Eats

Get Baked stop using sprinkles after Trading Standards row

Headingley's favourite bakery has removed the Birthday Bruce, Raspberry Glazed Donut Cookies and other popular items after sprinkles were banned.

Sophie Smith Sophie Smith - 13th October 2021

Popular Headingley-based bakery 'Get Baked' have entered what they are deeming a 'sprinklegate' with Trading Standards over the use of their sprinkles.

Get Baked have been told that they must "cease use of our sprinkles with immediate effect" after involvement Trading Standards.

The company took to Facebook to explain that "whilst this might seem like it's not a big deal, it's actually very ******* annoying as a lot of people ask for Birthday Bruce's and Raspberry Glazed Donut Cookies", both of which contain the banned sprinkles.

The cookies are a bestseller for Get Baked and they believe it is "highly unlikely that they will find any legal sprinkles [...] British sprinkles just aren't the same".

There will be adjustments to the menu to compensate for the loss of these popular menu items in the future, but for now Get Baked are assessing the situation.

Simply glazing them as normal without adding the sprinkles is not an option, as the owner said "it makes me sick just thinking about it".

chocolate cake covered in sprinkles
Birthday Bruce has now been removed from the menu. / Image: Get Baked

Responses have flown in on social media and loyal customers are hoping to provide the answers to the dilemma.

One suggested "Make your own. Start a quest to make the best sprinkles! I’m sure customers will be happy to be your guinea pigs".

Others think that the company should undergo a covert operation to secretly give out sprinkle-covered goods: "Can't you keep them *under the counter* and give out passwords like... "Oh, it looks like rain today" "Yes, I must remember my umbrella" *passes then a sprinkled treat*".

As Get Baked are committed to following the correct procedures, all sprinkle items have been removed and will remain off-sale for the foreseeable future.

Styled as a takeaway bakery, the cult following of Get Baked has a huge 50,000 followers on Facebook since their original opening in 2011.

Customers and staff are so passionate about their products, including the famous 'Bruce' cake that recently featured on Gogglebox.

huge twelve sliced cake held up by hand
Inside the Get Baked speciality 'Bruce in a white tux' cake. / Image: Get Baked

People are willing to travel over 10 hours to reach the small Headingley store to receive a slice of their ten-sliced chocolate delight. Given its glowing reviews and cult following, it's hardly surprising.

Luckily, 'Bruce' will still be available to purchase, just without his birthday-flavoured companion.

To keep up to date with the latest on 'sprinklegate', like the Get Baked Facebook page.

Even if you're not interested in their row, the humorous content and mouth-watering food pictures are well worth looking up.

Feature Image- Get Baked

Eats

Where to find the best sandwiches in Leeds city centre and beyond

Clementine Hall Clementine Hall

There’s nothing better than a good filling between two fluffy slices of bread, and we’re here to tell you the best places to find them in Leeds.

From hot roast sarnies and hefty subs as long as your arm, to solid breakfast butties and fluffy focaccias, if you’re a sandwich lover in Leeds then you’re well catered for.

Keep reading to find some of the best places to get a butty in Leeds and beyond.

Loosen your belts a little, folks.

Cheesy Living Co.

The Corn Exchange, Oakwood and Pudsey

Images: The Hoot Leeds

If you're working in the city and fancy something special for your lunch, then popping into The Corn Exchange to pay a visit to the legends at Cheesy Living Co. is just the thing.

Their fluffy focaccia is baked fresh every day and packed with their delicious cheeses, cured meats, local chutneys and topped with tangy pickles to take the edge of. Have in or takeaway, it's completely up to you.

Alfonso's

Grand Arcade

Images: The Hoot Leeds

Relatively new on the sandwich scene, Alfonso's Deli in the Grand Arcade is serving up ultimate toasted Cuban sandwiches as well as stacked subs. They're also dishing out unreal breakfast bagels which are the perfect hangover cure if you've had a couple the night before.

Silver's Deli

268 Stanningley Rd, Bramley, Leeds LS13 3BS

Images: The Hoot Leeds

Fancy a big fat hoagie as long as your arm? Then get yourself to Bramley as soon as possible.

The moment Silver's touched down on the Leeds food scene it's truly been the talk of the town ever since, with people flocking from far and wide to queue for their ridiculously delicious subs.

Stacked breakfast buns good enough to cure any hangover and New York-style hoagies all made using the very best, quality ingredients.

Things In Bread

15 Boar Lane, LS1 6EN

Images: The Hoot Leeds

Things In Bread is now a proper Leeds classic, and their concept is perfectly simple. Classic sandwiches which you might find in your average meal deal but elevated to the next level.

The bread is specially created to make the best ever sandwich, crisp on the outside, fluffy on the inside, perfectly square and baked fresh on the daily. 

With a cracking selection of seasonal specials, you'll constantly be coming back for more to have a taste of what's new.

La Grassa

Sunny Bank Mills, Farsley

Images: The Hoot Leeds

From the team behind Stuzzi comes La Grassa, located inside Amity Brew Co. inside Sunny Bank Mills they're serving up everything Italian American. Expected sandwiches bigger than your for arm which pair perfectly with a pint or two.

Brød Sandwich Bar

31 Great George Street, Leeds LS1 3BB

Images: The Hoot Leeds

Brod sandwich bar is an institution. This family-run independent sandwich shop has been serving us hungry lot for 20 years now, filling our lunch hour with the tastiest, freshest sarnies that you can get your hands on.

Fully customisable with a HUGE range of ingredients, there’s something for everyone to enjoy and all at really affordable prices too.

Friends of Ham

4 - 8 New Station Street, LS1 5DL

Image: The Hoot Leeds

Friends of Ham don't just serve up banging charcuterie boards, but they're really good at serving unreal toasties too.

The sourdough is perfectly buttery and jam packed with layers of meat and salty, melted cheese. And of course served with a pile of pickles on the side for good measure.

Eat Your Greens

42 New York Street, LS2 7DY

Image: The Hoot Leeds

There's no denying we love this special spot that champion the very best local produce in everything they do, but their sandwiches are also seriously something to shout about.

Grab to go or savour every mouthful in their light drenched space. The flavours rotate with the season but if you have chance to sample the pork mince sandwich with black pudding, house smoked bacon and bunt apple ketchup then it'll be the best decision you have ever made.

Morty's Focacceria

White Cloth Hall

Image: The Hoot Leeds

Inside Leeds' newest food hall you'll find Morty's, a dough haven serving up Sicilian style slices and of course, sarnies.

These bad boys are made with freshly-made panuozzo bread that is baked on-site every single day, filled with two big stacks of fried mortadella and topped with melted provolone, mustard mayo, pickles and a drizzle of garlic oil.

You'll need a nap after, but it'll be worth it.

Shokupan

27 Wellington Street, LS1 4EA

Image: The Hoot Leeds

This absolute gem on Wellington Street are serving up delicious, Japanese katso sandos that you'll want to fit into your weekly routine.

Husband and wife team, Alan and Alison, took inspiration from trips around the world to bring Leeds a menu of delicious Japanese-inspired sandos on Shokupan- a Japanese milk bread known for its light, fluffy texture, golden crust and a subtly sweet flavour. 

Get a side of the crispy karaage chicken on the side too, you won't regret it.

Livett's Coffee Shop

6 St. Peters Square, LS98AH⁠

Image: The Hoot Leeds

If you're round that side of town, then grabbing a sarnie from Livett's is a no brainer.

There’s a flavour combo for everyone to get their chops around, from fresh Caprese, Falafel and Houmous, and a packed out Italian Deli sub. ⁠But keep your eyes pealed because these flavours are always changing.
⁠
All served on a satisfyingly soft demi baguette from the best of the best, Balzersen Bakery, and made fresh daily, you already know these bad boys will blow your bog standard meal deal out of the water.⁠

Read more: One of Leeds’ best brunch spots has a brand new menu – and it’s absolutely banging

Eats

Award-winning Sardinian restaurant Domo announces Leeds opening date

Clementine Hall Clementine Hall

Domo will officially open the doors to its Leeds venue this summer.

Get ready for Domo Leeds, a Sardinian independent born in Sheffield that is loved by many for its delicious food, inviting atmosphere and stellar service.

Run by Raffaele Busceddu and Sarah May Elliott, Domo serves a range of traditional Sardinian specialities from homemade pasta dishes to show-stopping grills.

They've also got a banging cocktail menu full of signature serves and refreshing spritz, perfect for enjoying with friends over some delicious sharing plates.

Images: The Sheff

Domo has confirmed it will officially open the doors to its first Leeds venue on Friday June 5, so we really don't have long to wait.

Located at the iconic Tower Works development, Domo Leeds will offer a vibrant new canal-side destination, perfect for the summer months.

Alongside the main restaurant menu, there’ll be a dedicated bar food menu designed around relaxed dining and carefully crafted small plates designed to pair with the drinks offering creating a more informal way for guests to experience Sardinian flavours.

Domo co-founder, Sarah Elliott-Busceddu, said: “We’re incredibly excited to finally open the doors and welcome people into Domo Leeds. From day one, our vision has been to create a space where everyone feels welcome and somewhere that brings people together in the true spirit of Sardinian hospitality.

“Whether it’s an evening out with friends, a relaxed catch-up over drinks after work, or a big family celebration, we’ve designed Domo to feel warm, inclusive and full of life. We can’t wait for people in Leeds to experience not just the food and drinks, but the atmosphere and sense of community that sits at the heart of everything we do.”

You can book your table here.

Read more: A brand-new bakery from the masterminds behind Silver’s Deli is opening in Leeds next week

Featured image - The Sheff

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