According to the new Snack to the Future report, AI could be choosing your meals for you by 2040.
Can you believe that it has been ten years since Deliveroo arrived in our lives, transforming our takeaway options from pizzas and kebabs to run the length and breadth of Leeds' restaurant scene.
A decade ago, the idea of being able to order a meal from your favourite restaurant to your door seemed like a real curveball. To be honest, It just wasn’t done – but now it seems like the most normal thing ever.
So, come 2040, will we all be as accepting of VR dinner parties, 3D printed meal plans and breath prints? Experts working for Deliveroo certainly seem to think so.
Image: Supplied
The Delivery giant has published a unique look into the future of food, and released its Snack To The Future report to mark its 10th anniversary.
Bringing together leading futurists and experts from the worlds of food, science, technology and innovation, the report offers a forward-looking view of how the nation will be eating by 2040 and how our dinner tables are set to revolutionise.
Research commissioned by Deliveroo has revealed that in the next ten years, you’ll be able to virtually smell and taste your takeaway before choosing your order, amongst other things.
The report from Deliveroo and guest experts including Georgie Barrat (Technology Journalist and TV Presenter on The Gadget Show) and Tom Cheesewright (applied Futurist), reveals key predictions and technological advancements by 2040 that are set to rock consumers’ worlds.
These include breath-prints, me-ganism Diets, foodgasms, edible beauty, 3D printed meal plans, VR dinner parties and restorative restaurants by 2040, as well as ‘wine cordials’ that will mimic the flavour of alcohol and personal AI diet planning assistants.
Dystopian? A little.
Image: Supplied
Deliveroo’s new report outlines exactly what these terms mean and how experts think they will manifest in the next decade. Keep reading to find out the key points made by experts.
What is in Deliveroo’s Snack to the Future report?
o BREATH-PRINTS: Find out how breath-prints will make our future food decisions for us. Expect personal tech devices to be enabled with BreathTech, meaning you can breathe on your device and get a deep level of insight into what foods you should be eating to have optimal impact on your individual health and wellbeing
o ME-GANSIM: Move over Keto, the predicted next big thing in dieting and set to be the mainstream diet of the future, is the Me-gan diet (Me-ganism); a hyper-personalised diet which is fully bespoke to your individual nutritional needs, powered by AI technology
o PERSONAL AIs: Underpinning the Me-gan diet and lifestyle, AI technology will offer you your own personal AI (a life long AI buddy) which will help automate and tailor what you are eating based on preferences and needs at any given time
o FOODGASMS: Food that makes you feel… food delivery services will be using additional digital audio and visual content to elevate the meal enjoyment experience, so much so that it could take food pleasure to the next level with ‘foodgasms’ (braingasms via what you eat)
o EDIBLE BEAUTY: Get ready to see the food and beauty industry become more integrated than ever with a rise in edible beauty products like anti-aging ice-cream and the chance to dine from hormone-balancing and dopamine driving menus
o 3D PRINTED MEAL PLANS: From packed lunches to printed lunches, food prep is about to become a lot easier with advances in 3D printing technology helping you create perfectly portioned and nutritionally balanced meals, of your choice, at home
o VR DINNER PARTIES: Dine with celebrities, royals and late loved ones in your favourite holiday destination, or recreate food moments from famous movies thanks to VR technology, which will simulate dining experiences from the comfort of your home – think: enjoying a delightful breakfast at Tiffany’s, while you’re tucking into a bacon sandwich on the sofa
o FAREWELL FUSSY EATERS: Thanks to VR and AR technology, your brains could be tricked into thinking you are eating something you are not, for example, if you are a fussy eater who doesn’t want to eat vegetables, you could put on smart glasses and think you are eating chocolate or sweets
o RESTORATIVE RESTAURANTS: New restaurant concepts will remove outside world distractions, with personal tech devices banned at entry and a rise in the popularity of silent cafés and restaurants, ONLY offering tables for one to encourage mindful eating
o PASS THE AMARANTH: Whole grain staples, such as corn or maize, are about to look very different with alternatives such as amaranth, fonio, sorghum, teff, khorasan, einkorn and emmer, all likely to be mainstream in 2040
o ALT-OHOL: As the nation increasingly seeks alcohol alternatives, we can expect to see a rise in popularity of ‘wine’ cordials that mimic the taste and flavour profile of real wine, without the negatives
Speaking on the report and the predictions for the future of food Will Shu, Founder and CEO of Deliveroo, said: “I started Deliveroo in 2013 with a mission to connect people to the best quality food from local restaurants and deliver it directly to people’s doors.
“It has been an incredible ride over the past ten years and I am really proud of what we have built.
“As we look towards the next decade and beyond, Deliveroo will continue to create exciting new innovations in food delivery, build new and better consumer experiences and take Deliveroo beyond functionality and convenience to really capture the passion and emotion of food.”
If you're got a sweet tooth, then you're going to want to keep reading.
Oh Leeds, if there's one thing we're good at - it's baking.
Just walking around the city you'll bump into delightful bakeries offering sweet treats galore, and you'll find even better gems when you venture into the suburbs.
We've rounded up a handy little guide for you to make your way through when you're looking to treat yourself to a cheeky baked good, which should be every day if we're being honest.
So, without further ado let's dive into the best bakeries in Leeds.
Bake
Mustard Approach, Mustard Wharf
Images: The Hoot Leeds
From the team behind Things in Bread and Doh'hut comes this absolutely beautiful bakery by the water.
Led by mastermind Tom, they're serving up great British bakes but with a refined twist. Think ultra cheesy cheese twists, sticky school cake and unbeatable sausage rolls.
Fat Pigeon Bakery
406 Broad Lane, Leeds LS13 3DF
Images: The Hoot Leeds
Fat Pigeon is a micro-bakery in Bramley that opens every Saturday to queues of adoring fans. And it’s no surprise why, as here you’ll find some of the very best bakes - from croissants to cinnamon buns - that Leeds has to offer. Oh, and owner Ruth is about as lovely as they come too.
Fold
62 Brussels Street, LS9 8AB
Images: The Hoot Leeds
From the absolute masterminds behind The Cheesy Living Co. comes Fold, a hidden bakery serving up from under the arches every Saturday morning.
You can get your chops around their famous focaccia, stuffed sausage rolls, cookies, sarnies, bagels and the creme de le creme for us: the foot-long three-cheese twist.
Underground Bakery
Call Lane
Images: The Hoot Leeds
If you're after a really great almond croissant, then you've got to get yourself to Underground Bakery. They're serving a whole array of baked goods but doing them all really, really well.
Right in the centre of town, it's a great spot to swing by on your way to work because everyone deserves a midweek croissant every now and again.
Laynes
New Station Street
Images: The Hoot Leeds
This one probably doesn't need any introduction, as Laynes bakery are known amongst the city for their exceptional bakes and it's not hard to see why.
They stock a number of coffee shops across Leeds but for the true experience, pop in and enjoy a bake alongside a cup of their fabulous coffee.
Nova
Leeds Dock
Images: The Hoot Leeds
Nova Bakehouse is a beautiful sun drenched spot that serve up irresistible morning buns, chewy cookies and speciality bread.
They focus on 'flavour forward baking' using seasonal ingredients to create monthly specials that'll have you going back time and time again.
Oh, and they've been named one of the best bakeries in the UK by The Good Food Guide two years running now - so you know it's good.
These guys have really made a mark for themselves since opening, and have cured all of LS6’s sweet tooth cravings and caffeine fixes.
You'll find everything from stacked brownies and blondies to incredible red velvet cookie pies, and how could we forget their savoury options too?
Chunk
174 Kirkstall Hill
Images: The Hoot Leeds
If cookies are your kryptonite, then Chunk is where you need to be.
From baking inside her student shared house to opening her very first bakery, the last few years have been a whirlwind for owner Amy Bennett- and there's really no stopping her now.
Her gooey NYX-style cookies are out of this world, served with great drinks to match.
The Savvy Baker
Albion Street
Images: The Hoot Leeds
Again, this one needs absolutely no introduction. A Leeds staple that has been curing sweet toothed brownie-lovers for years, it's The Savvy Baker.
Their new site in the city centre is truly one to behold, baking cookies on site and whipping up speciality matchas from a dedicated matcha bar - you don't want to miss it.
Karpaty Bakery
Leeds Kirkgate Market
Images: The Hoot Leeds
This traditional Polish bakery inside the market is selling some of the cheapest bakes you can get your hands on. Their authentic donuts are as big as your head and the perfect sweet treat that won't break the bank.
Street Lane Bakery
399 Street Lane
Images: The Hoot Leeds
Hidden away just behind Street Lane, is Street Lane Bakery.
These guys have been baking up a storm in the kitchen for over a decade, from their ever-so-famous home-cooked bagels to the sweetest of treats.
Slow Rise Bakery
Sunnybank Avenue, Horsforth
Images: The Hoot Leeds
Can't get over to New York but craving a proper chewy, stacked bagel with all the trimmings? Slow Rise Bakery is the only answer.
Pick your flavour bagel from sesame to everything and then pick your fillings, we'd recommend going for lashings of cream cheese and layers of smoked salmon. Delicious.
The Leeds Chilli Shop selling sauces so hot they come with a warning
Clementine Hall
If you think you can handle your spice, then there’s one shop in Leeds that will put that to the test.
Tucked away on Merrion Street, Chilli Shop has been a staple of the Leeds high street for over a decade.
First opening back in 2014, Chilli Shop was founded by Frank Jay and has built a reputation as one of the city’s most wonderfully niche (and hottest) destinations.
It's basically a shrine to all things hot, a proper haven of everything spicy to get your tastebuds tingilng.
Images: The Hoot Leeds
We're talking everything from chilli hot sauces and jams to chocolate, cheese, dried chillies and even novelty gifts perfect for the chilli lover in your life.
But what they're most famous for is a shelf fully dedicated to the Youtube hit Hot Ones, a show where celebrities are pushed to the limit and served hot wings coated in a variety of hot sauces from mild to blow-your-head-off hot.
So if you've ever watched that show and wanted to have a go yourself, this shop stocks all the sauces so you can be the star of your own Hot Ones episode.
Images: The Hoot Leeds
Best of all, you can try before you buy. Free, heat-rated tasters are available, meaning you can work your way up from “that’s got a bit of a kick” to “I can no longer feel my face”.
We can't promise there's any milk or ice cream on hand though, so get tasting at your own risk.
So whether you’re looking for a new sauce, a spicy gift for your mate or simply want to discover exactly how much pain your tastebuds can withstand, the Chilli Shop is one Leeds independent that deserves a visit.