When To Kill a Mockingbird is staged with care, it transcends its historical setting; it does not feel like a period piece, but a mirror held up to society.
The current UK tour, opening at Leeds Playhouse before embarking on a nationwide run, shows that Aaron Sorkin’s adaptation still speaks urgently to our present moment.
Its themes of racial injustice, moral courage and empathy resonate powerfully, especially given ongoing discrimination and inequality across the UK.
While the novel and its adaptations have faced criticism, particularly around the centring of Atticus Finch and the limited complexity of Black characters, this production encourages audiences to grapple with these questions while appreciating Harper Lee’s enduring moral vision.
Image - Supplied (Johan Persson)
At the heart of the production is a talented cast led by Richard Coyle as Atticus Finch. Coyle anchors the tour with integrity and gravitas, embodying the quiet courage of a man determined to uphold justice even when the world opposes him. The large ensemble visually conveys the entrenched white supremacy of Maycomb, heightening the tension and grounding the story’s moral stakes in a palpable social reality.
The children, Jem, Dill and Scout played by Gabriel Scott, Dylan Malyn and Anna Munden, serve as narrators, a deliberate dramatic device that offsets the courtroom’s intensity with moments of levity and playful observation. This perspective injects a raw authenticity, as their curiosity and moral questioning guide the audience through the story, demonstrating how innocence and discovery can illuminate complex social issues.
The performances throughout are exemplary. Anna Munden, as Scout, shines with a blend of youthful energy and emotional depth, capturing the character’s growth from wide-eyed innocence to a source of strength and insight for her family. Andrea Davy brings Calpurnia vividly to life, expanding the role beyond its periphery in the novel to offer a commanding voice and an emotional lens into the Black community’s experiences.
Image - Supplied (Johan Persson)
Aaron Shosanya’s portrayal of Tom Robinson is both heartbreaking and captivating, particularly in Act 2 when he admits the fateful truth that he felt sorry for Mayella. Shosanya’s control and stage presence make the injustice he faces impossible to ignore, forcing the audience to confront the human cost of systemic discrimination.
The set design is equally impressive. The steel framework running through the stage serves as a stark visual metaphor for the cold rigidity of societal prejudice, while its versatility allows the space to shift from the imposing courtroom to the intimate warmth of Atticus’s home. Lighting, sound and carefully chosen props enhance these transitions, immersing the audience fully in the contrasting worlds of public judgment and private compassion.
Image - Supplied (Johan Persson)
Ultimately, this production makes clear that To Kill a Mockingbird is not just a story of the past; it is a call to action. Its exploration of bias, inequality and moral courage resonates powerfully today, challenging audiences to reflect on their own communities and responsibilities. The play is a reminder that while we cannot erase injustice overnight, we can recognise it, confront it and strive to do better.
In doing so, it affirms the continued relevance of Harper Lee’s work and the urgent need for empathy and moral courage in our own time.
To Kill a Mockingbird is on at the Leeds Playhouse until Saturday 4 October, you can get your tickets here.
Authentic Turkish street food is coming to Kirkgate.
Leeds city centre is gearing up to welcome yet another new food spot, and this one is all about homemade lahmacun, shawarma wraps and plenty of signature tahini sauce.
Tahin will open its doors at 10 Kirkgate, next to The Cat Cafe, and with signs already up we don't think it'll be long until they welcome their first customers.
The restaurant is listed as a Turkish restaurant that specialise in their homemade tahini sauce, hence the name.
According to the restaurant's Instagram profile which has been going for a few years, Tahin also specialises in home-made lahmacun wraps alongside shawarma wraps.
For anyone unfamiliar with lahmacun, the Turkish staple is often described as a thin, crispy flatbread topped with a richly seasoned mixture of minced meat, herbs and vegetables.
Wrapped up with fresh salad and sauces, it makes for a satisfying and flavourful lunch to enjoy on-the-go.
Their Instagram suggests that Tahin once existed before back in 2022, so although this may not be a completely new venture, we're nevertheless very glad to see them back.
Its location puts it right in the middle of one of Leeds' busiest areas, making it the perfect mid-shopping pit stop for those wandering around Briggate or stopping for a bite to eat before heading out on the town.
The new opening comes at a time when Leeds' food scene is continuing to expand, with a string of independent restaurants and street-food concepts opening across the city centre throughout 2026.
This Leeds bistro has been named one of the best restaurants in the UK to plan a staycation around
Clementine Hall
A much-loved neighbourhood Leeds restaurant has been given another major accolade.
There’s no shortage of brilliant places to eat in Leeds, but one Horsforth bistro has just been given a pretty huge seal of approval - and it might be worth planning your next staycation around.
The brilliant Bavette has been named one of the best neighbourhood restaurants in the UK to plan a staycation around by Condé Nast Traveller, appearing alongside a handpicked list of restaurants from across the country.
The list celebrates neighbourhood restaurants that are worth travelling for, with the magazine highlighting the growing appeal of venturing outside of busy city centres in search of smaller, more intimate places to eat.
Images: The Hoot Leeds
And Leeds has bagged itself a spot thanks to Bavette, and we can't say we're surprised.
The French-inspired neighbourhood bistro is run by chef Sandy Jarvis and his husband Clément Cousin.
Since opening in 2024, Bavette has quickly become one of the city's most talked-about restaurants, attracting diners far beyond its Horsforth home and scooping up accolades such as the 2024 Good Food Guide's Best UK Local Restaurant, a 2025 and 2026 Michelin Bib Gourmand, and a place in the 2026 National Restaurant Awards Top 100.
Condé Nast Traveller hails Bavette as "a true neighbourhood gem", saying: "The restaurant takes its cues from the couple’s London bistro roots, serving hearty yet elegant dishes made with seasonal ingredients.”
They finish by saying: "Reservations are hard to come by - but so worth it once you get your foot in the door."
We really couldn't agree more.
And while a trip to Horsforth might not technically count as a staycation for us Leeds locals, Bavette is certainly one restaurant worth crossing the city for.