Manjit Kaur of Manjit's Kitchen was named for making "a mark on the city’s Punjabi food scene" and supporting women into the workplace.
CODE's 100 Most Influential Women in Hospitality 2022 has brought together a list of 100 inspiring women from across the UK, from national lobbyists and chairwomen to behind-the-scenes talent changing the face of their community, this is a seriously coveted list to have be included in.
The judges panel, made up of food, diversity and identity writer Melissa Thompson; Evening Standard's chief restaurant critic Jimi Famurewa; co-founder of Hawksmoor, Will Beckett; previous panelist Claire Koffman and Good Food Guide contributor since the 90s, Elizabeth Carter, chose a range of hospitality representatives, one of which was right here in Leeds.
Chef and owner of Manjit's Kitchen, Manjit Kaur has been named in CODE Hospitality's top 100 women in hospitality, particularly noting Manjit's support in her local community and helping to give other women a leg up and into work themselves.
Image: Manjit's Kitchen
What the judges had to say about Manjit: "As chef owner of Manjit’s Kitchen in Leeds, Kaur has made a mark on the city’s Punjabi food scene. She is also a support for women in her community – one that often expects women to stay at home – enter work."
Owner of two restaurants in Leeds Market and Kirkstall, Manjit's Kitchen is described in CODE's interview as "Openhearted, resilient and rooted in the community".
If you've had the opportunity to taste test some of Manjit's dishes, you'll know exactly why it's far more than her personality that's made this happen.
Image: Manjit's Kitchen
The menu at Manjit's Kitchen is considered in options and rich in flavour. There's Mango Lassi to soothe the lunchtime crowd and inventive options like pakora and chilli paneer wraps amongst classic favourites like onion bhajis, Thali bowls and Vada Pau, The Mumbai Sandwich.
Think Spiced mashed potato ball in a gram flour batter, green chutney, tamarind, dry garlic chutney on a beetroot bun, as just one example of the fusions of flavour the kitchen offers busy city commuters or those looking for a hot midday treat from the markets.
Pakora wrap. / Image: The Hoot Leeds
The menu is meat-free and with the exception of husband Michael, an entirely female team. In an interview with CODE about celebrating ten years in business and pandemic-related worries, Manjit explained that this was no accident.
"My staff have husbands that don’t allow them to go to work – their main role is to stay at home, look after the kids and cook. So it’s nice to bring these ladies out and their husbands feel safe knowing they’re working for me, an Asian lady.
Inside the Kirkstall restaurant. / Image: Manjit's Kitchen
"Some of them didn’t have the confidence to speak English and now they’re running the place. It’s beautiful to see and it makes me so proud."
It's easy to see from this that here in Leeds we're fortunate enough to have far more than some incredible culinary skills, we have kind-hearted chefs aplenty, and Manjit is just one example of the difference fantastic women are making in hospitality.
Congratulations Manjit.
Feature Image- Manjit's Kitchen
Eats
Historic family-run Leeds restaurant that’s been open for half a century is forced to close
Beloved Leeds restaurant Salvo's has closed suddenly due to 'unexpected dispute' with landlord.
Salvo's over on Otley Road in Headingley is a real Leeds institution.
Having first opened in 1976, it has been serving generations of families for fifty years with its authentic Italian menu.
The much loved restaurant announced the heartbreaking news to their social media today stating that the unexpected closure is down to an 'unexpected dispute' with their landlord.
The post read: "To our dearest customers, friends, and supporters,
"It is with profound sadness and heavy hearts that we must share some devastating news. Due to an unexpected dispute with our landlord, we have been forced to close our doors effective immediately.
"This morning, the landlord changed the locks and denied our team access to the premises. This means we are, with immediate effect, unable to honor any existing bookings, provide table service, or welcome you for the dining experience we love to create.
"We want to be unequivocally clear: We have always met our obligations, including rent and all bills. Our dedicated team has worked tirelessly, not just to serve exceptional food, but to build a community within our walls. Through the immense challenges of the hospitality economy, we fought to stay afloat, committed to our staff, our suppliers, and most of all, to you.
"Our hope now is to resolve this matter as quickly as possible. We remain committed to our dream and to serving you again."
The post continued: "From the bottom of our hearts, thank you for your incredible support, your laughter that filled our dining room, and your loyalty. It has been our greatest honor to serve you.
"We will update you here as soon as we have more information. Please keep our team in your thoughts."
Cult favourite burger chain Burgerism given green light to open in Leeds suburb
Clementine Hall
An award-winning burger chain can now open a new branch in a Leeds suburb after plans have been agreed.
If you don't know Burgerism, then get to know.
The Manchester-based burger chain is known by many for its incredible smash patties and quick, reliable service.
Their concept is simple: good burgers made with quality ingredients and cooked fresh to order.
The chain used to have a dark kitchen on the outskirts of the city where people could order via Deliveroo, however this closed down and since then there's been a Burgerism-shaped hole left in our foodie scene.
Images: The Manc Group
Burgerism recently applied to move into a vacant shop unit in Meandwood at 605 Meanwood Road, seeking change-of-use planning permission for the former Papa Johns site which was previously only allowed to serve...well, pizzas.
Burgerism's new takeaway will be near the famed Zucco restaurant and The Meanwood Tavern, perfect for those looking for some post-pint burgers.
The planning officer's report stated that the applicant must give sufficient details of extraction equipment to prevent the odour for people living above.
It read: “The application site relates to a vacant ground floor premises within a parade of three commercial units in a local town centre. Above the premises are three floors of purpose-built self-contained flats.”
A design report by Burgerism read: “The proposal will ensure the continued use of a vacant hot food takeaway and will support the continued viability of the town centre of Meanwood, with an exciting new operator in the market.”
The brand-new Burgerism would employ 15 people from the local area and would serve food between 11am and 11pm.
We'll keep you up to date as and when we find out more, so you can get your Burgerism fix.