In came the downpours, the nights suddenly got a lot longer and to make the new season, Trinity Kitchen's new food trucks arrived with plenty of winter warmers.
From bao buns and cheese bites to seafood and burgers, keep reading to check out the five new vendors on offer from September - November 2023...
Tikks Thai Kitchen
Satay Chicken Bao Buns. / Image: The Hoot Leeds
Serving British street food since 2017, Tikks’ is a Yorkshire-own that you might recognise from Chow Down. Known for serving up delicious Thai curries; satay and sriracha bao buns and panko prawns, there’s going to be plenty to choose from here.
Those that have checked out Yoi Fried Chicken at Trinity Kitchen before will be excited to hear that this is a sister company of Tikks Thai Kitchen, so expect the same succulent flavours and spices, just within a different menu.
Hoot recommends: The chicken satay bao buns are our go-to option. Expect crunchy satay sauce between tender chicken thigh and fluffy baos.
Little Red Eats
Original beef burger in a GF bun. / Image: The Hoot Leeds
There’s always a burger option at Trinity, and this time, you’ll find your meat patty fix from Little Red Eats. Expect Cheesy, Smoky, Blue and Veggie options here alongside fries drenched in sauces, jalapeño poppers and much more.
Hoot recommends: There’s a range of gluten free options available here, just ask the vendor for all the information you need.
Spuds & Bros
Image: The Hoot Leeds
Spuds & Bros Poutine needs no introduction if you’re a regular eater in the city centre. Serving up a concoction of cheesy, chippy, gravy filled bowls of winter warmer food, Spuds & Bros have poutine to serve the masses. Inspired by the taste of Canadian poutine, we recommend the halloumi serving, but any of their flavours are lip-smacking good.
Hoot recommends: Cluck Norris Poutine, it’s traditional poutine packed with creamy cheese curds and potatoes before being topped with chicken, bacon, halloumi, crispy onions, chives and baconnaise.
Cheese Yard
This is going to have cheese lovers sorted for the next few weeks. Mac and cheese, halloumi fries and Philly cheesesteaks are all on the menu at the Cheese Yard (well, it's in the name really).
Fish&
A newcomer for Trinity Kitchen, Fish& is bringing 'food inspired by the sea' those searching for a bite to eat over lunchtime for the next nine weeks. You might recognise the namer from Dry Dock back in 2016 or earlier, Fish& has been on the street food scene since 2010 and even won the Best Main dish at the British Street Food Awards in 2014.
After making a name for itself over in Leeds city centre, Alfonso's Deli 2.0 has touched down in Horsforth.
Famed for it’s toasted Cuban sandwiches, stacked subs and loaded breakfast bagels - Alfonso's Deli in Leeds' beautiful Grand Arcade serve up some of the best sandwiches in the city.
They've built up such a good reputation in fact, that they have now opened a second deli in the up-and-coming suburb of Horsforth.
Located in a prime location on New Side Road, this deli has a slightly different look to their original space, complete with a beautiful red awning and stuffed to the brim with American memorabilia.
Images: The Hoot Leeds
Here you can find fresh Cuban coffee which goes wonderfully with their authentic toasted Cubano sandwiches, perfectly crafted with their house-made bread which are then pressed made-to-order.
New for Horsforth, they're now serving New York deli sandwiches on brand-new house schiacciata bread.
And the bread is as fresh as it gets, made in their own bakery downstairs alongside a selection of New York deli bakes.
Images: The Hoot Leeds
Stuffed with toppings such as smoked deli meats, cold cuts, fresh cheese and whatever else you fancy.
Oh and it doesn't stop there, you can also buy a cigar if you fancy it alongside a selection of merch, hot sauces and provisions like tinned fish.
So whether you're stopping by on your way to work for a morning coffee or treating yourself to a stellar sandwich for your lunch, Alfonso's Deli is here to whisk you away to Miami for the afternoon.
Images: The Hoot Leeds
They're officially opening their doors to the public this Thursday 15 October, and we just know it's going to go down and absolute storm.
Make sure to pop down and give them a big warm welcome to the neighbourhood.
‘This recognition belongs to you’ – Leeds restaurant added to the Michelin Guide just months after opening
Clementine Hall
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."
Sophie Smith -
20th September 2023 
