A new flavoured water product is about to go to market - and it's really pushing the boundaries of what might be considered acceptable.
For those who say they 'don't like water,' there's long been companies making flavoured alternatives to try and tempt the dehydrated across to the other side. Now, though, a new style of flavoured water with a difference is about to launch in the UK.
With flavours like steak and kidney pudding, pork scratchings, prawn cocktail and lobster thermidor, they're definitely thinking outside the box.
The question is, is there actually a customer base for this? All is yet to be revealed, as the product isn't actually set to launch until later this month.
Created by Home Leisure Direct under the new brand name Snaqua, the product marks their first foray into the food and drink sector - and it's definitely a bold one.
Supposedly the world’s first savoury water, there is a total of twelve flavours to choose from: with further options including salt and malt vinegar., mature cheddar and pickled onion and Sichuan braised pork belly.
Offering a mix of classic British favourites and more 'gourmet' flavours, such as sourdough guacamole, if it wasn't August we might think this was an April fool.
On its website, Home Leisure Direct describes Snaqua as having "all of the tastiness of your favourite pub snacks, [with] none of the excess salt, sugar and saturated fats."
According to them, Snaqua is a "perfect, delicious way to stay hydrated."
"It’s a daring move, but not one without good reason.
"The idea for Snaqua was born out of a few long nights around the pool table, snacking endlessly on crisps and pork scratching. The HLD team realised we needed a way to stay energised for a competitive night of games without having to rely on those ever-enticing pub snacks.
"Of course, we’ll always love the taste of a steak & kidney pudding, but we needed something a tad healthier to turn to when we needed a boost.
"Then, one night, one fateful statement was uttered: 'I wish water tasted better.'
"It was then simply a matter of putting it all together. Combining a need to stay hydrated, a desire for flavourful but healthy treats, and our fanciful teammate Dave’s desire for better-tasting water, Snaqua was our brilliant solution."
We wouldn't blame you for being sceptical of this one - we certainly are. That said, we'll definitely be trying it when it's available to buy. How could we not?
The company is currently looking for stockists to take on its product. If you're interested, you can email them directly at wholesale@snaqua.biz to chat with one of their sales reps.
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Georgina Pellant -
1st September 2021 
