A new restaurant has opened in Leeds selling some seriously dirty burgers filled with the likes of Biscoff, bacon and cheese.
Called Coco's Kitchen, it's taken over the food offering at the Great Northern Hotel in Pudsey - and we'd say it's definitely worth the trek from the looks of the menu.
Founded by Cohen Panayiotis, a talented chef with a turbulent rise to success, his journey hasn't been easy up to this point - but it seems like things are now about to turn around.
Having started his cheffing journey just over three years ago, Cohen began working in a Soho hotel whilst homeless - living out of hostels and trying to save to progress in a new direction.
But at 32, he decided he couldn't hack that anymore and wanted to learn to cook so he wangled his way into a new role that both offered him accommodation and the chance to develop his cheffing skills.
The Great Northern Hotel in Pudsey. image: The Great Northern Hotel
"I ended up getting a job at a high end ski resort in France, I couldn't even whip cream at this point but the head chef took me under his wing," he tells us.
However, by the end of the season, he'd come on leaps and bounds: helping to create menus and sending his own creations out to customers after just a few months.
After the season was over, he started doing 5-course blind taster menus in Chesterfield and Doncaster where he was then approached by Studio Ramsey to take part in a TV show for entrepreneurs in the food and drink industry.
Unfortunately, though, halfway through filming the show got scrapped due to Covid - and at the same time, the kitchen he had taken over in York also closed for the same reason.
From there, he was on the verge of being kicked out of his house after his kitchen at the Printers Apprentice in York closed - claiming that the manager there ripped him off and put him in "loads of debt" - when he managed to land a job running a covid testing station.
From here, he "saved, saved, saved" and started doing chef pop-ups around Leeds. Now, he's finally back on his feet and is launching his new kitchen in Pudsey this weekend - serving up a mixture of dirty burgers and Caribbean classics done well, alongside some special Sunday roasts and afternoon teas.
On the menu, alongside the ultra-diirty Biscoff crunch bacon burger, which comes loaded with red Leicester, cheddar, crispy streaky bacon, smashed patties and more; you'll also find some classic Caribbean options like proper curried goat with tarragon carrots, shallots and rice and peas, and BBQ-smoked and 24-hour marinated jerk chicken legs.
Elsewhere, you'll find the veggie Triple Threat burger loaded with halloumi, grilled cheddar, pickled gherkins and red onion; the vegan, a chickpea and bean falafel burger with vegan cheese; and the brilliant-sounding Sebastian Sandwich made with tempura soft shell crab, kimchi, a house slaw and pink mayo.
Launching from today, Friday 3 September, you can find Coco's Kitchen at the Great Northern Hotel at 213 Richardshaw Ln, Stanningley, Pudsey LS28 6AA.
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Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
Yorkshire-set Christmas film by Leeds director starring Richard E. Grant set to hit UK cinemas next month
Clementine Hall
A brand-new Christmas film is hitting cinemas nationwide next month - and it’s a proper Leeds success story.
Jack Spring directed his first feature film at just 19 years old and has spent the last decade carving out a career in independent film, as well as co-founding Leeds-based production company Shush Films.
His first movie, Destination: Dewsbury, was shot just down the road in - you guessed it - Dewsbury. And after moving to Leeds from Grimsby, Jack became determined to build his business from the city, putting down roots and growing his production company here.
Image: Supplied
Now, after years of working on independent projects, Jack has taken his biggest leap yet with a brand-new Christmas film, Merry Christmas Aubrey Flint.
Set in Yorkshire, Merry Christmas Aubrey Flint follows Aubrey Flint, a reclusive model soldier painter with a lifelong hatred of Christmas, who is sentenced to community service at Willow Lodge - a retirement home on the brink of closure.
Roped into helping with a chaotic production of Charles Dickens' A Christmas Carol, Aubrey clashes with its interesting set of residents...
And the cast is about as star-studded as it gets, featuring Richard E. Grant, John Bradley, Celia Imrie, Adjoa Andoh, Sophia Di Martino, Adrian Rawlins and Kiell Smith-Bynoe.
Image: Supplied
The heartwarming festive comedy will hit cinemas nationwide on Friday 6 November - a huge milestone for a Leeds-based director and production company, taking a homegrown Yorkshire story to audiences across the country.
You just can't beat a proper wholesome British Christmas film, so you can best believe we'll be watching in the cinema, popcorn in hand.
Georgina Pellant -
3rd September 2021 
