Harvey Nichols celebrates the summer season with a vibrant three-course menu best enjoyed on it's stunning roof terrace.
Available now until 30 September, the new summer menu at Harvey Nichols Fourth Floor Brasserie and roof terrace is not one to be missed.
Guests can relax and indulge in a delicious three-course menu alongside a glass of Cloudy Bay fizz for just £30 per person.
Carefully curated using only the freshest seasonal ingredients, the set menu offers the choice of three starters, main and desserts.
Image: The Hoot LeedsImage: The Hoot Leeds
Starters include a delicious smoked salmon and herb mousse, succulent poached chicken breast with tomato and nduja jam, or the lemon and parsley marinated maitake mushrooms with truffle ricotta and charred sourdough.
For the main course, diners can look forward to the tender charred lamb leg steak with Greek salad, a pan-fried seabream with fennel cream cheese and potato, and the roasted carrots with whipped goat's cheese and orzo pasta.
Image: The Hoot LeedsImage: The Hoot Leeds
And to finish off a fantastic meal, desserts include a honey pannacotta with a melon salad and honey tuile, the rich hazelnut cake topped with raspberry sorbet and dark chocolate, or the strawberries with basil, meringue, and vanilla cream cheese.
Alongside these summer dishes, choose from a refreshing glass of Cloudy Bay Pelorus Rosé or Brut.
Take a pew inside the beautiful Fourth Floor Brasserie restaurant or enjoy the adjoining roof terrace when the sun is shining, either way the atmosphere is just as impressive as the food.
Image: The Hoot LeedsImage: The Hoot Leeds
Sally Lackey Harvey Nichols Store Manager, said: "Summertime has officially landed and what better place to celebrate than enjoying some downtime on our fabulous roof terrace? We’ve been delighted with the response to the recent upgrades to our Fourth Floor, and our new Summer Dining menu is the perfect excuse to visit.
"The Brasseries new menu has been meticulously crafted to capture the spirit of Summer and includes some of our most sumptuous dishes to date. Whether you’re toasting graduation or looking to unwind after some serious retail therapy, we have just the tonic to make your day even more memorable."
To find out more and to book your table, take a look at the Harvey Nichol's website.
Manchester's favourite Mexican bar is about to become your newest nightlife destination in Leeds.
It's been a long time coming, but Salon Madre is officially ready to open in Leeds.
Although we may have to wait a little bit longer for Madre, the day-to-night eatery that has made waves over in Manchester and Liverpool, Salon Madre, its lively tequila bar and pool hall sibling, is officially opening on Friday 20 February.
Salon Madre, which will be located just around the corner from Madre at 114 Wellington Street, is where the party really gets started.
Image: The Manc Group
Expect tequila-fuelled nights, pool tables, lively DJs and Lucha Libre on the big screens.
There will also be plenty of tacos being flung out the kitchen to keep you going until the early hours.
If you’ve ever visited one of their venues in Manchester or Liverpool, you’ll know it’s an absolute riot and we can’t wait to welcome them to the city.
Images: The Manc Group
Co-founder Sam Grainger, inspired by countless trips to Mexico, says: “Mexico is alive with passionate artisans and cooks, mastering everything from street tacos to regional delicacies. It’s a world where traditions blend and evolve and we’ve built that ethos into the heart of both Madre and Salon Madre.”
Madre Leeds will open soon and you can even grab yourself a free margarita by signing up to their newsletter here.
We’ll keep you up to date with their opening times but for now, we'll see you at Salon Madre for a boogie, margarita and game of pool next week.
Award-winning Leeds restaurant announces shock closure just months after opening
Clementine Hall
Emba in Leeds will be closing its doors with the owner blaming rising costs and pressure on the hospitality sector.
Back in April last year, one of Leeds' top restaurants The Owl closed its doors.
Run by renowned Chef Liz Cottam, The Owl was reimagine into Emba - a trendy restaurant tat bridged 'the gap between cosy bar and vibrant dining room'.
To open Emba, Cottam opened a Crowdfunder where supporters would be awarded with prizes such as VIP dinners and merch depending on how much they donated.
But sadly just months after opening, Emba is to close permanently.
Cottam confirmed the sad news with a statement shared with customers over the weekend, saying she was completely "heartbroken".
She said: “This is no longer the right time to own independent restaurants like Emba,” she said. “Under the current conditions they cannot survive and the recent budget confirmed what so many of us already knew: no meaningful help is coming for hospitality.
"The experience of being here and the harsh financial reality of running a business here no longer stack up.
"Being award winning, popular, admired and loved no longer means profitable and as an industry if we’re honest most of us have not truly been okay since Covid."
She signed off the statement promising to return to the restaurant world, she said: “What I do know is this, I am not done. I will keep cooking, keep creating and keep finding ways to do the thing I love.”