Rate My Takeaway YouTuber Danny Malin returned to Leeds for a lunchtime treat.
Whilst the YouTuber started his video talking about the free pizza with every beer inside Cuckoo, the takeaway reviewer arrived over the road outside Roland's to sample their kitchen residency's well-considered menu.
Costing just shy of £40 for the whole menu, Danny Malin ordered the full offerings of Don't Feed The Dog, the business behind the food to sample.
Danny sat opposite Roland's to review the food. / Image: Rate My Takeaway, YouTube
The menu only consists of three sandwiches and four small plates: but that’s all they need to keep you coming back, as Danny found out.
The sarnies here couldn’t be further from your boring ham and margarine combos: served with seemingly endless toppings, the flavours are unique blends you’re unlikely to have heard of before.
Starting with the oyster mushroom wings, Danny said: "They are amazing. I'm totally honest with you it's not something I would order but wow. There's a strong hint of chillis with spices a nice crisp batter on it... wow".
"The flavour and the seasoning on this batter is unreal, I've honestly got to say to you its crunchy and it's got a nice crisp to it... It's like fried chicken with all the herbs and spices"
The deep-fried olives took the takeaway conessueiur by surprise, first thinking he'd need to "get them out the way", Danny shared that they more like wine as the olives soften when heated to cook- "it's all about that crispy coating".
The potatoes are wafer thin layers of potato pressed together to make a full sized chip. Taking 15 hours to cook, Danny's first words were "I can't believe I'm saying oh my god about a chip... now these are pressed with butter and it's given it a delicious taste let me tell you. It's seasoned up, fried but it tastes really creamy, like creamy mash but it shouldn't be... they are gorgeous".
15 hour cooked chips. / Image: The Hoot Leeds
"If I'm honest with you guys, these sides are next level".
Moving on to Making up the vegan offering of the sarnie trio, the Mushroom Bahn Mi is made up of crispy fried oyster mushrooms with peanut butter, pickled daikon, carrots, fresh mint, fresh coriander, fresh chilli, peanuts and Sriracha mayo.
"I'm in love with that coating on the mushrooms" were the first thoughts before the Rate My Takeaway star noted that this is a sandwich that anyone would enjoy, regardless of dietary preference, commenting:
"So a lot of people if you're not vegetarian you shy away from that side of the menu, I'll be the first to admit that I do, I don't even look at that side of the menu but this coating is tasty and this [all] is amazing".
Bahn Mi Sandwich. / Image: The Hoot Leeds
The Bunga Bunga was just as well received: "That sandwich is the gift that keeps giving with every bite of this bad boy. The freshness... wow"
Made up of cured meats, mozzarella cheese, Guardinera, shredded romain lettuce, drizzled with mayo with 'Cheese Crack' baked in the oven and crumbled - or "snack crackle and pop" as Malin described the flavours.
The takeaway star couldn't recommend the quality of the produce enough and again admitted that the vegan mushrooms have "blown me away if I'm honest with you", and each dish is well worth the price paid in his concluding piece to camera.
You can watch Danny Malin's full review of Don't Feed The Dog on his YouTube channel or you can read The Hoot's review here.
Feature Image- Rate My Takeaway
Leeds
Inside Leeds’ new neighbourhood bakehouse from the team behind Silver’s Deli
Silver's Bakehouse is finally here, and it's just as fabulous as we'd hoped.
Just when you thought Leeds’ favourite sandwich spot couldn't get any better, they go and open a bakery.
Silver's Bakehouse has opened its beautiful pastel green doors today over in Farsley to queues of excited fans eager to get their first taste.
So, what's on offer at Silver's Bakehouse?
Images: The Hoot Leeds
Well, as masterminds of the almighty sandwich you'll be happy to know you can still get one here. However, their iconic sub sarnies have had an Italian makeover and are now served in fresh, springy sourdough which is baked onsite.
Elsewhere on the menu you'll find brown butter buttermilk brownies (try saying that three times), a range of delicious cookies, sausage rolls, soft amaretti biscuits and Dark Arts tiramisu.
There's also a fab selection of Italian drinks on offer in a swanky new fridge, as well as a coffee menu so you can pick a brew to go hand in hand with your chosen baked good.
Images: The Hoot Leeds
The interior is just as gorgeous, complete with yellow walls, red tiles and a mirror hanging above the baker's table so you can really see all the magic happen.
And trust us, it is magic.
There's a couple of benches outside so you can plonk yourself in the sunshine to enjoy your sarnie, which is what we'll be doing in this glorious bank holiday sunshine.
Images: The Hoot Leeds
You can really tell this is a proper labour of love, and Chris and the team have done a cracking job of keeping that Silver's spirit in there.
Go and say hello to congratulate them on this fabulous new opening, it's a great addition to Farsley and the Leeds foodie scene.
The Script announce HUGE arena gig in Leeds this year
Thomas Melia
Boyband and radio hitmakers The Script are coming to Leeds and are playing out alongside an equally big support act.
'For the First Time' in almost a year, The Script are playing a run of live shows across the UK including Leeds' First Direct Arena.
This Irish-based band have soundtracked generations with their hits spanning two decades including 'Hall of Fame', 'Breakeven', 'Superheroes' and more.
Consisting of lead vocalist Danny O'Donoghue with Benjamin Seargent on bass, guitarist Ben Weaver and drummer Adam Marcello, their music fuses pop and rock.
The Script has released three albums that have topped both UK and Ireland charts as well as four Top 10 singles and they're hoping to reign supreme on the charts once more with upcoming LP The User's Guide to Being Human.
Although the full album doesn't drop until August, Danny and the rest of the lads have dropped a single titled 'Man In The Arena'.
There's even a nod to the Northern music scene on the tracklist as one of the upcoming releases is labelled 'The Crowd Was Singing Wonderwall'.
Other tracks on this LP include 'Living Our Life Without Me', 'I'm 100 Different People' and a song that's sure to get a few tears out of all of us - 'Grow Old with Grace'.
As well as announcing this new run of shows set for Winter 2026, The Script are joining Take That on a stadium tour titled The Circus Live across June and July.
Joining The Script on their latest UK tour this Winter is James Morrison known for similar ballad-like hits including 'Broken Strings' and 'Wonderful World'.
The Script UK tour dates
Mon 2 November - Belfast, UK - SSE Arena
Thu 5 November - Newcastle, UK - Utilita Arena
Fri 6 November - Birmingham, UK - Utilita Arena
Sat 7 November - Manchester, UK - Co-op Live
Mon 9 November - Nottingham, UK - Motorpoint Arena
Tue 10 November - Leeds, UK - First Direct Bank Arena
Thu 12 November - Aberdeen, UK - P&J Live
Fri 13 November - Glasgow, UK - OVO Hydro
Sat 14 November - Sheffield, UK - Utilita Arena
Mon 16 November - Bournemouth, UK - Bournemouth International Centre
Thu 19 November - Liverpool, UK - M&S Bank Arena
Sat 21 November - London, UK - The O2
The Script are visiting First Direct Arena on Tuesday 10 November 2026 for their The Man In The Arena Tour with tickets and more info HERE.
Sophie Smith -
25th May 2022 
