For the sixth year running, an eclectic mix of rum brands from near and far will once again take over Leeds’ this autumn.
Taking place on Saturday 17 September 2022, Leeds' Corn Exchange is set to host this exciting festival from Rolling Social Events, following the success of sister events, Leeds Whisky Festival and the upcoming Leeds Tequila Festival.
The one-day-festival will see 100 different rums on show, including popular names like Plantation, Takamaka, Nusa Caña, El Dorado and Skipper, as well as new up-and-coming boozy brands too.
The sixth September edition of Leeds Rum Festival is set to be its biggest yet, according to producers.
Rolling Social Events is cementing itself as an events company that prides itself not only on showcasing the best in spirits but putting a spotlight on fun and education. Accompanied by music and entertainment, as well as food, Leeds Rum Festival is a premier all-round experience for rum lovers.
Amongst the exciting rum brands on offer, Nusa Caña, an Indonisian rum "packed full of tropical flavour charged with the attitude and energy of today's Bali" will be sponsoring the occasion whilst returning sponsor Three Cents will be creating mixers inspired by bartenders for bartenders with a fusion of premium sodas to act as the ideal accompaniment for your rum throughout the day-long festival.
Image: Supplied (Chapter 81)
The swt-up will also feature a Monin Rum bar, where you'll be able to shake up your usual rum concoctions with a range of tropical classic cocktails- each with a twist. Think Piña Coladas, spiced mango rum punches and watermelon daiquiris.
If rum isn't your usual tipple, there's ample opportunity to taste test a range of local craft beers on the day too.
Tickets to Leeds Rum Festival will cost £30 each and include access to all of the 100+ rum brands, as well as the opportunity to partake in several masterclasses, including talks from Satinago de Cuba, Nusa Caña and Speciality brands.
Lee Jones, Rolling Social Events says: “It feels like only yesterday that we were announcing the first Rum Festival and here we are gearing up for our sixth, back once again at Leeds Corn Exchange.
Image: Supplied (Chapter 81)
"We want to make this year’s festival bigger and better than ever, meaning more rum, more music, more masterclasses and more great street food traders. As ever, the festival is designed around drinking better quality alongside fun and education , and we’re very lucky to be working with another stellar line-up of incredible brands. We look forward to seeing you in September!”
For more information about the sixth annual Leeds Rum Festival at Leeds' Corn Exchange, including how to book your tickets for the event, visit the Eventbrite website.
Feature Image- Supplied (Chapter 81)
Eats
A new cocktail and record bar has opened in the former mills at Farsley
There's another new opening in Farsley - this time an incredibly cool listening bar and cocktail bar.
Tucked away in Sunny Bank Mills, Pardon Me is a bar built around 'music, atmosphere, and detail'.
Bartenders here create well-made cocktails and pour natural wines in front of a wall of vinyl records, while a playlist of hip hop, soul, jazz, funk, deep house, and disco soundtracks your evening.
The stylish space features a considered sound system that's been built around Danley speakers.
Pardon Me has opened with the intention of creating a space where 'sound sits at the centre, and everything else supports it'.
It's been launched by Scott Rapson, who grew up in the Scottish Highlands and fell in love with music around the time of the arrival of hip hop in the early 80s.
He then spent time travelling for raves, and visiting venues like Glasgow’s Sub Club and London’s Plastic People, giving Scott an appreciation for how 'music can shape a room, not just fill it'.
Scott and his partner Laurie have then spent the past three years travelling Europe, visiting listening bars across the continent to shape the foundations of Pardon Me.
Inside Pardon Me in FarsleyCocktails at Pardon Me
They say that sound, look, atmosphere, service and style are treated with equal importance.
Whether it's for coffee during the day, or drinks into the evening, they want Pardon Me to be a place to spend time, looking out across Sunny Bank Mills.
Scott says he's built the bar with the support of family and friends, plus Laurie helping to bring the idea to life, already finding a warm welcome within the Farsley community.
Pardon Me is open now at Sunny Bank Mills in Farsley.
Posh bakery chain Gail’s is finally coming to Yorkshire
Daisy Jackson
Gail's has finally set its sights on Yorkshire for the first time, with a new bakery set to open this year.
It's one of the UK's most famous bakeries, launching in London in the early 1990s to supply restaurants, before opening its first retail site and cafe in Hampstead in 2005.
Gail's founders set out on a mission to bake bread as it used to be baked: by hand, using quality ingredients and time-worn artisanal methods.
While Gail's has expanded aggressively into the north, opening around a dozen bakeries in Greater Manchester and its surrounds, it hasn't made the journey across to Yorkshire just yet.
All that looks set to change, with job ads now listed for roles within a brand-new Yorkshire branch of Gail's.
Based on the job advert, Gail's is heading straight to the spa town of Harrogate - which is a fairly predictable move.
It looks like Gail's is heading for HarrogateGail's will make its Yorkshire debut
When it does open, you'll find loaf choices including classic white and brown sourdough, Gail’s ‘wasteless’ loaves (made using a specially-created recipe designed to incorporate unsold bread crumbs), alongside seeded varieties, baguettes and batons.
Must-tries include Gail’s famous cinnamon buns, still-warm cheese and ham croissants, chocolate chip cookies, and – given the weather we’re having this week – iced coffees, all day long preferably please.
Gail's has now confirmed the opening, with a spokesperson saying: "GAIL’s is excited to confirm it is opening a new bakery in Harrogate later this year. The opening will bring GAIL’s craft baking to the community, including creating a number of craft baking, barista, and management roles.
"We will also be donating surplus baked goods through our Neighbourly partnerships. This is part of our ongoing commitment to giving back to the communities we serve and improving access to quality food and drink on the high-street."
But given the number of fantastic local bakeries all over Yorkshire, the question is, does anyone want Gail's?