Ossett Brewery is set to host the eleventh edition of its huge waterside food, drink and musical Wharfest 11 next weekend.
Taking place at one of Leeds most tranquil city centre spots, by the waterside of Granary Wharf, organisers are promising an unforgettable afternoon of live music between free-flowing drinks and plenty of good food.
Organisers have promised an electric mix of soul, motown, funk, chart and party music from live performers, DJs and a saxophonist each taking the stage at three bar venues down by the waterside.
The free to attend festival will take place across newly-opened Salt Craft + Falafel, The Hop and Archies on Saturday 26 March, with live singers playing out well-loved tunes from 3pm from Salt and The Hope, whereas Archie's will play host to a DJ and saxophonist from 6pm in the evening.
Amongst the musical lineup is Dylan Brierley, an alternative/indie guitarist and singer-songwriter from Leeds; Him & Her Duo, a husband and wife team performing 70s to present day hits on the ukulele, guitar and piano and Sarah Widdup, a wedding performer that does a beautiful rendition of Christina Perry's A Thousand Years.
Also performing at Salt Craft + Falafel is Bangin' Tuesdays a band dubbed "an energetic duo who can perform a huge range of popular upbeat covers guaranteed to get you on your feet".
There’s a whole range of craft beers available to taste, as well as some incredible cocktails on tap. 2 for £12 all day, every day on all your favourite concoctions, as well as quality craft beers on offer and a super speedy service. Think Aperol Spritz, Espresso Martinis and Strawberry Cosmos, amongst other draught options- and we can confirm they taste as good, if not better, than the hand-crafted versions.
Situated to the left of the bar is a nook for all things Falafel Guys where the chefs are serving up chunky grilled halloumi, beautifully flavoured (and presented) pots of hummus, falafels and chicken shawarma.
Image: The Hoot Leeds
Over at The Hop, who have one of the best selections of local ales in the north, with plenty of favourites from award-winning brewery Ossett due to be pulled on the day, another four performers are set to jump on the stage and fill the afternoon with plenty of upbeat tunes.
The Dandy Lions, a high energy 'Glam Rock' band will be sharing the stage with Brothers of the Slide, After Party and swinging rock 'n' roll band, Get Back Beats.
The Hop will be serving a small but highly regarded menu of hearty local pies, peas and mash up to help you wash all that beer down.
Down at Archie’s, a live DJ will be dropping a crowd-pleasing mix of soul, Motown, funk, chart and party tunes with a live sax from 6 pm onwards. Known for their calorific pizzas, sides and desserts, this is the spot to soak up all that alcohol and recoup with a spot of sugar.
With free entry and a wealth of activity hitting Granary Wharf next weekend: this really is going to be the best spot in Leeds to hang out with loved ones, pint in one hand and a slice of something good in the other.
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.
Sophie Smith -
17th March 2022 
