If you're a fan of an all-you-can-eat buffet, then this new opening is the one for you.
Get ready to channel your inner 'Man V. Food' because an exciting new dining concept called La Fiesta is heading to the heart of Leeds this summer, with a new ‘all you can eat’ experience inspired by the rich flavours of the Mediterranean.
Located on Merrion Way in the Merrion Centre, La Fiesta promises to immerse diners in the culinary traditions of Spain, Italy, Turkey, and Greece.
Image: Supplied
Now that's a lot of cuisines under one roof.
This is the brand’s second venue in Yorkshire following the huge success of La Fiesta in Doncaster, where the original concept was launched in 2015 by hospitality entrepreneur Masud Rana.
Set across approximately 3,000 sq ft and seating up to 100 guests, diners will begin their experience at a central salad bar with a choice of antipasti-style favourites, including classic Pinchos, Italian and Spanish cheeses, charcuterie, artisan breads, and Mediterranean-inspired salads.
Image: Supplied
Tapas is then made fresh to order and served to the table in waves throughout the meal where guests can order an initial three tapas dishes followed by two choices at a time.
A dedicated churros station complete with a flowing chocolate fountain offers a sweet ending to the dining experience.
One thing's for sure, you won't be leaving hungry.
Speaking about the new Leeds restaurant, La Fiesta director, Masud Rana, said: “La Fiesta is about more than just food, it’s about delivering an experience. We’ve taken everything that guests love about La Fiesta in Doncaster and added more detail, more flavour, and more theatre.
"Our aim is to bring something truly unique to the city with a place offering casual dining at its best and where couples, families, and friends can come together to enjoy fresh Mediterranean food in a fun, relaxed atmosphere. We can’t wait to open our doors and for the people of Leeds to try the La Fiesta experience for themselves.”
To find out more and to keep an eye on La Fiesta's opening date, take a look at their website.
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Neighbourhood Leeds bistro hailed as ‘a bit horny’ and ‘brilliant’ by national critic Camilla Long
Clementine Hall
Food critic Camilla Long visited Leeds for her latest review for The Times with her sights set on Horsforth's finest - Bavette Bistro.
Ever since opening back in 2024, Bavette Bistro nestled in the leafy suburb of Horsforth has made waves across the country for its sheer brilliance.
It's pretty much received five star reviews across the board and been handed awards from left, right and centre. And rightly so.
The Good Food Guide crowned Bavette the best local restaurant of 2024, and Michelin handed them a well deserved Bib Gourmand - so it's safe to say it's not just us who think it's really something special.
So it was only a matter of time until The Times popped in for a review, and this one is truly glowing.
Images: The Hoot Leeds
The review labels Bavette as "warm, unmannered and unpretentious" as well as "authentically French".
Long describes the food as "gorgeous, confident, surprising" with a menu that "isn’t too long" and "filled with sturdy, noble dishes, whiffing mightily of the sea and the soil."
It continues: "All of it made with generosity and cheer, served fast by nimble waiters, with a long, if slightly eccentric, wine list. To bang out French dishes with this much fiddly detail and to do it to a full room is not easy. Yet all four courses came in under two hours, for about £75 a head, which in London terms is nothing.
"It’s not that this place was perfect, it’s that it was decidedly not perfect. A bit too much chat about the menus; the oeufs in the meurette not quite runny enough. But the point is: it didn’t matter. All of it came charmingly together. It felt relaxed, just right."
The review is then wrapped up with a pleasing five stars, the cherry on top of the cake.
It's a review only restaurants can dream of, and we can't think of a more deserving team - congratulations Bavette.
Clementine Hall -
25th June 2025 
