The new summer pop-up from the creators of Culto and Poco Sicilian.
Inspired by the bold colours and seaside of the Amalfi coast, Veranda is the new summer pop-up from Culto Meanwood, perfect to soak up the last of the summer sun.
Open weekdays from 5pm and midday at the weekend, post-work drinks and light bites are available until until 10pm as long as the sun is shining.
If you've ever dined at Culto, you'll be able to imagine the fresh smell of cheese, meats and bruschetta across the veranda as you while away the evening, Limoncello cocktail in hand.
Image: Veranda
Feast your eyes on sharing platters and graze on homemade focaccia, Burrata cheese balls, cherry tomatoes, Parma ham and a selection of Italian antipasti, designed for either two or four at a time, with vegan alternatives for those dining on a plant-based diet.
If that's not enough, there's a host of small plates to chose from with cooked ham, beef bresaola, Straccino cheese, Mortadella sausage, grilled courgette and so much more.
Image: Veranda
Cocktail-wise you're spoilt for choice. There's frozen cocktails perfect for a hot summers afternoon in both Italian favourite flavours: Limoncello and Aperol Spritz.
There's Italian-inspired drinks aplenty, like the La Dolce Vita Spritz is a concoction of Malfy Gin con Arancia, prosecco and limonata, Limoncello Martinis and staples like Garibaldis and Campari Spritz ready to transport the senses to the coastline.
Naturally Peroni and Birra Moretti make it on to the drinks list alongside a considered wine menu and proper coffee choices too.
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.
Sophie Smith -
2nd August 2022 
