This is not just any breakfast, this is a lazy girl M&S breakfast – made with the posh supermarket’s new pre-poached eggs.
Available to buy in stores now, the ‘Perfectly Poached Eggs’ are splitting opinions with shoppers.
The pre-packaged eggs come in plastic packaging and are sold still floating in water.
All they need is a quick zap in the microwave and they’re ready to pop on a slice of toast.
But the price of M&S poached eggs, and the amount of packaging involved, is ruffling a fair few feathers.
They’re priced at £2 per packet, which is more expensive than most boxes of half-a-dozen eggs.
Image: The Manc Group
Shoppers have said that the product is ‘very lazy’, ‘expensive’ and ‘ridiculous’.
One person said: “The world has gone clinically insane.”
Another asked if it ‘costs six eggs’ – which, reader, it does.
It’s had loads of people reminiscing about similar mad M&S products, like the extremely controversial £2.50 cauliflower steaks of 2018.
Another person wrote: “I remember their jam sandwich that cost more than a loaf of bread and jam about 5 odd years ago….has society became that lazy? Is wall-e now a documentary rather than a fun kids film?”
Someone else said: “I’ve taught my children to poach eggs, it’s a basic skill!”
But lots of people have defended the M&S Perfectly Poached Eggs, pointing out that for those with disabilities, it’s not always that straightforward to crack an egg.
One person said: “wtf are these comments. what if someone’s cooker broke down and they need to eat, or they’ve got mobility problems and can’t cook, etc etc. there are many reasons these could be useful.”
Another pointed out they’d be ‘good for carers to deliver a healthy meal to clients when time constraints are in place’.
But it still seems like this comment sums up the mood of the nation… “What the heck is this.”
If you're a fan of all-things chicken, then this is the spot for you.
Introducing The Rotisserie Club, that's doing exactly what it says on the tin...rotisserie chicken.
Taking over the former Shokupan site at 27 Wellington Street, the new restaurant aims to bring a new go-to lunch spot to that area of town.
And we've got a very strong feeling it's going to go down an absolute storm amongst gym bunnies and office dwellers alike.
Images: The Hoot Leeds
Brought to the city by Norman of Spuds n Bros fame and Luigi from Habitum and La Bottega Milanese, you just know you're in good hands.
The idea is to split the day between the two businesses, with Habitum taking care of the morning coffee crowd before The Rotisserie Club takes over from lunchtime. Sounds like a match made in heaven if you ask us.
That means early birds can get their caffeine fix before the focus shifts to a menu centred around rotisserie-cooked chicken.
Images: The Hoot Leeds
Expect chicken-filled Caesar wraps, bowls, salads, wings and stuffed pittas, as well as half and whole chickens served with their signature house dripping potatoes.
You can dip or drench your chicken in their range of sauces, and then you’ve got yourself something worth licking your fingers over.
Not only that, but in the future they'll be opening in the evenings so you can have your chicken fix alongside a tipple or two.
Images: The Hoot Leeds
It's great to see two independent businesses team together to create something completely new in the city, and we can't wait to see how well it's received by food lovers in the city centre.
Move over Nando's, The Rotisserie Club is officially in town.
An authentic hand-pulled noodle restaurant is coming to Leeds city centre
Clementine Hall
If you're a fan of thick, chewy noodles, then you're going to like this one.
And that's because The Merrion Centre in Leeds is set to welcome Lano Noodles, an authentic hand-pulled noodle spot.
Specialising in freshly made noodles, authentic Lanzhou-style beef noodle soup and traditional Chinese snacks, the independent restaurant will be unlike anything you can currently find in Leeds city centre.
The new restaurant will occupy approximately 2,150 sq ft across two floors, and will create between seven and ten jobs.
You'll be able to grab your food to-go as well as eat-in.
Charles Newman, Associate Director of Estates at Town Centre Securities PLC (TCS), owners of the Merrion Centre, commented: "We're delighted to welcome Lano Noodles to the Merrion Centre, particularly as the team has chosen Leeds for its very first restaurant.
"Its location on Merrion Way, directly opposite the first direct bank arena, is perfectly positioned to attract a diverse mix of customers, from students and city centre workers to shoppers and eventgoers.
"The combination of freshly prepared, authentic food, convenient grab-and-go options and relaxed dining is a great fit for this busy part of the city. It's fantastic to see another independent operator investing in Leeds, creating new jobs and adding to our growing international food offering."
A spokesperson for Lano Noodles Ltd added: "We're really excited to be opening our first restaurant at the Merrion Centre and introducing our freshly made hand-pulled noodles to Leeds.
"We chose the location because of its strong footfall and diverse customer base. We want to create a welcoming, informal space where people can enjoy authentic Chinese food, whether they're grabbing a quick lunch or sitting down for a relaxed meal with friends.
"We can't wait to welcome our first customers and share the flavours of Lanzhou with the Leeds community."