Go green for veganuary without missing out on your favourite treats.
According to EcoZone, beef farms are responsible for 37% of methane emissions- so if you're planning to make your life a little greener in 2022, veganuary is a great way to ditch the meat and the carbon footprint.
If you're looking to eat out whilst testing out a plant-based diet this January, look no further than The Box. The popular sports bar can be found in and around Leeds: both in the city centre and Headingley, you’re never far from a cold pint of Budweiser or a bottle of wine here, but it's the bar's veganuary offers that have got us walking through their doors this January.
Full to the brim with the tastiest vegan junk food, BOX’s menu is set to include a game-changing “Not” Dog, which comes fully loaded with jalapenos, ketchup and mayo, served on a brioche bun. This is supplied by Moving Mountains who are known for their amazingly authentic meat substitutes which taste exactly like the real thing.
Their meat-free “Meatball” Pizza, topped with melted mozzarella, San Marzano tomatoes and caramelised onion, is also set to be the perfect option for beginner vegans looking to try something new.
Finally, if you're looking for a vegan dessert that still includes your favourite sweet cravings like chocolate and ice cream, you're in for a treat. Customers can try a tasty vegan dessert courtesy of fellow Leeds based suppliers with the Brown and Blonde Lotus Biscoff Brownie, topped with Northen Bloc salted caramel dairy-free ice cream.
Oh, and did we mention all dishes are half price in January? Just make sure to book in advance and make sure you arrive at a time when the offer is active (peak times like a Saturday, the offer doesn't apply) to avoid disappointment.
Running from Tuesday 4 January 2022 until the end of the month, you can get your vegan foodie fix across all of The Box's three locations (they have a spot on Deansgate in Manchester too if you’re heading that way this Christmas).
Pornstar Martini, served in steins. / Image: The Box
Whilst you're there, you can also grab the likes of 2-for-1 cocktails, pornstar martinis, served by the stein and the best live games over January at The Box as you tuck into your half-price, plant-based meal.
Feature Image- The Box
Eats
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Neighbourhood Leeds bistro hailed as ‘a bit horny’ and ‘brilliant’ by national critic Camilla Long
Clementine Hall
Food critic Camilla Long visited Leeds for her latest review for The Times with her sights set on Horsforth's finest - Bavette Bistro.
Ever since opening back in 2024, Bavette Bistro nestled in the leafy suburb of Horsforth has made waves across the country for its sheer brilliance.
It's pretty much received five star reviews across the board and been handed awards from left, right and centre. And rightly so.
The Good Food Guide crowned Bavette the best local restaurant of 2024, and Michelin handed them a well deserved Bib Gourmand - so it's safe to say it's not just us who think it's really something special.
So it was only a matter of time until The Times popped in for a review, and this one is truly glowing.
Images: The Hoot Leeds
The review labels Bavette as "warm, unmannered and unpretentious" as well as "authentically French".
Long describes the food as "gorgeous, confident, surprising" with a menu that "isn’t too long" and "filled with sturdy, noble dishes, whiffing mightily of the sea and the soil."
It continues: "All of it made with generosity and cheer, served fast by nimble waiters, with a long, if slightly eccentric, wine list. To bang out French dishes with this much fiddly detail and to do it to a full room is not easy. Yet all four courses came in under two hours, for about £75 a head, which in London terms is nothing.
"It’s not that this place was perfect, it’s that it was decidedly not perfect. A bit too much chat about the menus; the oeufs in the meurette not quite runny enough. But the point is: it didn’t matter. All of it came charmingly together. It felt relaxed, just right."
The review is then wrapped up with a pleasing five stars, the cherry on top of the cake.
It's a review only restaurants can dream of, and we can't think of a more deserving team - congratulations Bavette.
Sophie Smith -
27th December 2021 
