Leeds is full of lockdown success stories, but the ever-humble Cheesy Living Co. have had a whirlwind year like no other.
The Cheesy Living Co. has made a considerable stamp on the Leeds foodie scene after opening less than a year ago. Whether you met Jake and Soph at the Corn Exchange or whilst visiting the Savvy Baker, the pop-up cheese and charcuterie specialists have been cooking up quite a storm.
The Cheesy Living Co. is the small independent bringing a whole world of cheese to Leeds that you need to know about. You can find them around Leeds, but you can also grab all things cheese and charcuterie online.
Image: The Cheesy Living Co.
The company create bespoke boxes of cheese, cured meats and accompaniments, as well as selling limited edition stock such as Spanish cheese, sweet rocky road salami and more.
The team of two: Jake Fischer, the 'big cheese' and Soph Branowsky, Creative Director, set out to take on the cheese scene after finding a gap on the market for locally sourced products during lockdown.
Founder Jake told us that: "Working in hospitality, when covid restrictions hit hard for the second time we decided that the time was right (and for our own sanity) to pursue a passion and love for all things cheese & charcuterie.
Image: The Cheesy Living Co.
"At first the idea was simply to bring together the best produce out there and to make it more accessible for people to enjoy, but we quickly found that quality of things being made here in the U.K. was just incredible! We thought why is this stuff not easier to get hold of?! And that’s when we decided to focus on British and locally sourced products."
Prior to this Jake was managing a cocktail and wine bar in Leeds city centre for four years, but had held different positions across the hospitality sector for over twelve years.
Since swapping the bar for business, the duo told us that the biggest lesson they learnt is "most importantly to take every opportunity that’s thrown at you and give it a go. You never really know what’s going to work until you try".
Image: The Cheesy Living Co.
Living by their own mantra, the company have secured 1500 followers on Instagram and grown a firm fan basis across Leeds city centre and beyond.
The duo are hoping to secure their first proper site where they can work from on a permanent basis. The pair have "found a location that provides an exciting opportunity for us to take the next step with the business".
Hoping to open their doors doors in spring 2022, located in Leeds city centre, we know that we're not the only ones excited about this next step for the Cheesy Living Co.
Image: The Cheesy Living Co.
Reflecting on the past year, we asked the 'big cheese' himself what it's like to take on a new venture in lockdown and what's the best thing to come out of their career swap.
"It’s probably been getting to share what we love with so many people. Considering we only really launched 7 months ago we’ve a long way in that time.
"Having a good product is one part of it of course, but the rest is down to the incredible support we’ve had from family, friends and all of our customers… We have a lot of ambition and seeing that start to become a reality is such an incredible feeling.
"2021 has been such a tough year for so many people, so to be able to do what we’re passionate about on a daily basis is such a humbling feeling."
To get your cheese and charcuterie fix, you can visit the Cheesy Living Co's Instagram page to follow their journey to an official, permanent space and find out where the company will be popping up in the meantime too. Alternatively, to take their charcuterie boards for a taste test- head over to their website.
A renowned brewery have announced that they will be taking over the reigns of a popular craft beer bottle shop in Ilkley.
Fuggle & Golding opened in 2015 on Leeds road in Ilkley and quickly grew a loyal following with locals and visitors alike.
Sadly they announced last month that their last day of trading would be Saturday 28 February, news which was met with huge disappointment.
However this is no longer the case, as Horsforth Brewery is set to reopen the venue on Wednesday. Hooray!
Announcing the welcomed news to Instagram, Horsforth Brewery wrote: "When we saw they were going to close we were determined to not lose another great venue from the local beer scene.
"We owe a massive thank you to George and the landlord for getting a deal across the line in quick order.
"We’re going to take a few days to put our stamp on the place and then we will be open on Wednesday!"
"Obviously we will be stocking our beers here but as anyone who knows will know, we love the beer scene so we will continue to have a good amount of guest beer on as well. We’ll even been joining in with the biggest beer launches from around the country.
"Want to know the best news? We’re doing this solo. No outside interests, no investors, no debt. In the current climate being able to organically grow like this is so so hard and it’s thanks to all our team that we’ve been able to do this.
"We’ve always been determined to grow our business in a healthy and sustainable way; it may have (absolutely has) been tough over the years but we’ve got ourselves in a position to take us to the next level in a sustainable way."
British Pie Week 2026 – all the best places to find a pie in and around Leeds
Clementine Hall
Sweet, savoury, filled or plain: pies are a staple in the British diet.
It's the best week of the year...it's British Pie Week, not that we need much of an excuse to celebrate that flaky, buttery, melt-in-your-mouth pastry, but we're taking all the excuses we can this week to embrace all things pie related.
We've rounded up al our favourite spots to grab a pie, as a lunchtime snack or on the go in the city centre - so take your pick, whatever the occasion.
Dave's Pies and Ales
Kirkstall Road, Burley | Open from 5pm
Images: The Hoot Leeds
Dave's Pies and Ales is locally known as the smallest pub in Leeds - and whilst the menu and seating area might be teeny, what it does do, it does well.
Choose from a range of pies and peas with classic ales on tap to choose from inside this micropub 12-11pm every day of the week.
Whitelocks Ale House
Turk's Head Yard, just off Briggate | Kitchen open from 12pm
Image: The Hoot Leeds
Whitelocks is known in Leeds for its Sunday Roasts, warm fire and homely pub ambience- but their pies are the unsung heroes on the menu.
The beef and ale pie is made from Yorkshire Meat Co. beef, a Wetherby-based supplier that brings beef from the likes of Tancred Grange Farm in Richmond to Leeds. This one is served with chunky chips and sautéed seasonal veg, seat by the fireplace optional.
Pieminister
Duncan Street, Leeds city centre | Open from 12pm
Images: The Hoot Leeds
Available as a Sunday roast, bottomless brunch or just a plain old (but beautifully presented) pie and mash, Pieminister is famous for its pies for all the right reasons. On the shelves in your local supermarkets and available as a sit-down scran on Boar Lane, Pieminister is a place where pies are guaranteed to make up the majority of the menu options.
Finer Pleasures
Multiple locations
If you don't know about Josh at Finer Pleasures, then you're seriously missing out. Josh is somewhat of a pie-oneer (sorry), and is the master of creating weird and wonderful pie creations from lasagna pies to gammon, egg and pineapple pork pies.
You can find him over in Crossgates most Wednesdays, but you're best bet is to keep an eye on his socials for the best chance on bagging one of his pies. Trust us, they're like gold dust.
Wilsons Butchers
Austhorpe Road, Cross Gates | Open from 7.30am
Image: Wilsons Butchers
Located in Armley, Morley and Pontfract - Wilsons Pies and Pasties is a small indie chain from Wilsons Butchers and crowned champions of the Yorkshire Small Pork Pie Championships.
At lunch time, the shops offer a true Yorkshire delicacy of pie and mushy pies with optional (but essential) mint sauce. All Wilsons pies and pasties are made using locally sourced produce in Garforth, so these a true Leeds pies, and well worth sampling.