You may have popped into JH Mann on Sharrow Vale for your fish, but have you ever been for lunch?
Founded by the Mann family in 1921, this fishmonger has been a part of Sheffield's high street for over a decade.
The business was taken over by chefs Christian Szurko and Scott Mills in 2005, and what unfollowed was something very special indeed.
JH Mann of course sells all the fresh fish and seafood you could think of, as well as a fabulous selection of fish pies, fish stocks and other fish-related products.
Images: The Sheff
But if you don’t fancy taking it home to cook, they’ll even cook it for you themselves.
Sister venue to top seafood spot Native that they opened in 2021, you just know it’s going to be good but let us tell you, it smashes ‘good’ out of the park.
The concept is simple and lacking any frills, but that's how we like it.
Images: The Sheff
Simply take a pick of what’s on offer, whether that be oysters, tuna, scallops, salmon, and they’ll cook it up with whatever they’ve got that day. It could be with their homemade chilli oil, their caper butter or melted into an unctuous risotto - and the best part is, they’re charging shop prices instead of restaurant prices.
The aim is to get people eating and trying more fish, which is easier to do when you're not paying top dollar for it.
There aren't many seats but if you get a spot overlooking the street, then you're in for a glorious afternoon of eating delicious fish and people watching.
Images: The Sheff
Of course it is just a fishmongers, so you don't have a working bar. But you are encouraged to support the nearby local businesses, like grabbing a bottle of white wine to go with your oysters from independent wine shop Staremoreboss which is literally next door.
They've even got a dedicated fridge section for people dining at JH Mann and have all the fish-wine pairings you could desire.
This really is a special place, it feels like an exclusive lunch club that you want to be a member of time, and time again.
They're open Tuesday - Saturday and lunch is served between 11-3pm.
The Peak District route is set to temporarily close this summer for ground works.
The scenic route is classed as one of England's highest-risk roads running through the Peak District.
A statement published by Derbyshire County Council has stated that Snake Pass will be closed between Derbyshire Level in Glossop and Ladybower Reservoir from Monday 15 June to Friday 3 July 2026.
The route is classed as high risk due to its steep bends and the landslips it suffers.
Snake Pass has suffered ongoing damage in recent years, with four separate landslip sites currently affecting the route.
Derbyshire County Council’s Cabinet Member for Highways, Councillor Charlotte Hill said: “We are currently undertaking feasibility and technical studies to fully understand the extent of the issues at the Doctors Gate site on Snake Pass and the options that may be available. This work is essential before any detailed proposals can be developed and discussed with funding partners, including the Government.
“Snake Pass presents a long standing and complex engineering challenge due to its underlying geology and exposure to severe weather. Addressing this safely and sustainably requires detailed investigation and significant resources.
“We are working with the East Midlands Combined County Authority to explore opportunities that could help secure the long-term resilience of the A57. Discussions with other partners are ongoing and form part of the wider work currently being undertaken.”
Jon Pearce, MP for High Peak, said on social media: "I know this closure will be frustrating for residents, commuters and businesses who rely on this route every day, but the condition of Snake Pass cannot keep being ignored."
Sheffield restaurant ‘delighted’ after being listed on The Good Food Guide just four weeks after opening
Clementine Hall
Just one month after opening, Trattoria Maria in Sheffield city centre has made it onto the coveted Good Food Guide.
When it was announced last year that the masterminds behind Bench and The Pearl, two award-winning Sheffield venues, were setting their sights on opening an Italian trattoria in the city centre we couldn't believe our luck.
Maria, located on Wellington Street in the new heart of the city development, is a homage to owner Ronnie's grandmother and a nod to his southern Italian heritage.
It's a space unlike anything in the city, a small but perfectly-formed space complete with counter dining where you can watch the magic happen.
Images: The Sheff
And magic really is happening, because the food is nothing short of brilliant.
But it's not just us who think so, as Maria has got the attention of The Good Food Guide - an established guide to the very best pubs, cafes and restaurants across the UK.
Getting a spot on the guide just four weeks after opening is truly an impressive feat, here's what the guide had to say about Maria: "The quaint name (and Nonna namesake) contrasts the very urban setting of this new arrival from the team behind beloved Bench.
Images: The Sheff
"On a particularly uncharacterful street in Sheffield's 'Heart of the City' development, the exterior is all flat walls and fogged windows, while inside it's one big room which gets buzzy and loud of a weekend evening.
"There are real gems to be found among the antipasti - stracciatella and caponata with very soft focaccia for dunking or superb saffron and cuttlefish ragu arancini - while the southern Italian sunshine dominates the pastas and secondi."
Announcing the news to Instagram, Maria said: "we are delighted to announce, after just four weeks, we have been listed in the good food guide.
"we are super proud of the whole team for this achievement after such short period of time. congratulations to you all."
We couldn't have said it better ourselves, congratulations Maria and the team - an accolade very much deserved.