your new favourite spot in the city.
Latitude
The Calls
Images: The Hoot Leeds
We have a feeling you'll already know about this one, having served the people of Leeds since 2008 they recently moved into a bigger space on The Calls where you can not only buy their wine but you can sit in and drink it as well.
Their mission is very simple, to provide customers with stellar service and exceptional wine. And they do that in abundance.
An award-winning burger chain is coming to one of Leeds' suburbs.
If you don't know Burgerism, then get to know.
The Manchester-based burger chain is known by many for its incredible smash patties and quick, reliable service.
Their concept is simple: good burgers made with quality ingredients and cooked fresh to order. Delicious.
And it's not just burgers, they've also got some great wings and fries available too with a range of homemade sauces on offer for dunking, drizzling and devouring. We're a particular fan of the buffalo wings with their garlic ranch dip.
The chain used to have a dark kitchen on the outskirts of the city where people could order via Deliveroo, however this closed down and since then there's been a Burgerism-shaped hole left in our foodie scene.
Image: The Hoot Leeds
Burgerism recently applied to move into a vacant shop unit in Meanwood at 605 Meanwood Road, seeking change-of-use planning permission for the former Papa Johns site which was previously only allowed to serve...well, pizzas.
And the plans have now been approved, which means Burgerism will officially be coming to Leeds. Hurray!
Burgerism's new takeaway will be walking distance from the The Meanwood Tavern, perfect for those looking for some post-pint burgers.
It will be strictly takeaway with no dine-in option available.
The brand-new Burgerism will employ 15 people from the local area with food being served between 11am and 11pm.
We'll keep you up to date as and when we find out more, but for now we're aware that Burgerism Leeds is set to open this August.
New Sheffield pizzeria named one of the world’s best
Daisy Jackson
A Sheffield pizzeria has been named one of the world’s best in a prestigious global ranking.
Forbici, the restaurant where all pizzas are served with a pair of scissors, is the only northern pizzeria to be recognised at last week's Best Pizza Awards 2026.
The awards took place in Milan, and are said to be the Michelin equivalent of the pizza world.
Forbici was named as creating one of the world’s best pizzas, with its master chef recognised as one of the top pizza chefs in the world.
It’s one of just two UK pizzerias listed in the coveted top 100 this year.
Images: The Sheff
Forbici opened in Manchester back in 2024, and has since expanded across to lovely Sheffield on Millennium Square back in March.
It was also once named by Marco Pierre White as ‘the best pizza’ he’d ever had - quite an accolade.
Biga pizza dough at Forbici is slow-fermented to create a light, risen crust, before being topped with quality ingredients like San Marzano tomatoes and Italian produce.
It also has a lot of northern flavour, thanks to local specials like the Lancashire Hotpot – a pizza topped with crisps.
And all pizzas are served with scissors, inspired by the pizzerias of Naples, to be cut into quarters.
Master baker Davide Argentino is a fifth-generation baker from Napoli. While his family runs two bakeries on his behalf back home, Davide brings a true taste of authentic Neapolitan pizza to the UK.
Commenting on the recognition, Davide said: “It is a huge honour for Forbici to be recognised as one of the best pizzerias in the world.
“Baking has been in my family for five generations, so this is a really proud moment. In crafting Forbici’s signature dough we challenged convention pushing the fermentation process to the limit. Every bite reflects the patience, precision and expertise behind our approach.
“This recognition belongs to our entire team, whose passion, skill and commitment to the craft of pizza-making make Forbici what it is every day.”