Vegans still want bottomless brunch- despite the limited options in Leeds.
Just because you're a vegan doesn't mean you should miss out on a bottomless brunch experience on the weekend. We all deserve to enjoy free flowing booze whilst indulging on some delicious food, right?
Whether you're just dipping your toes into the plant-based world or you're a longtime vegan looking for bottomless brunch options that include your dietary requirements (because it's surprising how many bottomlesses aren't vegan friendly), we've got you covered.
Here's our top bottomless brunches in Leeds with vegan options.
Wolføx Leeds
Image: Wolfox Leeds
On one of the instagrammable bottomless brunch menus around, the vegan Fox Farm brekkie is the dish of dreams for anyone with a plant-based diet. Think Beetroot Falafel, hummus, fresh avocado, wilted spinach, sauteed mushrooms, braised beans, hash brown served with freshly baked sourdough. The ninety minute experience costs £34 per person and comes with one brunch dish of your choice and free-flowing Prosecco throughout.
Leeds newest bottomless brunch also comes with plenty of vegan options. Think sweetcorn ribs with red pepper, tomato and jalapeño salsa; carrot, shallot and butter bean salads with dill and toasted pumpkin seeds and a pulled BBQ jackfruit taco with sweetcorn relish, all washed down with unlimited porn star martinis and Long Island iced tea cocktails. Bottomless brunch is available every Saturday and Sunday between 2pm and 6pm, priced at £34.95 per head.
Running for 90 minutes, the bottomless offer at Cuckoo is priced at £20 for unlimited beer and prosecco but it can be upgraded to include cocktails like the Quackiri, raspberry Lynchburg and fruit punch for another £5. On the food menu, the vegan version of the 'Brunch at Cuckoo’ pizza, which comes loaded with vegan sausage,baked beans, mushrooms and red or brown sauce is on offer, or opt for the 'Alright Jack', made from pulled BBQ jackfruit, vegan cheese, gherkins and mustard.
Choose from either the Vegan Breakfast, consisting of Quorn sausage, grilled tomato, mushrooms, spiced black beans and spinach and served with toast or the Avocado Brunch: artisan sourdough toast topped with homemade guacamole, mango salsa and diced plum tomato, with a drizzle of olive oil and cracked black pepper at Revs de Cuba for a vegan bottomless. Plus, every last Sunday of the month, the bar and restaurant will welcome the soulful New Freedom Gospel group down for an afternoon of uplifting gospel tunes to serenade your boozy experience.
The most instagrammable bottomless brunch in Leeds does come with a vegan option and it sounds delicious. The #BreakfastBowl is a berry smoothie bowl with banana, nutty granola, Soy yoghurt and Chia seeds is picture perfect, and nutritious too. Available as a bottomless with cocktails, mocktails or Prosecco (each priced differently), the boozy brunch offer stretches across most of the day, broken into two sessions: the first running from 10.30 am to 2.30 pm, the second from 4 – 8 pm.
Mans Market is the only place to go for a Chinese with a difference in Leeds and luckily, vegans can enjoy their bottomless too. The Brunch Box included in the deal comes with a choice of black bean and pepper dishes, one of which is tofu based. Although vegans will have to skip the Dim Sum sharers, it'll only give you more time to down the bottomless fizz or bottles of house lager in your two hour sitting. Plus, you can upgrade to bottomless bellinis and cocktails if you're feeling left out for £5 or £10 respectively.
A renowned brewery have announced that they will be taking over the reigns of a popular craft beer bottle shop in Ilkley.
Fuggle & Golding opened in 2015 on Leeds road in Ilkley and quickly grew a loyal following with locals and visitors alike.
Sadly they announced last month that their last day of trading would be Saturday 28 February, news which was met with huge disappointment.
However this is no longer the case, as Horsforth Brewery is set to reopen the venue on Wednesday. Hooray!
Announcing the welcomed news to Instagram, Horsforth Brewery wrote: "When we saw they were going to close we were determined to not lose another great venue from the local beer scene.
"We owe a massive thank you to George and the landlord for getting a deal across the line in quick order.
"We’re going to take a few days to put our stamp on the place and then we will be open on Wednesday!"
"Obviously we will be stocking our beers here but as anyone who knows will know, we love the beer scene so we will continue to have a good amount of guest beer on as well. We’ll even been joining in with the biggest beer launches from around the country.
"Want to know the best news? We’re doing this solo. No outside interests, no investors, no debt. In the current climate being able to organically grow like this is so so hard and it’s thanks to all our team that we’ve been able to do this.
"We’ve always been determined to grow our business in a healthy and sustainable way; it may have (absolutely has) been tough over the years but we’ve got ourselves in a position to take us to the next level in a sustainable way."
British Pie Week 2026 – all the best places to find a pie in and around Leeds
Clementine Hall
Sweet, savoury, filled or plain: pies are a staple in the British diet.
It's the best week of the year...it's British Pie Week, not that we need much of an excuse to celebrate that flaky, buttery, melt-in-your-mouth pastry, but we're taking all the excuses we can this week to embrace all things pie related.
We've rounded up al our favourite spots to grab a pie, as a lunchtime snack or on the go in the city centre - so take your pick, whatever the occasion.
Dave's Pies and Ales
Kirkstall Road, Burley | Open from 5pm
Images: The Hoot Leeds
Dave's Pies and Ales is locally known as the smallest pub in Leeds - and whilst the menu and seating area might be teeny, what it does do, it does well.
Choose from a range of pies and peas with classic ales on tap to choose from inside this micropub 12-11pm every day of the week.
Whitelocks Ale House
Turk's Head Yard, just off Briggate | Kitchen open from 12pm
Image: The Hoot Leeds
Whitelocks is known in Leeds for its Sunday Roasts, warm fire and homely pub ambience- but their pies are the unsung heroes on the menu.
The beef and ale pie is made from Yorkshire Meat Co. beef, a Wetherby-based supplier that brings beef from the likes of Tancred Grange Farm in Richmond to Leeds. This one is served with chunky chips and sautéed seasonal veg, seat by the fireplace optional.
Pieminister
Duncan Street, Leeds city centre | Open from 12pm
Images: The Hoot Leeds
Available as a Sunday roast, bottomless brunch or just a plain old (but beautifully presented) pie and mash, Pieminister is famous for its pies for all the right reasons. On the shelves in your local supermarkets and available as a sit-down scran on Boar Lane, Pieminister is a place where pies are guaranteed to make up the majority of the menu options.
Finer Pleasures
Multiple locations
If you don't know about Josh at Finer Pleasures, then you're seriously missing out. Josh is somewhat of a pie-oneer (sorry), and is the master of creating weird and wonderful pie creations from lasagna pies to gammon, egg and pineapple pork pies.
You can find him over in Crossgates most Wednesdays, but you're best bet is to keep an eye on his socials for the best chance on bagging one of his pies. Trust us, they're like gold dust.
Wilsons Butchers
Austhorpe Road, Cross Gates | Open from 7.30am
Image: Wilsons Butchers
Located in Armley, Morley and Pontfract - Wilsons Pies and Pasties is a small indie chain from Wilsons Butchers and crowned champions of the Yorkshire Small Pork Pie Championships.
At lunch time, the shops offer a true Yorkshire delicacy of pie and mushy pies with optional (but essential) mint sauce. All Wilsons pies and pasties are made using locally sourced produce in Garforth, so these a true Leeds pies, and well worth sampling.
Sophie Smith -
11th January 2022 
