Doe Bakehouse was flooded with support after revealing that, despite how tough things have been lately, they sold out in all nine locations over the weekend
A Yorkshire bakery owner has been inundated with messages of support after taking to social media to share a heartfelt message about how difficult it is running a small business right now.
Revealing that she has had sleepless nights, and emergency talks regarding the business and its 'crushing' energy bills, the owner of Doe Bakehouse - famed, amongst other things, for its rude-looking vulva nuts and Percy Pig creations - revealed that things have been really tough and she's had moments where she's felt they wouldn't survive the winter.
However, she went on to share a positive message - saying that "during those dark moments' she'd had to 'think quickly' and make some changes, and that it seemingly had all paid off.
Celebrating a day when the business sold out in nine different locations, she thanked customers and staff for their support as she said she hoped this would be enough to get them through.
The post, which has already been liked over 1,300 times, read:: "We sold out in all shops and markets today. Normally when packing down a market, the take down feels long and laborious, but today it felt like relief (hence the pic showing actual joy on my face).
"This week has been really tough, I've had sleepless nights, I've had emergency talks regarding the business as our energy bills have been crushing us.
"But during those dark moments I"ve had to think quickly, I've had to speak to staff about changes and things we can do better and today has proven that those tough moments in business are exactly what you need.
"My staff at the core are amazing, they work hard for the business, they put time and effort into making Doe better.
Image; Doe Bakehouse
Image; Doe Bakehouse
We are nowhere near out of the dark yet, but we are doing everything we can to produce the tastiest donuts, the best brunch (in Clitheroe) and the best coffee - We hope this basic formula will keep us going through (what looks like) a grim winter.
"Thank you to every customer who walks through the door and buys something. Selling out in 9 locations feels pretty special and gives us that extra kick to keep going."
Underneath, followers were quick to offer their support and reassurance with one person commenting: "You'll do it! We're all in this together xxx"
Another said, "Nobody does it better than you guys. I know you will make it through."
A third added: "Inspo! And this isa lso my remind to order those donuts I keep promising myself"
A fourth said: "Keep going! Sending lots of love."
Doe Bakehouse has plenty of donuts stops near Leeds, with two store in York and one in Harrogate.
It also has more the further you head north, as well as donuts available to deliver across the country via its webshop.
Eats
Leeds has welcomed a brand-new spot dedicated to rotisserie chicken
If you're a fan of all-things chicken, then this is the spot for you.
Introducing The Rotisserie Club, that's doing exactly what it says on the tin...rotisserie chicken.
Taking over the former Shokupan site at 27 Wellington Street, the new restaurant aims to bring a new go-to lunch spot to that area of town.
And we've got a very strong feeling it's going to go down an absolute storm amongst gym bunnies and office dwellers alike.
Images: The Hoot Leeds
Brought to the city by Norman of Spuds n Bros fame and Luigi from Habitum and La Bottega Milanese, you just know you're in good hands.
The idea is to split the day between the two businesses, with Habitum taking care of the morning coffee crowd before The Rotisserie Club takes over from lunchtime. Sounds like a match made in heaven if you ask us.
That means early birds can get their caffeine fix before the focus shifts to a menu centred around rotisserie-cooked chicken.
Images: The Hoot Leeds
Expect chicken-filled Caesar wraps, bowls, salads, wings and stuffed pittas, as well as half and whole chickens served with their signature house dripping potatoes.
You can dip or drench your chicken in their range of sauces, and then you’ve got yourself something worth licking your fingers over.
Not only that, but in the future they'll be opening in the evenings so you can have your chicken fix alongside a tipple or two.
Images: The Hoot Leeds
It's great to see two independent businesses team together to create something completely new in the city, and we can't wait to see how well it's received by food lovers in the city centre.
Move over Nando's, The Rotisserie Club is officially in town.
An authentic hand-pulled noodle restaurant is coming to Leeds city centre
Clementine Hall
If you're a fan of thick, chewy noodles, then you're going to like this one.
And that's because The Merrion Centre in Leeds is set to welcome Lano Noodles, an authentic hand-pulled noodle spot.
Specialising in freshly made noodles, authentic Lanzhou-style beef noodle soup and traditional Chinese snacks, the independent restaurant will be unlike anything you can currently find in Leeds city centre.
The new restaurant will occupy approximately 2,150 sq ft across two floors, and will create between seven and ten jobs.
You'll be able to grab your food to-go as well as eat-in.
Charles Newman, Associate Director of Estates at Town Centre Securities PLC (TCS), owners of the Merrion Centre, commented: "We're delighted to welcome Lano Noodles to the Merrion Centre, particularly as the team has chosen Leeds for its very first restaurant.
"Its location on Merrion Way, directly opposite the first direct bank arena, is perfectly positioned to attract a diverse mix of customers, from students and city centre workers to shoppers and eventgoers.
"The combination of freshly prepared, authentic food, convenient grab-and-go options and relaxed dining is a great fit for this busy part of the city. It's fantastic to see another independent operator investing in Leeds, creating new jobs and adding to our growing international food offering."
A spokesperson for Lano Noodles Ltd added: "We're really excited to be opening our first restaurant at the Merrion Centre and introducing our freshly made hand-pulled noodles to Leeds.
"We chose the location because of its strong footfall and diverse customer base. We want to create a welcoming, informal space where people can enjoy authentic Chinese food, whether they're grabbing a quick lunch or sitting down for a relaxed meal with friends.
"We can't wait to welcome our first customers and share the flavours of Lanzhou with the Leeds community."
Georgina Pellant -
10th October 2022 
