Boasting carefully curated and ever-evolving tasting menus, Six By Nico kicked things off with their ‘The Chippie’ menu.
When we heard that Scottish success story Six By Nico were opening their doors in Leeds, we simply could not be more excited.
They officially open today on East Parade, Monday 3 July 2023, however we were lucky enough to visit a few days before to sample their opening offering - and it certainly did not disappoint.
The concept of Six By Nico is unique and unlike anything else in the city, they produce carefully curated themed tasting menus which change every six weeks.
Image: The Hoot LeedsImage: The Hoot Leeds
What makes Six By Nico so great is the price, costing just £39 per person with wine pairing available for an added £30, the restaurant are making fine dining accessible to those wanting to experience something special without breaking the bank.
We sampled ‘The Chippie’ menu - a tasting menu which felt incredibly appropriate for the Leeds opening and offered a unique take on the traditional fish and chip shop dinner.
The 6 course menu is a journey through the senses and transports you back to the nostalgic memories of the beloved chippy tea.
Image: The Hoot LeedsImage: The Hoot Leeds
We devoured their original take on Scampi, Chips and Cheese, Fish Supper, Steak Pie and even a Deep Fried Mars Bar topped with Irn Bru Sorbet to finish things off.
There's also a vegetarian menu on offer, serving alternatives such as Cauliflower Beignet, Halloumi, Sweet Potato Cannelloni and Root Vegetable Pie with a burnt onion ketchup.
Each wine paired perfectly and alongside each course was explained thoroughly by our very attentive waitress.
Image: The Hoot LeedsImage: The Hoot Leeds
The interior of the restaurant was slick, modern and comfortable with pops of colour throughout. There was no feeling of intimidation as one may expect from a typical tasting menu, immediately we were made to feel at home and we can't wait to go back and try out their other menus.
Six By Nico is the perfect meal out for those who wish to experience something completely unique and out of the ordinary. With a menu that changes every six weeks, you can go time and time again and be wowed every single time.
Image: The Hoot Leeds
'The Chippie' is being served from Monday 3 July - Sunday 13 August 2023, and it is certainly not one to be missed.
To book your table, take a look at the Six By Nico website.
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”
Clementine Hall -
3rd July 2023 
