Come rain or shine (but mostly rain), there's nothing we love more than slurping on a steaming hot bowl of noodles and broth.
For many people, ramen still conjures up images of Pot Noodles and packet food you simply ping in the microwave or stick the kettle on for, but the truth is that the Japanese comfort dish with roots in China, Korea, Indonesia and all over the world is a deeply rich cuisine has decades of culture behind it.
It isn’t just a case of dumping any old carbs in a bowl of soup and sprinkling a few bits and bobs on top: the very best ramen chefs in the world pride themselves on the expert craft of slaving over broths for days, perfecting homemade noods and fine-tuning the dish into something more gourmet and special.
Lucky for us, there are plenty of ramen spots in Leeds where you can go to when that when the craving hits. So, let's get into it...
House of Fu
15-19 The Headrow, Leeds LS1 6PU
Images: The Hoot Leeds
House of Fu is an absolute cult classic. Born in Leeds and now with another location in Manchester, this brightly coloured, trendy restaurant is the place to go for interesting and most definitely delicious bowls of ramen.
If their trademark ‘Spicy Fu’ or incredible kimchi and cheese ramen doesn’t sort you out, nothing will. Their broths are also thicker and creamier than most and that can only be a good thing.
And if you fancy something different to ramen, their spicy cucumber salad and Fu Fried Chicken will absolutely knock your socks off.
Maki and Ramen
32 Bond St, Leeds LS1 5BQ
Images: The Hoot Leeds
Next up is a relatively new addition to Leeds: Maki and Ramen. Starting out with one restaurant in Edinburgh before going on several more and then sister sites in Glasgow, and Manchester, we have literally no complaints about their start to life in our city. Even their takeaway containers are ace.
From founder Teddy Lee‘s time studying the art of both ramen and sushi making in the heart of Tokyo to being welcomed through the doors with the banging of a drum as all the staff shout a traditional Japanese greeting, you get that feeling of authenticity right from the off.
The sushi, side plates and other mains are all genuinely delicious too but we all know what you’re here for and while the classic tonkotsu never misses, the steak tataki is lovely and creamy and the salmon miso one is a nice light take on things, we’ve never had anything quite like their black garlic ramen. Wow.
TADA
Otley Road, Headingley LS6 2AD
Images: The Hoot Leeds
In the heart of Headingley you'll find TADA, an elegant and laid back Japanese spot which is the ideal place for date night or mate night. Their ramen comes in beautiful bowls and goes perfectly with a matcha cocktail or three.
Fuji Hiro
45 Wade Ln, Leeds LS2 8NJ
Images: The Hoot Leeds
Having just reopened its doors after a little refresh, you can rest assured that Fuji Hiro still serves up some of the best ramen in the city.
Expect classic flavours, perfectly bouncy noodles and rich broth - and make sure to order some katsu and gyoza on the side.
Fern Modern Sushi
Unit 8 Central Arcade, Leeds LS1 6DX
Images: The Hoot Leeds
Tucked away down Central Arcade you will find Fern Modern Sushi, a modern Japanese restaurant run with lovely Fern at the helm.
Here you'll find sushi made with the best quality fish, wonderful hospitality and of course - banging ramen. Fern will welcome you in with open arms and look after you as if you were family, she even offers gluten free noodles so no one in your party has to miss out.
Little Tokyo
24 Central Road, LS1 6DA
Images: The Hoot Leeds
This humble, family-run restaurant has been in Leeds for over 20 years and you can tell that they're masters of their craft. The interior is as Japanese as it gets, with cherry blossom trees above and low tables inviting you to sit bare foot on the floor as you tuck in.
Everything on the menu is cooked with bundles of love and if you don't fancy ramen then order the bento boxes that make for the perfect lunchtime treat.
A Sheffield pizzeria has been named one of the world’s best in a prestigious global ranking.
Forbici, the restaurant where all pizzas are served with a pair of scissors, is the only northern pizzeria to be recognised at last week's Best Pizza Awards 2026.
The awards took place in Milan, and are said to be the Michelin equivalent of the pizza world.
Forbici was named as creating one of the world’s best pizzas, with its master chef recognised as one of the top pizza chefs in the world.
It’s one of just two UK pizzerias listed in the coveted top 100 this year.
Images: The Sheff
Forbici opened in Manchester back in 2024, and has since expanded across to lovely Sheffield on Millennium Square back in March.
It was also once named by Marco Pierre White as ‘the best pizza’ he’d ever had - quite an accolade.
Biga pizza dough at Forbici is slow-fermented to create a light, risen crust, before being topped with quality ingredients like San Marzano tomatoes and Italian produce.
It also has a lot of northern flavour, thanks to local specials like the Lancashire Hotpot – a pizza topped with crisps.
And all pizzas are served with scissors, inspired by the pizzerias of Naples, to be cut into quarters.
Master baker Davide Argentino is a fifth-generation baker from Napoli. While his family runs two bakeries on his behalf back home, Davide brings a true taste of authentic Neapolitan pizza to the UK.
Commenting on the recognition, Davide said: “It is a huge honour for Forbici to be recognised as one of the best pizzerias in the world.
“Baking has been in my family for five generations, so this is a really proud moment. In crafting Forbici’s signature dough we challenged convention pushing the fermentation process to the limit. Every bite reflects the patience, precision and expertise behind our approach.
“This recognition belongs to our entire team, whose passion, skill and commitment to the craft of pizza-making make Forbici what it is every day.”
An intimate Japanese katsu bar with only 15 seats is coming to Leeds city centre
Clementine Hall
Chef Fern is taking on another venture, and this time it's all about Katsu.
If you know anything about the Leeds food scene, then you'll know the absolute legend that is Chef Fern.
Her first restaurant, Fern Modern Sushi, is a firm favourite amongst locals and visitors alike. Known for their expertly crafted sushi made with only the freshest fish on offer.
Nestled in the Central Arcade, this hole-in-the-wall restaurant captured the hearts of many foodies since opening in 2024.
This year, Chef Fern set her sights on another restaurant on Vicar Lane.
Image: O Katsu
Tori Nori opened just a couple of months ago, a modern Japanese grill centred around the fiery robata where guests can watch the chefs cook everything from grilled fish to delicious yakitori skewers right in front of their very eyes.
Unsurprisingly, Tori Nori has also been a huge hit.
But there's just no stopping Fern as she goes on to open yet another restaurant in the city centre.
Introducing O Katsu, an intimate restaurant with only 15 covers serving premium katsu.
Katsu is basically a breaded, deep-fried piece of meat, seafood or vegetables. Served with steaming hot rice, shredded cabbage, miso soup and dipping sauces, it's nothing short of delicious and a popular meal enjoyed in Japan.
We don't know much abut the opening just yet, but what we do know is that it'll be located just opposite her first restaurant in the Central Arcade.
There will be no bookings, and the space will feature an open kitchen so guests can watch the magic happen.
One things for sure, if Chef Fern is involved you just know it's going to be brilliant. We'll keep you updated on the opening of O Katsu as and when we find out.