Industry experts are warning that the price of a pint could soon rise by up to 50p in some bars and pubs.
As costs rise in England across the board, the British Beer and Pub Association has spoken out - warning that punters could soon be paying more for their pints too.
Whilst some of the cheapest pints in Leeds still sit around the £3 mark (the cheapest, unsurprisingly, often being found at Wetherspoons chains - such as £2.79 for a John Smith's), according to the association the UK average is currently around £4.07
In the capital meanwhile, the association claim Londoners pay £4.84 on average, but we know some pubs are already be charging well over £7 - so if the cost of a pint does go up by 50p then people may have to pay over £8 or more soon.
Image: Whitelock's Ale House
Trade body UKHospitality said pubs were facing “unprecedented” price rises.
Earlier this week, the chairman of the City Pub Company Clive Watson said that ‘pub inflation’ was currently running at about 10%.
Kate Nicholls – Chief Executive UK Hospitality – explained: “This is weighing very heavily on these businesses, which have had nothing but a torrid time, and the price of a pint and a meal out will have to rise.”
Nik Antona – CAMRA’s National Chairman – said the sector is continuing to deal with a crisis in “employment, supply chain, and cost of goods”, which is causing the price of a pint to rise, and admitted that: “This could spell disaster at the pump for small brewers and publicans if consumers make the decision to stay at home to cut corners.”
Pubs were facing “unprecedented” price rises / Credit: Max Pixel
Pub landlords across the country are already telling of their recent need to hike pint prices, and are expressing their concerns at this continuing.
Dave Mountford, co-founder of the Forum of British Pubs and manager at The Boat Inn in Derbyshire, warned that drinkers will face rises of more than 50p, adding: “We’re putting prices up now and soon we’ll break the £4 a pint on cask ale for the first time ever.
“Our most expensive pint is a premium lager and it’s £4.80 – it was £3.75 two years ago.”
James Calder – Chief Executive of Society of Independent Brewers – explained: “We have seen huge spikes in people costs, transport, raw ingredients, and energy, and with most brewers running very tight ships already, our sector unfortunately needs to be able to pass on these price rises to customers including the pubs in between, otherwise they will go bust.
“No business likes to raise its prices but right now it is a necessity to survive.”
Because of all these constraints, industry experts have urged the government to scrap the 12.5% VAT rate on pubs, restaurants and hotels, and have called for the scheduled rise back up to 20% in April to be scrapped, as they claim these measures could help ease pressure.
Featured Image – Unsplash
Eats
Posh bakery chain Gail’s is finally coming to Yorkshire
Gail's has finally set its sights on Yorkshire for the first time, with a new bakery set to open this year.
It's one of the UK's most famous bakeries, launching in London in the early 1990s to supply restaurants, before opening its first retail site and cafe in Hampstead in 2005.
Gail's founders set out on a mission to bake bread as it used to be baked: by hand, using quality ingredients and time-worn artisanal methods.
While Gail's has expanded aggressively into the north, opening around a dozen bakeries in Greater Manchester and its surrounds, it hasn't made the journey across to Yorkshire just yet.
All that looks set to change, with job ads now listed for roles within a brand-new Yorkshire branch of Gail's.
Based on the job advert, Gail's is heading straight to the spa town of Harrogate - which is a fairly predictable move.
It looks like Gail's is heading for HarrogateGail's will make its Yorkshire debut
It had previously been reported that Gail's would be going to Knaresborough, but the job posting appears to hint that Harrogate will be the first Yorkshire location.
When it does open, you'll find loaf choices including classic white and brown sourdough, Gail’s ‘wasteless’ loaves (made using a specially-created recipe designed to incorporate unsold bread crumbs), alongside seeded varieties, baguettes and batons.
Must-tries include Gail’s famous cinnamon buns, still-warm cheese and ham croissants, chocolate chip cookies, and – given the weather we’re having this week – iced coffees, all day long preferably please.
But given the number of fantastic local bakeries all over Yorkshire, the question is, does anyone want Gail's?
Kirkstall Brewery and Little Bao Boy unveil new Leeds taproom
Daisy Jackson
You know the venue, and you know the operators behind it, but things are looking a little different over on Sovereign Street.
Leeds' very own Kirkstall Brewery has teamed up with street food legends Little Bao Boy to totally reinvent the city centre taproom formerly known as North Taproom.
At the all-new The City Taproom, you'll find a way cosier space alongside their sun-soaked terrace, as they aim to reimagine a traditional city centre pub.
Across 16 tap lines there are loads of Kirkstall Brewery classics, like Kirkstall Pilsner, Virtuous and Judicious, plus a rotating selection of guest beers from top British breweries - and Guinness, of course.
The City Taproom will also feature two new cask lines: one serving Three Swords as a staple, and the other on rotation starting this month with Golden Hour.
There's a bigger kitchen for Little Bao Boy too, which means an even larger menu of bao and Asian street food, like loaded fries, noodles, and rice bowls.
Little Bao Boy was founded 10 years ago by James Ooi, specialising in home-made bao buns and traditional Asian street food with a contemporary western twist.
Kirkstall have injected the huge space with the traditional essence of a proper Kirkstall establishment, with that kind of cosy atmosphere you know them for at the brewery's other sites.
Little Bao Boy at City TaproomKirkstall Brewery pints and cocktails
This is yet another of the local brewery's openings in the city centre, joining their recent renovation of The Victoria & Commercial in partnership with Whitelocks, plus their stewardship of the historic Tetley brewery building.
James Ooi, founder of Little Bao Boy said: "We have been part of this venue since day one, through COVID, outside seating, and new owners, and we are so excited for this refurb.
"On the food side, expect more collaborations, faster service, and a better overall customer experience. We are extremely grateful Kirkstall saw the value in this refurb and can't wait to get back open."
Steve Holt, founder of Kirkstall Brewery, said: "We're delighted to unveil a new presentation for the Taproom on Sovereign Street.
"It has been named The City Taproom after a famous but long-gone Leeds pub known as ‘The City’, which was situated where the statue of the Dortmund Brewer now stands. Images of the original City pub are a feature in the new look City Taproom, which can best be described as a 're-imagination' of a traditional city-centre pub.
"The City Taproom celebrates Leeds and its rich pub and brewing heritage. We hope that it will become a popular addition to the amazing and diverse venues that make Leeds such a vibrant City for hospitality and entertainment."
It's all the bits you loved before, just a little bigger and a whole lot better.
The City Taproom opens at 3 Sovereign Street on Thursday 23 April.
The Hoot -
28th January 2022 
