'Sake Sensations' is a brand new, unique collaborative menu between Akashi-Tai and The Ivy Asia.
If you're a fan of the Japanese rice wine Sake, then this elegant and refined pairing menu is the one for you.
An exciting new collaboration between The Ivy Asia and Akashi Tai, the UK's leading sake brand, the menu will showcase the best flavours from the continent paired perfectly with a range of sakes.
Brewed by hand in small batches, three of Akashi-Tai’s delicious sakes will feature in 'Sake Sensations' alongside cocktails inspired by sake crafted by the expert mixologists at The Ivy Asia Leeds.
Image: The Hoot Leeds
This is the ideal introduction to sake for those who are wanting to try it, but also a great celebration of the wine for those who are familiar - as there's no better way to enjoy a wine then when perfectly paired with food, right?
Two different Sake Sensations pairing menus will be available, one featuring meats and seafoods and the other showcasing an entire veggie offering.
Image: The Hoot Leeds
The whole table will be presented with three rounds of dishes, starting with small plates before moving to mains and desserts. These will each be served with a glass of sake that will pair perfectly and uniquely with one another.
Mouthwatering flavour profiles will include gochujang-glazed fried chicken in lettuce wraps, Shiitake & Eryngii Gunkan Maki with Black Truffle & Gold, and the classically moreish crunch of tempura - either prawn tempura with chilli, lime & coriander dip, or veggie tempura, with ponzu dip & shiso.
Image: The Hoot Leeds
As well as the sake, there is an unmissable sake-inspired cocktail menu on offer featuring the Dragon Gimlet with dragonfruit and sparkling sake, the Coco and Peach Sour with whiskey and coconut foam and the Akashi Tea with ice tea and eucalyptus syrup.
This menu is available from Wednesday 13 September to Sunday 5 November 2023. The experience costs £85 per persona and you can book your table here.
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.