Nando's have brought out a new spice level, and it's so ridiculously hot that those willing to try ithave to sign a ‘liability waiver’ before tucking in.
The South African Portuguese-inspired restaurant chain is well-known for its PERi-ometer, which lets diners pick from several spice and flavour options to marinade their food in.
As Nando’s enthusiasts will know, Extra Hot is usually at the top of the scale, but now, a new addition has been added for 2023 – the VUSA XX HOT, reports The Manc.
Or rather, we should say the spice level has returned, as the VUSA XX HOT is actually back on the menu after a hiatus following its short stint tingling the tastebuds of customers across the country.
Image: Nando's
The only difference now is, you have to sign a ‘liability waiver’.
VUSA XX HOT gets its name from the Zulu word ‘Vusa’, which means ‘excitement and fire’ in English, and is not only a good indicator of what those brave enough to try it out can expect from the challenge, but also gives an insight into why a ‘liability waiver’ is needed.
We’re putting ‘liability waiver’ in inverted commas here because it is, of course, a little bit tongue-in-cheek on Nando’s part as it basically just gets diners to confirm that they know where the Bottomless Froyo machine is in the restaurant, just in case of cooling-down-related emergencies.
The waiver reads: “I certify I’m fully aware it’s fiery, fierce and has earned its rightful place at the top of the PERi-ometer. I’ll enjoy the legendary taste, hot sweats and bragging rights – because every mouthful’s a madness.
“After consideration, I waive my rights to complain about any spicy side effects, including but not limited to, streaming eyes and panting in front of my mates (or date).
“As a safety precaution, I confirm I know where to find the Bottomless Froyo machine”.
Spicy food not really your bag?
Well, Nando’s is also embracing Veganuary this month, and has launched new spiced chickpea-based range of dishes too – including the Spiced Chickpea Wrap and Pitta to go along with the already-released burger version.
These two new dishes take a spiced chickpea and spinach patty, and mix it with hummus, crunchy pink pickled onions, smoky red pepper chutney, and lettuce, all rolled into a tortilla wrap or fluffy pitta.
VUSA XX HOT and the Spiced Chickpea wrap and pitta are now available to try out for order for a limited time only at all UK and Ireland Nando’s restaurants.
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”
This iconic Leeds pub is selling 25p pints for the weekend alongside a 70’s-inspired menu
Clementine Hall
Whitelock's Ale House in Leeds are turning back the clocks for four days only.
Ever fancied giving time travel a go? Well now's your chance, as a historic Leeds pub are looking back to time gone by for the weekend.
Whitelock's Ale House are collaborating with Double Diamond beer, an iconic British pale ale made popular in the 70's and now somewhat having a resurgence.
From this Thursday 26 February until Sunday 1 March 2026, pints of Double Diamond will be available for just 25p.
Yep, you can't even get a Freddo for 25p these days let alone a cold, refreshing pint.
Guests will be able to grab their first pint of Double Diamond for 25p along with a nostalgic specials menu from the Whitelock's kitchen.
And if you know anything about their food, it's always class so this specials menu will be absolutely no exception.
The specials menu includes a french onion quiche, a coronation chicken sandwich, gammon, pineapple, egg and chips and to top it all off, a raspberry Swiss roll with custard.
You can get three courses for just £30 and you can either pre-order or order individually when you're there.
This is set to be a real blast from the past, so rally your mates together and prepare for a trip down memory lane and for what could be the cheapest pint of your life.
You can find out more and book your table at Whitelock's Ale House here.