Paying a respectful homage to the building's wealth of history, Kino effortlessly fuses new and old, indie and popular, and wine with charcuterie.
Kino, meaning cinema, has been lovingly built from the rubble of a former-derelict cinema space.
The space within the Grade II-listed Opera North has opened its doors this week, revealing a space with soft greys and blues, terrazzo table-tops, and a stunning tiled bar.
The gist of the food offering is a simple one - boards loaded with cheese, charcuterie, and other nibbles, sourced as regionally as possible.
Inside Kino. Credit: The Hoot Leeds
Suppliers include Leeds’ George & Joseph, North Star Coffee Roasters, Latitude Wines and Northern Monk in addition to Darlington’s Acorn Dairy, Lishman’s of Ilkley and Bluebird Bakery.
Everything will be evolving constantly to showcase seasonal favourites as well as guest chefs and kitchen residencies.
From September, one of Leeds' most exciting pop-up brands will take over the full food offer, with plenty of exciting names to add to the menu come autumn.
Kino is now opening in Leeds. Credit: The Hoot Leeds
Inspired by the cinematic experience formerly hosted inside the Grade II listed building, Kino means 'cinema' in multiple languages, but also encompasses the minimalist style that the restaurant has taken on as part of its opening identity.
Inside you'll see 100 covers across a whopping three floors with clean lines to create a relaxed and welcoming space perfect for pre-show drinks, post-performance bites and everything in between.
This exciting new opening will be far more than a foodie option for theatre-goers, it'll be a game-changing restaurant championing independents near and far, all whilst keeping its carbon footprint to a minimum.
Menus at Kino. Credit: The Hoot Leeds
Running on renewable energy created from solar panels and from the grid, Kino promises to put sustainability in everything it does- and we can't wait to see the restaurant in action later this summer.
Richard Mantle, general director at Opera North says: “Opening Kino is the final piece in the puzzle following our transformative £18 million redevelopment programme, Music Works.
"Located next to Leeds Grand Theatre, where Opera North is a resident company, and below the Howard Assembly Room, the most eclectic music venue in the north of England, Kino will be the perfect spot to enjoy drinks and a bite to eat before a performance, or as a destination in its own right.
"With Kino, we continue to do what we do best – entertaining through memorable experiences – adding seriously delicious food and drink to our repertoire."
Kino will initially open on Wednesday and Thursday evenings 5pm - 11pm, and all day on Fridays and Saturdays over the summer before moving into its September menu and full restaurant opening.
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”
Sophie Smith -
7th July 2022 
