Time to 'spice up your life' with a one-of-a-kind bottomless experience.
The remnants of the 90s music scene is a unique combination of pop anthems and cheesy hits that we just can't quite shake.
They're the tunes you love to sing along to, no matter how many times they're played on a night out and whether they symbolise nights out from your younger days or are nostalgic songs from your throwback playlists: we all have a soft spot for 90s tunes.
Taking it back thirty years over May bank holiday weekend, much-loved New York style bar Manahatta is transforming its three Leeds-based bars into the ultimate 90s night out.
Image: Manahatta UK
Introducing a one-off bottomless brunch to the menu, Manahatta is set to host a boozy experience that'll bring the likes of the Spice Girls, Barbie and TLC back to the DJ deck.
Fancy dress is optional but encouraged: think scrunchies, crimped hair and sporadic neon and acid wash designs are likely to make an appearance on Greek Street, Merrion Street and in Headingley during this bottomless 90s party- the only rule Manahatta impose is 'No Scrubs'.
For an evening of non-stop hits and bottomless drinks is bound to work up an appetite, so Manahatta has included a few select favourites from their new New York-style menu.
Discerning Leeds foodies will notice the return of the huge Empire State Chicken stack.
Image: The Hoot Leeds
The lunch and dinnertime option comes as a towered stack of crisp coated chicken, waffles, American cheese, purple slaw and maple syrup, with a serving of barbecue sauce or thick gravy to pour over the stack and fries. Thick, juicy and tender- this is the ultimate chicken dinner inspired by the USA.
The rest of the upgraded options (which cost an additional £5) are light, summer-inspired options that are bursting with zesty flavour- perfect for a pit stop between dance moves.
The halloumi fajitas here are just as colourful as the decor and packed with flavour: create your own combinations using sizzling slices of halloumi, toasted wraps and a whole host of toppings like tomato salsa, guac and bright salads.
To wash all this down with, Manahatta has a vast selection of cocktails included in their bottomless brunch offering.
There's free-flowing fizz in the form of Prosecco and four different types of spritz. In addition to your usual Aperol Spritz, brunchers can opt to clink glasses of Wild Berry, Orchard Apple or Orange Blush, mixing and matching throughout the ninety minute sitting.
Although Manahatta regularly offers a bottomless brunch experience day and evening, this nineties night will be a one-off themed version held exclusively over May Bank Holiday weekend.
Manahatta Headingley, Merrion St in Leeds and York will all host the 90s bottomless on Friday 29 April 2022 at 19.30pm, whilst those visiting the nearby city of Harrogate will have to wait until Sunday 1 May at 16.30pm to pair their old crimpers and capri pants with cocktails and Coors.
Tickets cost from £30.95, but are extremely limited, so booking is heavily advised. For more information, including how to book your tickets, visit the Manahatta website.
Feature Image- Manahatta UK
Eats
A slice of New York has arrived in Leeds – and the pizzas are 18 inches wide
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”