Reopening in a gorgeous new backdrop, The Owl has had the ultimate summertime makeover in its new waterside location.
Open to the public from Friday 27 May, the new Owl restaurant is a light, airy space home to some of Leeds' best-known chefs and dishes.
Headed up by no less than award-winning chef Liz Cottam with head chef Mark Owens running the kitchen, this exciting new venture for the team.
The all-new fine-dining spot will open at Lockside: a picturesque riverside development looking over the canal. Conveniently located just moments from Leeds train station, the new spot has been designed to reflect the traditional heritage of Leeds with the new, modern development of the city’s South Bank.
Image: Supplied
The new restaurant will be roughly twice the size of its previous market home, including an outdoor terrace, allowing more opportunity for diners to enjoy Owl’s outstanding menu which has received incredible reviews from customers and critics alike since it first opened its doors in 2019.
Led by head chef Mark Owens, Owl has recently launched its spring menus which feature an eclectic mix of traditional British staples and an array of unique tasting courses and experiences, all of which are expected to remain on the menu.
Local produce is of particular importance here, with picks such as North Sea cod, aged Yorkshire duck terrine and Yorkshire rhubarb sitting across the dinner, lunch, bar and Sunday menus.
Image: Supplied
Owl is led by head chef Mark Owens who opened up The Owl originally with business partner Elizabeth Cottam.
Mark Owens said: “We have worked so hard behind the scenes to create the Owl we’ve always envisioned. We are excited to start this new chapter in the life of Owl and are looking forward to welcoming all of our guests, old and new. Owl is great food, a great atmosphere and an experience to remember. As well as being a new chapter for Owl, we’re excited to be a part of a brilliant new area for Leeds alongside some fantastic local businesses such as Cross Keys, Northern Monk Refectory and Water Lane Boathouse.”
The North West’s most ordered burger has landed in Leeds, and it’s easy to see why it’s loved by so many.
If you don't know about Burgerism, then get to know.
The iconic burger brand, which started life as a dark kitchen off an industrial estate in Salford, is now almost ready to welcome fans into its first Leeds location.
Set to open tomorrow – Wednesday 23 September – Burgerism will be serving up their signature smash burgers from a new site over in Meanwood.
Images: The Hoot Leeds
The site sits right next to The Meadwood Tavern on Meanwood Road, the perfect location for if you're out and about and looking for a bit of grub after a few pints.
The interior is sporting the bright Burgerism orange, and although it is mainly a takeaway restaurant there are a few seats for sit-in.
You’ll be able to order your food at the counter, via self-service kiosks, or through click-and-collect on the Burgerism website.
Images: The Hoot leeds
Highlights on the menu will, as always, include the fan-favourite Cheesed (two smashed patties, cheese, lettuce, tomato, pickle, onion and the brand’s signature sauce, served in a seeded brioche bun), as well as a range of chicken burgers, fries, and wings.
Everything is made fresh to order, and even their sauces and dips are made entirely in-house.
Images: The Hoot Leeds
And the good stuff doesn't stop there, as to celebrate the grand opening they'll be giving away the first 100 customers from 5pm a 'Comeback Card' where you'll eat on them during your next visit. So get there early if you don't want to miss out
The Meanwood site will be the sixth Burgerism site following its five openings elsewhere in Greater Manchester.
A new açai cafe promising to be Leeds’ ‘neighbourhood social club’ is opening soon
Clementine Hall
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
Sophie Smith -
25th May 2022 
