Moose Coffee is a family-run, independent brunch cafe that serve delicious Canadian-inspired breakfast dishes.
Located on Bond Street just off Park Row, Moose Coffee is the place to go for delicious homemade breakfast food with a Canadian influence.
Before we dive into what we devoured on our trip to Moose, there are two things to make you aware of before you take the plunge.
First of all, make sure you're hungry on the day of your visit because the portion sizes are literally massive and will keep you full for basically the whole day. One things for sure, you definitely get more bang for your buck at Moose than other brekkie spots in the city.
Image: The Hoot Leeds
Secondly, the menu is extensive and requires multiple read throughs before making a decision because everything just looks so. damn. good. We recommend perusing the menu online days before you go, which if you're not doing that anyway before any restaurant visit then you're doing it wrong.
Now let's get into it, to wet the whistle we started with an oat milk flat white and a latte, both perked us up on a blustery Tuesday morning and allowed for extra time to scan the extensive menu.
The Manolito was a stand-out dish which featured two warm tortillas filled with homemade refried beans, Moose-style fried eggs, salsa, grated cheddar and sour cream. The cherry tomatoes and coriander on top added a pop of freshness which perfectly counteracted the rich, savoury flavours.
Image: The Hoot Leeds
The High Line consisted of their homemade potato hash which is fried on the griddle with garlic, onion and Dijon mustard, all mixed with halloumi, artichokes, peppers, jalapeños, topped with two poached eggs and drizzled with their homemade roasted tomato Cajun ketchup. This was an absolute flavour sensation, every mouthful was different as you combined all the goodies onto your fork and mopped up the gooey egg yolk with a hunk of sourdough toast.
The Sauls Smoked Chicken Cheddar Waffle came drenched in Tabasco infused maple syrup which fans of the sweet-savoury flavour profile would absolutely die for.
And of course we couldn't leave an American brunch spot without ordering a stack of their legendary house pancakes, served with lashings of maple syrup, butter and a dusting of icing sugar. We went for the blueberry stack which gave a satisfyingly sweet burst of flavour in every bite.
Image: The Hoot Leeds
Overall we left with full bellies, smiles plastered across our faces and hands laden with takeaway boxes of pancakes which we couldn't resist but tuck into just moments after.
So next time you're hungry for a proper good breakfast, you're a tiny bit (or massively) hungover and need to refuel, then make sure you head to Moose Coffee because we promise you won't be disappointed.
To find out more, take a look at their Moose Coffee's website.
Emba in Leeds will be closing its doors with the owner blaming rising costs and pressure on the hospitality sector.
Back in April last year, one of Leeds' top restaurants The Owl closed its doors.
Run by renowned Chef Liz Cottam, The Owl was reimagine into Emba - a trendy restaurant tat bridged 'the gap between cosy bar and vibrant dining room'.
To open Emba, Cottam opened a Crowdfunder where supporters would be awarded with prizes such as VIP dinners and merch depending on how much they donated.
But sadly just months after opening, Emba is to close permanently.
Cottam confirmed the sad news with a statement shared with customers over the weekend, saying she was completely "heartbroken".
She said: “This is no longer the right time to own independent restaurants like Emba,” she said. “Under the current conditions they cannot survive and the recent budget confirmed what so many of us already knew: no meaningful help is coming for hospitality.
"The experience of being here and the harsh financial reality of running a business here no longer stack up.
"Being award winning, popular, admired and loved no longer means profitable and as an industry if we’re honest most of us have not truly been okay since Covid."
She signed off the statement promising to return to the restaurant world, she said: “What I do know is this, I am not done. I will keep cooking, keep creating and keep finding ways to do the thing I love.”
Historic family-run Leeds restaurant that’s been open for half a century is forced to close
Clementine Hall
Beloved Leeds restaurant Salvo's has closed suddenly due to 'unexpected dispute' with landlord.
Salvo's over on Otley Road in Headingley is a real Leeds institution.
Having first opened in 1976, it has been serving generations of families for fifty years with its authentic Italian menu.
The much loved restaurant announced the heartbreaking news to their social media today stating that the unexpected closure is down to an 'unexpected dispute' with their landlord.
The post read: "To our dearest customers, friends, and supporters,
"It is with profound sadness and heavy hearts that we must share some devastating news. Due to an unexpected dispute with our landlord, we have been forced to close our doors effective immediately.
"This morning, the landlord changed the locks and denied our team access to the premises. This means we are, with immediate effect, unable to honor any existing bookings, provide table service, or welcome you for the dining experience we love to create.
"We want to be unequivocally clear: We have always met our obligations, including rent and all bills. Our dedicated team has worked tirelessly, not just to serve exceptional food, but to build a community within our walls. Through the immense challenges of the hospitality economy, we fought to stay afloat, committed to our staff, our suppliers, and most of all, to you.
"Our hope now is to resolve this matter as quickly as possible. We remain committed to our dream and to serving you again."
The post continued: "From the bottom of our hearts, thank you for your incredible support, your laughter that filled our dining room, and your loyalty. It has been our greatest honor to serve you.
"We will update you here as soon as we have more information. Please keep our team in your thoughts."