Doe Bakehouse was flooded with support after revealing that, despite how tough things have been lately, they sold out in all nine locations over the weekend
A Yorkshire bakery owner has been inundated with messages of support after taking to social media to share a heartfelt message about how difficult it is running a small business right now.
Revealing that she has had sleepless nights, and emergency talks regarding the business and its 'crushing' energy bills, the owner of Doe Bakehouse - famed, amongst other things, for its rude-looking vulva nuts and Percy Pig creations - revealed that things have been really tough and she's had moments where she's felt they wouldn't survive the winter.
However, she went on to share a positive message - saying that "during those dark moments' she'd had to 'think quickly' and make some changes, and that it seemingly had all paid off.
Celebrating a day when the business sold out in nine different locations, she thanked customers and staff for their support as she said she hoped this would be enough to get them through.
The post, which has already been liked over 1,300 times, read:: "We sold out in all shops and markets today. Normally when packing down a market, the take down feels long and laborious, but today it felt like relief (hence the pic showing actual joy on my face).
"This week has been really tough, I've had sleepless nights, I've had emergency talks regarding the business as our energy bills have been crushing us.
"But during those dark moments I"ve had to think quickly, I've had to speak to staff about changes and things we can do better and today has proven that those tough moments in business are exactly what you need.
"My staff at the core are amazing, they work hard for the business, they put time and effort into making Doe better.
Image; Doe Bakehouse
Image; Doe Bakehouse
We are nowhere near out of the dark yet, but we are doing everything we can to produce the tastiest donuts, the best brunch (in Clitheroe) and the best coffee - We hope this basic formula will keep us going through (what looks like) a grim winter.
"Thank you to every customer who walks through the door and buys something. Selling out in 9 locations feels pretty special and gives us that extra kick to keep going."
Underneath, followers were quick to offer their support and reassurance with one person commenting: "You'll do it! We're all in this together xxx"
Another said, "Nobody does it better than you guys. I know you will make it through."
A third added: "Inspo! And this isa lso my remind to order those donuts I keep promising myself"
A fourth said: "Keep going! Sending lots of love."
Doe Bakehouse has plenty of donuts stops near Leeds, with two store in York and one in Harrogate.
It also has more the further you head north, as well as donuts available to deliver across the country via its webshop.
Eats
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
Georgina Pellant -
10th October 2022 
