One of Leeds' most popular steakhouse restaurants is set to launch the largest outdoor heated terrace in Oakwood next week.
Ahead of the further easing of national lockdown restrictions as part of the government's roadmap on 12th April, Chophaus - based in Roundhay Park - has announced it's "bouncing back with plans that are set to rock 2021" by unveiling a brand-new outdoor heated terrace, alongside some of its most ambitious menus to date.
The outdoor terrace's complete overhaul will comfortably seat 80 guests and has been designed by the award-winning Nanu Soda, who first worked their magic on the stunning Chophaus interiors back in 2019.
Flanked by the lush green trees that surround the restaurant, the cosy heated terrace will no doubt become one of the places to be in Leeds this summer.
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That's not all either, as Chophaus has also teamed up with celebrated Scottish-born chef, Lee Murdoch - who has had an illustrious career since it began back in 2003, working around the globe picking up awards in several Michelin restaurants and five-star hotels - to create a collection of menus that are designed to capture the interest of the city's foodies.
Taking inspiration from around Asia, Europe and beyond, Lee has created "a stunning array of dishes" for the new menu, which includes Truffle Puffs with black garlic sauce, and smoked sea salt and Fior Fries with aged Parmigiana making up the lighter bar plates section, whilst the larger plates are split across four sections.
Highlights from the raw and sushi menu include the refreshing Salmon Tartar Tacos with grapefruit and a lime crème Fraiche, California Crab Rolls, Spicy Tuna Gunmaki and Kumamoto Oysters with yuzu and galea apple.
If you're looking for a lighter bite, the salads and seafood menu includes Sauteed King Prawn with chipotle and mango olive oil, and Miso Wild Bass with sake, mirin, and ginger.
Chophaus | Will Stanley Photography
The 'Signature & Charcoal' section offers up a mouth-watering range of steak plates too.
And when it comes to dessert, the sweet and savoury offerings include Moji by Murdoch with honeycomb, raspberry, and milk chocolate, Coconut Edible with mango sorbet and tropical salsa, and a Foie Gras Crumpet with manuka honey and pink pepper.
The summer cocktail menu will also be on hand to complement the new plates.
You can find more information on menus and advanced bookings ahead of reopening next week via the Chophaus website.
Featured Image Credit - Chophaus | Gemma Bridge
Eats
Popular Leeds cafe known for its fluffy Japanese sandos is moving to a bigger space
One of the city's best independents is expanding into a bigger premises.
Shokupan on Wellington Street is a proper little gem that food-lovers across Leeds will rave nonstop about if given the opportunity.
Husband and wife team Alan and Alison took inspiration from trips around the world to bring a taste of Japan to the city and over the past few years it's gained a loyal following.
They're famed for their delicious Japanese sandos made with pillow-like fluffy shokupan bread, stuffed with everything from crunchy chicken katsu and flavourful pork to fresh strawberries and whipped cream.
But it's not all just about sandwiches, they also serve rice bowls and katsu curries as well as small bites such as chicken karaage and octopus balls.
Their food is so bloody good, that they've had to find a better location and this time it's slap bang in the city centre on Central Road.
And they're joining brilliant company too, with the likes of House of Koko and Vinyl Grounds as neighbours.
Announcing the very exciting news to Instagram, Shokupan said: "You guessed right…we are moving to Central Road, LS1 6DE. We are nearly there…
Images: The Hoot Leeds
"All the building work is complete and now we are finishing off the decorating. You might also start to see some signage appearing over the next few days…It has been lovely seeing some of our customers dropping by to see us whilst we slowly lose our sanity.
"Powered on caffeine and determination! Not long to go before we can announce our opening date and welcome you through the doors."
We can't wait to check out the new space, keep an eye on their opening date here.
Cult favourite burger chain Burgerism is officially coming to Leeds this August
Clementine Hall
An award-winning burger chain is coming to one of Leeds' suburbs.
If you don't know Burgerism, then get to know.
The Manchester-based burger chain is known by many for its incredible smash patties and quick, reliable service.
Their concept is simple: good burgers made with quality ingredients and cooked fresh to order. Delicious.
And it's not just burgers, they've also got some great wings and fries available too with a range of homemade sauces on offer for dunking, drizzling and devouring. We're a particular fan of the buffalo wings with their garlic ranch dip.
The chain used to have a dark kitchen on the outskirts of the city where people could order via Deliveroo, however this closed down and since then there's been a Burgerism-shaped hole left in our foodie scene.
Image: The Hoot Leeds
Burgerism recently applied to move into a vacant shop unit in Meanwood at 605 Meanwood Road, seeking change-of-use planning permission for the former Papa Johns site which was previously only allowed to serve...well, pizzas.
And the plans have now been approved, which means Burgerism will officially be coming to Leeds. Hurray!
Burgerism's new takeaway will be walking distance from the The Meanwood Tavern, perfect for those looking for some post-pint burgers.
It will be strictly takeaway with no dine-in option available.
The brand-new Burgerism will employ 15 people from the local area with food being served between 11am and 11pm.
We'll keep you up to date as and when we find out more, but for now we're aware that Burgerism Leeds is set to open this August.